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The Relationship among Dental Status, Nutrient Intake, and Nutritional Status in Older People

Journal of dental research, 2001-02, Vol.80 (2), p.408-413

2001

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The relationship between severity of obstructive sleep apnoea/hypopnoea syndrome (OSAHS) and lateral cephalometric radiograph values: A clinical diagnostic tool

The surgeon (Edinburgh), 2005-10, Vol.3 (5), p.338-346

2005

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Dietary patterns, assessed from a weighed food record, and survival among elderly participants from the United Kingdom

European journal of clinical nutrition, 2010-08, Vol.64 (8), p.853-861

2010

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Dietary intakes and nutrient status of vegetarian preschool children from a British national survey

Journal of human nutrition and dietetics, 2000-06, Vol.13 (3), p.149-162

2000

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Plasma cystatin C determinations in a healthy elderly population

Archives of gerontology and geriatrics, 1999-08, Vol.29 (1), p.75-94

1999

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Optimisation of heat transfer enhancement devices in a bayonet tube heat exchanger

Applied thermal engineering, 2001, Vol.21 (1), p.19-36

2001

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Drugs and Human Lactation: A comprehensive guide to the content and consequences of drugs, micronutrients, radiopharmaceuticals and environmental and occupational chemicals in human milk

2nd ed., 1996

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Risk factors for low iron intake and poor iron status in a national sample of British young people aged 4–18 years

Public health nutrition, 2003-08, Vol.6 (5), p.485-496

2003

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COHEX: a computer model for solving the thermal energy exchange in an ultra high temperature heat exchanger. Part A: computational theory

Applied thermal engineering, 1998, Vol.18 (12), p.1263-1276

1998

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COHEX: a computer model for solving the thermal energy exchange in an ultra high temperature heat exchanger. Part B: validation and results

Applied thermal engineering, 1999, Vol.19 (4), p.389-398

1999

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Intake and sources of phylloquinone (vitamin K1): variation with socio-demographic and lifestyle factors in a national sample of British elderly people

British journal of nutrition, 2002-06, Vol.87 (6), p.605-613

2002

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Dependence of blood indices of selenium and mercury on estimated fish intake in a national survey of British adults

Public health nutrition, 2007-05, Vol.10 (5), p.508-517

2007

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γ-Tocopherol as a possible marker for nutrition-related risk: results from four National Diet and Nutrition Surveys in Britain

British journal of nutrition, 2004-07, Vol.92 (1), p.137-150

2004

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Blood indices of selenium and mercury, and their correlations with fish intake, in young people living in Britain

British journal of nutrition, 2006-09, Vol.96 (3), p.523-531

2006

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Vitamin A

The Lancet (British edition), 1995-01, Vol.345 (8941), p.31-35

Bates, C.J.

1995

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Gender differences in food and nutrient intakes and status indices from the National Diet and Nutrition Survey of People aged 65 years and over

European journal of clinical nutrition, 1999-09, Vol.53 (9), p.694-699

1999

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Vitamin C status and collagen cross-link ratios in Gambian children

British journal of nutrition, 2005-04, Vol.93 (4), p.501-507

2005

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Plasma homocysteine, folate and vitamin B12 compared between rural Gambian and UK adults

British journal of nutrition, 2006-09, Vol.96 (3), p.508-515

2006

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Prevalences of hyperhomocysteinemia, unfavorable cholesterol profile and hypertension in European populations

European journal of clinical nutrition, 2005-04, Vol.59 (4), p.480-488

2005

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Micronutrients: highlights and research challenges from the 1994–5 National Diet and Nutrition Survey of people aged 65 years and over

British journal of nutrition, 1999-07, Vol.82 (1), p.7-15

1999

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Use of hydrogen peroxide vapour for environmental control during a Serratia outbreak in a neonatal intensive care unit

The Journal of hospital infection, 2005-12, Vol.61 (4), p.364-366

2005

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Nutrition and aging: A consensus statement

The Journal of nutrition, health & aging, 2002, Vol.6 (2), p.103-116

2002

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Iron deficiency in older people: interactions between food and nutrient intakes with biochemical measures of iron; further analysis of the National Diet and Nutrition Survey of people aged 65 years and over

European journal of clinical nutrition, 1999-07, Vol.53 (7), p.552-559

1999

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Endothelial cell adhesion molecules in healthy adults during acute hyperhomocysteinemia and mild hypertriglyceridemia

Clinical biochemistry, 2004-05, Vol.37 (5), p.408-414

2004

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Plasma phylloquinone (vitamin K1) concentration and its relationship to intake in a national sample of British elderly people

British journal of nutrition, 2002-06, Vol.87 (6), p.615-622

2002

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The Relationship among Dental Status, Nutrient Intake, and Nutritional Status in Older People

The relationship between severity of obstructive sleep apnoea/hypopnoea syndrome (OSAHS) and lateral cephalometric radiograph values: A clinical diagnostic tool

Dietary patterns, assessed from a weighed food record, and survival among elderly participants from the United Kingdom

Dietary intakes and nutrient status of vegetarian preschool children from a British national survey

Plasma cystatin C determinations in a healthy elderly population

Optimisation of heat transfer enhancement devices in a bayonet tube heat exchanger

Drugs and Human Lactation: A comprehensive guide to the content and consequences of drugs, micronutrients, radiopharmaceuticals and environmental and occupational chemicals in human milk

Risk factors for low iron intake and poor iron status in a national sample of British young people aged 4–18 years

COHEX: a computer model for solving the thermal energy exchange in an ultra high temperature heat exchanger. Part A: computational theory

COHEX: a computer model for solving the thermal energy exchange in an ultra high temperature heat exchanger. Part B: validation and results

Intake and sources of phylloquinone (vitamin K1): variation with socio-demographic and lifestyle factors in a national sample of British elderly people

Dependence of blood indices of selenium and mercury on estimated fish intake in a national survey of British adults

γ-Tocopherol as a possible marker for nutrition-related risk: results from four National Diet and Nutrition Surveys in Britain

Blood indices of selenium and mercury, and their correlations with fish intake, in young people living in Britain

Vitamin A

Gender differences in food and nutrient intakes and status indices from the National Diet and Nutrition Survey of People aged 65 years and over

Vitamin C status and collagen cross-link ratios in Gambian children

Plasma homocysteine, folate and vitamin B12 compared between rural Gambian and UK adults

Prevalences of hyperhomocysteinemia, unfavorable cholesterol profile and hypertension in European populations

Micronutrients: highlights and research challenges from the 1994–5 National Diet and Nutrition Survey of people aged 65 years and over

Use of hydrogen peroxide vapour for environmental control during a Serratia outbreak in a neonatal intensive care unit

Nutrition and aging: A consensus statement

Iron deficiency in older people: interactions between food and nutrient intakes with biochemical measures of iron; further analysis of the National Diet and Nutrition Survey of people aged 65 years and over

Endothelial cell adhesion molecules in healthy adults during acute hyperhomocysteinemia and mild hypertriglyceridemia

Plasma phylloquinone (vitamin K1) concentration and its relationship to intake in a national sample of British elderly people

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