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Recommendations for Integrating Evidence-Based, Sustainable Diet Information into Nutrition Education

Nutrients, 2021-11, Vol.13 (11), p.4170

2021

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Exploring Sociodemographic and Chronic Disease Factors Associated With Chronic, Seasonal, Intramonthly, and Intermittent Presentations of Food Security Instability

Journal of the Academy of Nutrition and Dietetics, 2024-06, Vol.124 (6), p.686-699

Bastian, Graham E.

2024

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Preserving farm freshness: Consumer preferences for local value-added products at urban farmers markets

Journal of agriculture, food systems, and community development, 2022-12, Vol.11 (2), p.1-22

2022

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Preliminary Sensitivity Assessment of a Food and Physical Activity Questionnaire for Adolescents From Low-Income Communities

Journal of nutrition education and behavior, 2024-08, Vol.56 (8), p.S86-S86

2024

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A Novel Method for Estimating State-Grown Edible Portion Fruit and Vegetable Servings Using Agricultural Census Data

Journal of nutrition education and behavior, 2023-07, Vol.55 (7), p.1-1

2023

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Eliciting Temporal Perceptions of a Retrospective Food and Physical Activity Behaviors Survey Among Low Income Adults

Journal of nutrition education and behavior, 2023-07, Vol.55 (7), p.70-71

2023

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P089 A Retrospective Pretest-Posttest Design as an Alternative Evaluation Method for EFNEP

Journal of nutrition education and behavior, 2022-07, Vol.54 (7), p.S59-S60

2022

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P092 Assessing the Face Validity of Revised Behavioral Evaluation Questions for Adolescents With Low Income

Journal of nutrition education and behavior, 2022-07, Vol.54 (7), p.S61

2022

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Intrapersonal Coping Strategies of College Students Facing Very Low Food Security and Unemployment: A Systematic Review

Journal of nutrition education and behavior, 2024-08, Vol.56 (8), p.S65-S65

2024

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Determining Sociodemographic Factors Associated With Frozen Food Purchases Among U.S. Households

Journal of nutrition education and behavior, 2024-08, Vol.56 (8), p.S16-S17

2024

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P72 Comparison of EFNEP Educators’ and Low-Income High School Teens’ Opinions of a Game-Based Nutrition and Physical Activity Curriculum

Journal of nutrition education and behavior, 2021-07, Vol.53 (7), p.S57-S58

2021

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O31 Evaluating Success of Paraprofessional Educators in a Pilot Adolescent Classroom Intervention: Rev It Up

Journal of nutrition education and behavior, 2020-07, Vol.52 (7), p.S15-S15

2020

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P159 Differences Among Flavoring Agents Owned by Low-Income Black and Hispanic Adults in New Jersey

Journal of nutrition education and behavior, 2019-07, Vol.51 (7), p.S104-S104

2019

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P89 “Karmically Awesome Pairings”: A Qualitative Analysis of SNEB Mentorship Program Participant Feedback Surveys

Journal of nutrition education and behavior, 2021-07, Vol.53 (7), p.S65-S65

2021

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P28 Herbs and Spices Found in a Grocery Store Where Low-Income Mexicans Frequently Shop

Journal of nutrition education and behavior, 2021-07, Vol.53 (7), p.S36-S37

2021

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O10 Personal Food Values in 2020: Reimagining the Food Choice Process Model Using Consumer Input from Urban New Jerseyans

Journal of nutrition education and behavior, 2020-07, Vol.52 (7), p.S5-S5

2020

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P3 Community Opportunity in New Jersey: The Role of Food Choice, Farm Viability, and Local Economy in a Sustainable Food Future

Journal of nutrition education and behavior, 2020-07, Vol.52 (7), p.S16-S17

2020

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Validity and Reliability Assessment of a Food and Physical Activity Questionnaire for Adolescents From Low-Income Communities

Journal of nutrition education and behavior

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Phylogenetic analyses of melanoma reveal complex patterns of metastatic dissemination

