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Real-space observation of magnetic excitations and avalanche behavior in artificial quasicrystal lattices

Scientific reports, 2016-10, Vol.6 (1), p.34384-34384, Article 34384

2016

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Optimizing zinc supplementation levels of rainbow trout (Oncorhynchus mykiss) fed practical type fishmeal‐ and plant‐based diets

Aquaculture nutrition, 2016-02, Vol.22 (1), p.91-108

2016

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Digestibility of feed ingredients in Florida pompano, Trachinotus carolinus adapted to either sea water or low salinity

Aquaculture nutrition, 2017-04, Vol.23 (2), p.339-349

2017

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Alternative protein blends as a replacement for fish meal in diets for white seabass, Atractoscion nobilis

Aquaculture nutrition, 2015-12, Vol.21 (6), p.861-867

2015

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Evaluation of dietary taurine concentrations in microparticulate diets provided to larval California yellowtail (Seriola dorsalis) postlarvae

Aquaculture nutrition, 2018-02, Vol.24 (1), p.3-13

2018

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Evaluation of ingredient combinations from differing origins (fishmeal, terrestrial animal and plants) and two different formulated nutrient targets on rainbow trout growth and production efficiency

Aquaculture nutrition, 2017-12, Vol.23 (6), p.1319-1328

2017

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Apparent digestibility of macro-nutrients and phosphorus in plant-derived ingredients for Atlantic salmon, Salmo salar and Arctic charr, Salvelinus alpinus

Aquaculture nutrition, 2011-10, Vol.17 (5), p.570-577

2011

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effect of total replacement of fish oil with DHA‐Gold® and plant oils on growth and fillet quality of rainbow trout (Oncorhynchus mykiss) fed a plant‐based diet

Aquaculture nutrition, 2016-02, Vol.22 (1), p.158-169

2016

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Evaluation of barley protein concentrate and fish protein concentrate, made from trimmings, as sustainable ingredients in Atlantic salmon (Salmo salar L.) feeds

Aquaculture nutrition, 2016-04, Vol.22 (2), p.326-334

2016

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Topological control of magnetic textures

Physical review. B, 2021-02, Vol.103 (6), p.1, Article L060407

2021

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Lysine supplementation of commercial fishmeal-free diet in hybrid striped bass Morone chrysops x M. saxatilis affects expression of growth-related genes

Aquaculture nutrition, 2016-08, Vol.22 (4), p.738-744

2016

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Evaluation of the ability of barley genotypes containing different amounts of β-glucan to alter growth and disease resistance of rainbow trout Oncorhynchus mykiss

Animal feed science and technology, 2008-03, Vol.141 (1), p.115-128

2008

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Emergent magnetic ordering and topological frustration in quasicrystal artificial spin ices

Physical review. B, 2019-03, Vol.99 (9), p.094424, Article 094424

2019

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Effect of protein source and nutrient density on growth efficiency, histology and plasma amino acid concentration of rainbow trout (Oncorhynchus mykiss Walbaum)

Aquaculture research, 2007-12, Vol.38 (16), p.1747-1758

2007

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Imaging Magnetic Domains in Functional Nanoscale Heterostructures using Lorentz microscopy

Microscopy and microanalysis, 2018-08, Vol.24 (S1), p.910-911

2018

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Apparent amino acid availability from feedstuffs in extruded diets for rainbow trout Oncorhynchus mykiss

Aquaculture nutrition, 2010-08, Vol.16 (4), p.400-406

2010

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Nitric Oxide Inhibits Coxiella burnetii Replication and Parasitophorous Vacuole Maturation

Infection and Immunity, 2002-09, Vol.70 (9), p.5140-5147

2002

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Effects of feed processing method (extrusion and expansion-compression pelleting) on water quality and growth of rainbow trout in a commercial setting

Journal of applied aquaculture, 2018-04, Vol.30 (2), p.97-124

2018

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Effect of dietary lysine and genetics on growth and indices of lysine catabolism in rainbow trout (Oncorhynchus mykiss)

Aquaculture nutrition, 2017-10, Vol.23 (5), p.917-925

2017

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Complete replacement of fishmeal by soybean and poultry meals in Pacific whiteleg shrimp feeds: Growth and tolerance to EMS/AHPND and WSSV challenge

Aquaculture, 2020-10, Vol.527, p.735383, Article 735383

2020

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Supplementation of plant‐based diets for rainbow trout (Oncorhynchus mykiss) with macro‐minerals and inositol

