UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Mono- and di-glucoside anthocyanins extraction during the skin contact fermentation in hybrid grape varieties

European food research & technology, 2019-11, Vol.245 (11), p.2373-2383

2019

Volltextzugriff (PDF)

Characterisation of minor components in vegetable oil by comprehensive gas chromatography with dual detection

Food chemistry, 2016-12, Vol.212, p.730-738

2016

Volltextzugriff (PDF)

Functional studies of two novel and two rare mutations in the 21-hydroxylase gene

Journal of molecular medicine (Berlin, Germany), 2006-06, Vol.84 (6), p.521-528

2006

Volltextzugriff (PDF)

Determination of hydrocarbon contamination in foods. A review

Analytical methods, 2016-01, Vol.8 (29), p.5755-5772

2016

Volltextzugriff (PDF)

Microwave assisted saponification (MAS) followed by on-line liquid chromatography (LC)–gas chromatography (GC) for high-throughput and high-sensitivity determination of mineral oil in different cereal-based foodstuffs

Food chemistry, 2016-04, Vol.196, p.50-57

2016

Volltextzugriff (PDF)

A HIPERFERRITINEMIA E A HEMOCROMATOSE AO OLHAR DE QUEM DIAGNOSTICA E DE QUEM É TRATADO: PODEMOS MELHORAR?

Hematology, Transfusion and Cell Therapy, 2021-10, Vol.43, p.S467-S467

2021

Volltextzugriff (PDF)

Determination of phthalate esters in vegetable oils using direct immersion solid-phase microextraction and fast gas chromatography coupled with triple quadrupole mass spectrometry

Analytica chimica acta, 2015-08, Vol.887, p.237-244

2015

Volltextzugriff (PDF)

Fingerprinting of vegetable oil minor components by multidimensional comprehensive gas chromatography with dual detection

Analytical and bioanalytical chemistry, 2015, Vol.407 (1), p.309-319

2015

Volltextzugriff (PDF)

Improvement of mineral oil saturated and aromatic hydrocarbons determination in edible oil by liquid–liquid–gas chromatography with dual detection

Journal of separation science, 2016-02, Vol.39 (3), p.623-631

2016

Volltextzugriff (PDF)

Rapid and sensitive solid phase extraction-large volume injection-gas chromatography for the analysis of mineral oil saturated and aromatic hydrocarbons in cardboard and dried foods

Journal of Chromatography A, 2012-06, Vol.1243, p.1-5

2012

Volltextzugriff (PDF)

Direct-immersion solid-phase microextraction coupled to fast gas chromatography mass spectrometry as a purification step for polycyclic aromatic hydrocarbons determination in olive oil

Journal of Chromatography A, 2013-09, Vol.1307, p.166-171

2013

Volltextzugriff (PDF)

Comparison of different injection modes in edible oil minor components analysis

Journal of separation science, 2015-07, Vol.38 (13), p.2278-2285

2015

Volltextzugriff (PDF)

Optimisation of pressurised liquid extraction (PLE) for rapid and efficient extraction of superficial and total mineral oil contamination from dry foods

Food chemistry, 2014-08, Vol.157, p.470-475

2014

Volltextzugriff (PDF)

A high-sample-throughput LC-GC method for mineral oil determination

Journal of separation science, 2013-09, Vol.36 (18), p.3135-3139

2013

Volltextzugriff (PDF)

In-pipette solid-phase extraction prior to flow-modulation comprehensive two-dimensional gas chromatography with dual detection for the determination of minor components in vegetable oils

Talanta (Oxford), 2017-04, Vol.165, p.598-603

2017

Volltextzugriff (PDF)

EARLY MOBILIZATION POST ACS: IMPACT OF QUALITY IMPROVMENT NURSING PROJECT

European heart journal supplements, 2024-05, Vol.26 (Supplement_2), p.ii121-ii121

2024

Volltextzugriff (PDF)

Comparison of two different multidimensional liquid–gas chromatography interfaces for determination of mineral oil saturated hydrocarbons in foodstuffs

Analytical and bioanalytical chemistry, 2013-01, Vol.405 (2-3), p.1077-1084

2013

Volltextzugriff (PDF)

Detailed elucidation of hydrocarbon contamination in food products by using solid-phase extraction and comprehensive gas chromatography with dual detection

Analytica chimica acta, 2013-04, Vol.773, p.97-104

2013

Volltextzugriff (PDF)

Optimization of pressurized liquid extraction (PLE) for rapid determination of mineral oil saturated (MOSH) and aromatic hydrocarbons (MOAH) in cardboard and paper intended for food contact

Talanta (Oxford), 2013-10, Vol.115, p.246-252

2013

Volltextzugriff (PDF)

SRD5A2 gene analysis in an Italian population of under-masculinized 46,XY subjects

Clinical endocrinology (Oxford), 2005-10, Vol.63 (4), p.375-380

2005

Volltextzugriff (PDF)

Novel Detection Scheme for Temporal and Spectral X-Ray Optical Analysis: Study of Triple-Cation Perovskites

PRX Energy, 2024-06, Vol.3 (2), Article 023011

2024

Volltextzugriff (PDF)

A HIPERFERRITINEMIA E A HEMOCROMATOSE AO OLHAR DE QUEM DIAGNOSTICA E DE QUEM É TRATADO: PODEMOS MELHORAR?

