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Effects of diets containing grape seed, linseed, or both on milk production traits, liver and kidney activities, and immunity of lactating dairy ewes

Journal of dairy science, 2015-02, Vol.98 (2), p.1157-1166

2015

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Impact of increasing levels of condensed tannins from sainfoin in the grower-finisher diets of entire male pigs on growth performance, carcass characteristics, and meat quality

Animal (Cambridge, England), 2021-02, Vol.15 (2), p.100110

2021

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Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters

Journal of dairy science, 2020-02, Vol.103 (2), p.1553-1558

2020

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Seasonal Variation in Conjugated Linoleic Acid and Vaccenic Acid in Milk Fat of Sheep and its Transfer to Cheese and Ricotta

Journal of dairy science, 2005-04, Vol.88 (4), p.1311-1319

2005

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The transfer of aflatoxin M1 in milk of ewes fed diet naturally contaminated by aflatoxins and effect of inclusion of dried yeast culture in the diet

Journal of dairy science, 2009-10, Vol.92 (10), p.4997-5004

2009

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Genome‐wide variability and selection signatures in Italian island cattle breeds

Animal genetics, 2018-10, Vol.49 (5), p.371-383

2018

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Potential impact on food safety and food security from persistent organic pollutants in top soil improvers on Mediterranean pasture

The Science of the total environment, 2016-02, Vol.543 (Pt A), p.581-590

2016

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In vitro anthelmintic activity of active compounds of the fringed rue Ruta chalepensis against dairy ewe gastrointestinal nematodes

Journal of helminthology, 2017-07, Vol.91 (4), p.447-453

2017

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Effect of extruded linseed supplementation on blood metabolic profile and milk performance of Saanen goats

Animal (Cambridge, England), 2013-09, Vol.7 (9), p.1464-1471

2013

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Electrical impedance to easily discover undeclared freeze-thaw cycles in slaughtered bovine meat

Journal of electrical bioimpedance, 2021-01, Vol.12 (1), p.3-10

2021

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Excretion pattern of aflatoxin M1 in milk of goats fed a single dose of aflatoxin B1

Journal of dairy science, 2012-05, Vol.95 (5), p.2656-2661

2012

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Effect of linseed supplementation of the gestation and lactation diets of dairy ewes on the growth performance and the intramuscular fatty acid composition of their lambs

Animal (Cambridge, England), 2015-05, Vol.9 (5), p.800-809

2015

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Suckling lamb meat: A smart and sustainable food combining tradition and innovation

IOP conference series. Earth and environmental science, 2019-09, Vol.333 (1), p.12005

2019

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Transfer of Aflatoxin B1 from Feed to Milk and from Milk to Curd and Whey in Dairy Sheep Fed Artificially Contaminated Concentrates

Journal of dairy science, 2005-09, Vol.88 (9), p.3063-3069

2005

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Effect of dietary iodine on thyroid hormones and energy blood metabolites in lactating goats

Animal (Cambridge, England), 2013-01, Vol.7 (1), p.60-65

2013

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Supplementation with Extruded Linseed Cake Affects Concentrations of Conjugated Linoleic Acid and Vaccenic Acid in Goat Milk

Journal of dairy science, 2006-01, Vol.89 (1), p.277-282

2006

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Excretion of Aflatoxin M1 in Milk of Dairy Ewes Treated with Different Doses of Aflatoxin B1

Journal of dairy science, 2003-08, Vol.86 (8), p.2667-2675

2003

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Relationships between the contents of vaccenic acid, CLA and n − 3 fatty acids of goat milk and the muscle of their suckling kids

Livestock science, 2008-11, Vol.118 (3), p.195-203

2008

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PSXIII-17 Effects of dry tomato pomace on milk performance and hematological parameters of lactating ewes

Journal of animal science, 2018-12, Vol.96 (suppl_3), p.434-435

2018

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Effects of dry tomato pomace on milk performance and hematological parameters of lactating ewes