Aquaculture nutrition, 2010-12, Vol.16 (6), p.654-661

2010

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Effects of phase-feeding dietary phosphorus on survival, growth, and processing characteristics of rainbow trout Oncorhynchus mykiss

Aquaculture, 2004-12, Vol.242 (1), p.607-616

2004

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Apparent digestibility of Asian carp- and common carp-derived fish meals in feeds for hybrid striped bass Morone saxatilis ♀ × M. chrysops ♂ and rainbow trout Oncorhynchus mykiss

Aquaculture nutrition, 2015-02, Vol.21 (1), p.43-53

2015

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Comparative DNA Microarray Analysis of Host Cell Transcriptional Responses to Infection by Coxiella burnetii or Chlamydia trachomatis

Annals of the New York Academy of Sciences, 2003-06, Vol.990 (1), p.701-713

2003

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Apparent digestibility of nutrients and energy in extruded diets from cultivars of barley and wheat selected for nutritional quality in rainbow trout Oncorhynchus mykiss

Aquaculture nutrition, 2009-06, Vol.15 (3), p.306-312

2009

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Real-space observation of magnetic excitations and avalanche behavior in artificial quasicrystal lattices

Optimizing zinc supplementation levels of rainbow trout (Oncorhynchus mykiss) fed practical type fishmeal‐ and plant‐based diets

Digestibility of feed ingredients in Florida pompano, Trachinotus carolinus adapted to either sea water or low salinity

Alternative protein blends as a replacement for fish meal in diets for white seabass, Atractoscion nobilis

Evaluation of dietary taurine concentrations in microparticulate diets provided to larval California yellowtail (Seriola dorsalis) postlarvae

Evaluation of ingredient combinations from differing origins (fishmeal, terrestrial animal and plants) and two different formulated nutrient targets on rainbow trout growth and production efficiency

Apparent digestibility of macro-nutrients and phosphorus in plant-derived ingredients for Atlantic salmon, Salmo salar and Arctic charr, Salvelinus alpinus

effect of total replacement of fish oil with DHA‐Gold® and plant oils on growth and fillet quality of rainbow trout (Oncorhynchus mykiss) fed a plant‐based diet

Evaluation of barley protein concentrate and fish protein concentrate, made from trimmings, as sustainable ingredients in Atlantic salmon (Salmo salar L.) feeds

Topological control of magnetic textures

Lysine supplementation of commercial fishmeal-free diet in hybrid striped bass Morone chrysops x M. saxatilis affects expression of growth-related genes

Evaluation of the ability of barley genotypes containing different amounts of β-glucan to alter growth and disease resistance of rainbow trout Oncorhynchus mykiss

Emergent magnetic ordering and topological frustration in quasicrystal artificial spin ices

Effect of protein source and nutrient density on growth efficiency, histology and plasma amino acid concentration of rainbow trout (Oncorhynchus mykiss Walbaum)

Imaging Magnetic Domains in Functional Nanoscale Heterostructures using Lorentz microscopy

Apparent amino acid availability from feedstuffs in extruded diets for rainbow trout Oncorhynchus mykiss

Nitric Oxide Inhibits Coxiella burnetii Replication and Parasitophorous Vacuole Maturation

Effects of feed processing method (extrusion and expansion-compression pelleting) on water quality and growth of rainbow trout in a commercial setting

Effect of dietary lysine and genetics on growth and indices of lysine catabolism in rainbow trout (Oncorhynchus mykiss)

Complete replacement of fishmeal by soybean and poultry meals in Pacific whiteleg shrimp feeds: Growth and tolerance to EMS/AHPND and WSSV challenge

Supplementation of plant‐based diets for rainbow trout (Oncorhynchus mykiss) with macro‐minerals and inositol

Effects of phase-feeding dietary phosphorus on survival, growth, and processing characteristics of rainbow trout Oncorhynchus mykiss

Apparent digestibility of Asian carp- and common carp-derived fish meals in feeds for hybrid striped bass Morone saxatilis ♀ × M. chrysops ♂ and rainbow trout Oncorhynchus mykiss

Comparative DNA Microarray Analysis of Host Cell Transcriptional Responses to Infection by Coxiella burnetii or Chlamydia trachomatis

Apparent digestibility of nutrients and energy in extruded diets from cultivars of barley and wheat selected for nutritional quality in rainbow trout Oncorhynchus mykiss

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