Proceedings of the National Academy of Sciences - PNAS, 2015-09, Vol.112 (35), p.10995-11000

2015

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ApoC-III inhibits clearance of triglyceride-rich lipoproteins through LDL family receptors

The Journal of clinical investigation, 2016-08, Vol.126 (8), p.2855-2866

2016

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Reef-building corals farm and feed on their photosynthetic symbionts

Nature (London), 2023-08, Vol.620 (7976), p.1018-1024

2023

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Community review: a robust and scalable selection system for resource allocation within open science and innovation communities [version 2; peer review: 2 approved]

F1000 research, 2023, Vol.11, p.1440

2023

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A Systems Approach for Assessing Low Back Pain Care Quality in Veterans Health Administration Chiropractic Visits: A Cross-Sectional Analysis

Journal of manipulative and physiological therapeutics, 2023-03, Vol.46 (3), p.171-181

2023

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Gaia GraL: Gaia DR2 Gravitational Lens Systems: III. A systematic blind search for new lensed systems

Astronomy and astrophysics (Berlin), 2019-02, Vol.622 (622), p.A165

2019

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Author Correction: Reef-building corals farm and feed on their photosynthetic symbionts

Nature (London), 2023-09, Vol.621 (7980), p.E44-E44

2023

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Recommendations for Integrating Evidence-Based, Sustainable Diet Information into Nutrition Education

Exploring Sociodemographic and Chronic Disease Factors Associated With Chronic, Seasonal, Intramonthly, and Intermittent Presentations of Food Security Instability

Preserving farm freshness: Consumer preferences for local value-added products at urban farmers markets

Preliminary Sensitivity Assessment of a Food and Physical Activity Questionnaire for Adolescents From Low-Income Communities

A Novel Method for Estimating State-Grown Edible Portion Fruit and Vegetable Servings Using Agricultural Census Data

Eliciting Temporal Perceptions of a Retrospective Food and Physical Activity Behaviors Survey Among Low Income Adults

P089 A Retrospective Pretest-Posttest Design as an Alternative Evaluation Method for EFNEP

P092 Assessing the Face Validity of Revised Behavioral Evaluation Questions for Adolescents With Low Income

Intrapersonal Coping Strategies of College Students Facing Very Low Food Security and Unemployment: A Systematic Review

Determining Sociodemographic Factors Associated With Frozen Food Purchases Among U.S. Households

P72 Comparison of EFNEP Educators’ and Low-Income High School Teens’ Opinions of a Game-Based Nutrition and Physical Activity Curriculum

O31 Evaluating Success of Paraprofessional Educators in a Pilot Adolescent Classroom Intervention: Rev It Up

P159 Differences Among Flavoring Agents Owned by Low-Income Black and Hispanic Adults in New Jersey

P89 “Karmically Awesome Pairings”: A Qualitative Analysis of SNEB Mentorship Program Participant Feedback Surveys

P28 Herbs and Spices Found in a Grocery Store Where Low-Income Mexicans Frequently Shop

O10 Personal Food Values in 2020: Reimagining the Food Choice Process Model Using Consumer Input from Urban New Jerseyans

P3 Community Opportunity in New Jersey: The Role of Food Choice, Farm Viability, and Local Economy in a Sustainable Food Future

Validity and Reliability Assessment of a Food and Physical Activity Questionnaire for Adolescents From Low-Income Communities

Phylogenetic analyses of melanoma reveal complex patterns of metastatic dissemination

ApoC-III inhibits clearance of triglyceride-rich lipoproteins through LDL family receptors

Reef-building corals farm and feed on their photosynthetic symbionts

Community review: a robust and scalable selection system for resource allocation within open science and innovation communities [version 2; peer review: 2 approved]

A Systems Approach for Assessing Low Back Pain Care Quality in Veterans Health Administration Chiropractic Visits: A Cross-Sectional Analysis

Gaia GraL: Gaia DR2 Gravitational Lens Systems: III. A systematic blind search for new lensed systems

Author Correction: Reef-building corals farm and feed on their photosynthetic symbionts

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