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Urban Food Systems Governance and Poverty in African Cities

1st, 2018

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Health care providers' perspectives of diet-related non-communicable disease in South Africa

BMC public health, 2020-02, Vol.20 (1), p.262-262, Article 262

2020

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Assessing adolescent diet and physical activity behaviour, knowledge and awareness in low- and middle-income countries: a systematised review of quantitative epidemiological tools

BMC public health, 2022-05, Vol.22 (1), p.975-975, Article 975

2022

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Routledge Handbook of Urban Food Governance

1, 2023

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South Africa’s lockdown regulations and the reinforcement of anti-informality bias

Agriculture and human values, 2020-09, Vol.37 (3), p.543-544

Battersby, Jane

2020

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Rapid Urbanisation, Urban Food Deserts and Food Security in Africa

1st ed. 2016 edition., 2016

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Global and local perspectives on food security and food systems

Communications earth & environment, 2024-12, Vol.5 (1), p.227-4, Article 227

2024

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The Food Desert as a Concept and Policy Tool in African Cities: An Opportunity and a Risk

Sustainability, 2019-01, Vol.11 (2), p.458

Battersby, Jane

2019

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MDGs to SDGs - new goals, same gaps: the continued absence of urban food security in the post-2015 global development agenda

African geographical review, 2017-01, Vol.36 (1), p.115-129

Battersby, Jane

2017

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Urban food policies for a sustainable and just future: Concepts and tools for a renewed agenda

Food policy, 2021-08, Vol.103, p.102124, Article 102124

2021

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Urban food insecurity in Cape Town, South Africa: An alternative approach to food access

Development southern Africa (Sandton, South Africa), 2011-10, Vol.28 (4), p.545-561

Battersby, Jane

2011

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Hungry Cities: A Critical Review of Urban Food Security Research in Sub-Saharan African Cities

Geography compass, 2013-07, Vol.7 (7), p.452-463

Battersby, Jane

2013

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Food Purchasing Characteristics and Perceptions of Neighborhood Food Environment of South Africans Living in Low-, Middle- and High-Socioeconomic Neighborhoods

Sustainability, 2018-12, Vol.10 (12), p.4801

2018

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Food System transformation in the Absence of Food System Planning: The Case of Supermarket and Shopping Mall Retail Expansion in Cape Town, South Africa

Built environment (London. 1978), 2017-09, Vol.43 (3), p.417-430

Battersby, Jane

2017

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Ordering adoption: Materiality, knowledge and farmer engagement with precision agriculture technologies

Journal of rural studies, 2017-10, Vol.55, p.193-202

2017

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Beyond the food desert: finding ways to speak about urban food security in south africa

Geografiska annaler. Series B, Human geography, 2012-06, Vol.94 (2), p.141-159

Battersby, Jane

2012

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Fault lines in food system governance exposed: reflections from the listeria outbreak in South Africa

Cities & health, 2018-01, Vol.2 (1), p.17-21

2018

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Addressing food security in African cities

Nature sustainability, 2018-04, Vol.1 (4), p.153-155

2018

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Vitamin D in Early Childhood and the Effect on Immunity to Mycobacterium tuberculosis

Clinical & developmental immunology, 2012-01, Vol.2012 (2012), p.1-10

2012

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Looking Backward to Go Forward

Gastronomica, 2020-04, Vol.20 (1), p.19-20

Battersby, Jane

2020

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Food insecurity in relation to obesity in peri-urban Cape Town, South Africa: Implications for diet-related non-communicable disease

Appetite, 2019-06, Vol.137, p.244-249

2019

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The planned ‘city-region’ in the New Urban Agenda: an appropriate framing for urban food security?

Town planning review, 2019-09, Vol.90 (5), p.497-518

2019

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The Vulnerability and Resilience of African Food Systems, Food Security, and Nutrition in the Context of the COVID-19 Pandemic

African studies review, 2020-09, Vol.63 (3), p.449-461

2020

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No Looking Back: [Food]ways Forward for Healthy African Cities in Light of Climate Change

Journal of urban health, 2020-04, Vol.97 (2), p.226-229

2020

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Growing Communities: Integrating the Social and Economic Benefits of Urban Agriculture in Cape Town

Urban forum (Johannesburg), 2013-12, Vol.24 (4), p.447-461

2013

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Urban Food Systems Governance and Poverty in African Cities

Health care providers' perspectives of diet-related non-communicable disease in South Africa

Assessing adolescent diet and physical activity behaviour, knowledge and awareness in low- and middle-income countries: a systematised review of quantitative epidemiological tools

Routledge Handbook of Urban Food Governance

South Africa’s lockdown regulations and the reinforcement of anti-informality bias

Rapid Urbanisation, Urban Food Deserts and Food Security in Africa

Global and local perspectives on food security and food systems

The Food Desert as a Concept and Policy Tool in African Cities: An Opportunity and a Risk

MDGs to SDGs - new goals, same gaps: the continued absence of urban food security in the post-2015 global development agenda

Urban food policies for a sustainable and just future: Concepts and tools for a renewed agenda

Urban food insecurity in Cape Town, South Africa: An alternative approach to food access

Hungry Cities: A Critical Review of Urban Food Security Research in Sub-Saharan African Cities

Food Purchasing Characteristics and Perceptions of Neighborhood Food Environment of South Africans Living in Low-, Middle- and High-Socioeconomic Neighborhoods

Food System transformation in the Absence of Food System Planning: The Case of Supermarket and Shopping Mall Retail Expansion in Cape Town, South Africa

Ordering adoption: Materiality, knowledge and farmer engagement with precision agriculture technologies

Beyond the food desert: finding ways to speak about urban food security in south africa

Fault lines in food system governance exposed: reflections from the listeria outbreak in South Africa

Addressing food security in African cities

Vitamin D in Early Childhood and the Effect on Immunity to Mycobacterium tuberculosis

Looking Backward to Go Forward

Food insecurity in relation to obesity in peri-urban Cape Town, South Africa: Implications for diet-related non-communicable disease

The planned ‘city-region’ in the New Urban Agenda: an appropriate framing for urban food security?

The Vulnerability and Resilience of African Food Systems, Food Security, and Nutrition in the Context of the COVID-19 Pandemic

No Looking Back: [Food]ways Forward for Healthy African Cities in Light of Climate Change

Growing Communities: Integrating the Social and Economic Benefits of Urban Agriculture in Cape Town

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