Hematology, Transfusion and Cell Therapy, 2021-10, Vol.43, p.S467

2021

Volltextzugriff (PDF)

Long term natural history data in ambulant boys with Duchenne muscular dystrophy: 36-month changes

PloS one, 2014-10, Vol.9 (10), p.e108205-e108205

2014

Volltextzugriff (PDF)

Evaluation of Fixation Techniques for Metatarsocuneiform Arthrodesis

The Journal of foot and ankle surgery, 2017-05, Vol.56 (3), p.468-473

2017

Volltextzugriff (PDF)

Subchondroplasty of the Foot: Two Case Reports

The Journal of foot and ankle surgery, 2019-09, Vol.58 (5), p.989-994

2019

Volltextzugriff (PDF)

1 – 25 von 58

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(54)
Mit Volltextzugriff
(52)

Publikationsform

Artikel
(57)
Tagungsberichte
(1)

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(43)
Life Sciences & Biomedicine
(27)
Physical Sciences
(19)
Humans
(17)
Chemistry
(16)
Physical, Chemical, Mathematical & Earth Sciences
(15)
Physique, Chimie, Mathématiques & Sciences De La Terre
(15)
Male
(14)
Chimie
(13)
Food Science
(13)
Life Sciences
(13)
Chemistry, Analytical
(12)
Gas Chromatography
(12)
Sciences Des Denrées Alimentaires
(11)
Sciences Du Vivant
(11)
Chromatography, Gas
(10)
Female
(9)
Biological And Medical Sciences
(8)
Chromatography
(8)
Food Contamination
(8)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(1)

Menü

Weitere Dienste

Einstellungen

Mono- and di-glucoside anthocyanins extraction during the skin contact fermentation in hybrid grape varieties

Characterisation of minor components in vegetable oil by comprehensive gas chromatography with dual detection

Functional studies of two novel and two rare mutations in the 21-hydroxylase gene

Determination of hydrocarbon contamination in foods. A review

Microwave assisted saponification (MAS) followed by on-line liquid chromatography (LC)–gas chromatography (GC) for high-throughput and high-sensitivity determination of mineral oil in different cereal-based foodstuffs

A HIPERFERRITINEMIA E A HEMOCROMATOSE AO OLHAR DE QUEM DIAGNOSTICA E DE QUEM É TRATADO: PODEMOS MELHORAR?

Determination of phthalate esters in vegetable oils using direct immersion solid-phase microextraction and fast gas chromatography coupled with triple quadrupole mass spectrometry

Fingerprinting of vegetable oil minor components by multidimensional comprehensive gas chromatography with dual detection

Improvement of mineral oil saturated and aromatic hydrocarbons determination in edible oil by liquid–liquid–gas chromatography with dual detection

Rapid and sensitive solid phase extraction-large volume injection-gas chromatography for the analysis of mineral oil saturated and aromatic hydrocarbons in cardboard and dried foods

Direct-immersion solid-phase microextraction coupled to fast gas chromatography mass spectrometry as a purification step for polycyclic aromatic hydrocarbons determination in olive oil

Comparison of different injection modes in edible oil minor components analysis

Optimisation of pressurised liquid extraction (PLE) for rapid and efficient extraction of superficial and total mineral oil contamination from dry foods

A high-sample-throughput LC-GC method for mineral oil determination

In-pipette solid-phase extraction prior to flow-modulation comprehensive two-dimensional gas chromatography with dual detection for the determination of minor components in vegetable oils

EARLY MOBILIZATION POST ACS: IMPACT OF QUALITY IMPROVMENT NURSING PROJECT

Comparison of two different multidimensional liquid–gas chromatography interfaces for determination of mineral oil saturated hydrocarbons in foodstuffs

Detailed elucidation of hydrocarbon contamination in food products by using solid-phase extraction and comprehensive gas chromatography with dual detection

Optimization of pressurized liquid extraction (PLE) for rapid determination of mineral oil saturated (MOSH) and aromatic hydrocarbons (MOAH) in cardboard and paper intended for food contact

SRD5A2 gene analysis in an Italian population of under-masculinized 46,XY subjects

Novel Detection Scheme for Temporal and Spectral X-Ray Optical Analysis: Study of Triple-Cation Perovskites

A HIPERFERRITINEMIA E A HEMOCROMATOSE AO OLHAR DE QUEM DIAGNOSTICA E DE QUEM É TRATADO: PODEMOS MELHORAR?

Long term natural history data in ambulant boys with Duchenne muscular dystrophy: 36-month changes

Evaluation of Fixation Techniques for Metatarsocuneiform Arthrodesis

Subchondroplasty of the Foot: Two Case Reports

Suchergebnisse filtern