Journal of animal science, 2018-12, Vol.96, p.434-435

2018

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Effects of nutrition on the contents of fat, protein, somatic cells, aromatic compounds, and undesirable substances in sheep milk

Animal feed science and technology, 2006-12, Vol.131 (3), p.255-291

2006

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74. Monitoring suckling behaviour of beef calves under pastoral conditions: A review

Animal - Science Proceedings, 2022-09, Vol.13 (4), p.597-598

2022

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Effects of grape seed supplementation, alone or associated with linseed, on ruminal metabolism in Sarda dairy sheep

Animal feed science and technology, 2015-01, Vol.199, p.61-72

2015

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PSVII-33 Sustainable livestock agroforestry: a dynamic model to estimate gross revenues, nitrogen excretion and animal CO2eq. emissions of cow-calf extensive systems

Journal of animal science, 2018-12, Vol.96 (suppl_3), p.379-380

2018

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Sustainable livestock agroforestry: a dynamic model to estimate gross revenues, nitrogen excretion and animal CO2eq. emissions of cow-calf extensive systems

Journal of animal science, 2018-12, Vol.96, p.379-380

2018

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Effects of diets containing grape seed, linseed, or both on milk production traits, liver and kidney activities, and immunity of lactating dairy ewes

Impact of increasing levels of condensed tannins from sainfoin in the grower-finisher diets of entire male pigs on growth performance, carcass characteristics, and meat quality

Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters

Seasonal Variation in Conjugated Linoleic Acid and Vaccenic Acid in Milk Fat of Sheep and its Transfer to Cheese and Ricotta

The transfer of aflatoxin M1 in milk of ewes fed diet naturally contaminated by aflatoxins and effect of inclusion of dried yeast culture in the diet

Genome‐wide variability and selection signatures in Italian island cattle breeds

Potential impact on food safety and food security from persistent organic pollutants in top soil improvers on Mediterranean pasture

In vitro anthelmintic activity of active compounds of the fringed rue Ruta chalepensis against dairy ewe gastrointestinal nematodes

Effect of extruded linseed supplementation on blood metabolic profile and milk performance of Saanen goats

Electrical impedance to easily discover undeclared freeze-thaw cycles in slaughtered bovine meat

Excretion pattern of aflatoxin M1 in milk of goats fed a single dose of aflatoxin B1

Effect of linseed supplementation of the gestation and lactation diets of dairy ewes on the growth performance and the intramuscular fatty acid composition of their lambs

Suckling lamb meat: A smart and sustainable food combining tradition and innovation

Transfer of Aflatoxin B1 from Feed to Milk and from Milk to Curd and Whey in Dairy Sheep Fed Artificially Contaminated Concentrates

Effect of dietary iodine on thyroid hormones and energy blood metabolites in lactating goats

Supplementation with Extruded Linseed Cake Affects Concentrations of Conjugated Linoleic Acid and Vaccenic Acid in Goat Milk

Excretion of Aflatoxin M1 in Milk of Dairy Ewes Treated with Different Doses of Aflatoxin B1

Relationships between the contents of vaccenic acid, CLA and n − 3 fatty acids of goat milk and the muscle of their suckling kids

PSXIII-17 Effects of dry tomato pomace on milk performance and hematological parameters of lactating ewes

Effects of dry tomato pomace on milk performance and hematological parameters of lactating ewes

Effects of nutrition on the contents of fat, protein, somatic cells, aromatic compounds, and undesirable substances in sheep milk

74. Monitoring suckling behaviour of beef calves under pastoral conditions: A review

Effects of grape seed supplementation, alone or associated with linseed, on ruminal metabolism in Sarda dairy sheep

PSVII-33 Sustainable livestock agroforestry: a dynamic model to estimate gross revenues, nitrogen excretion and animal CO2eq. emissions of cow-calf extensive systems

Sustainable livestock agroforestry: a dynamic model to estimate gross revenues, nitrogen excretion and animal CO2eq. emissions of cow-calf extensive systems

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