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The Role of Amaranth, Quinoa, and Millets for the Development of Healthy, Sustainable Food Products—A Concise Review

Foods, 2022-08, Vol.11 (16), p.2442

2022

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Antioxidant activity and fatty acid profile of fermented milk prepared by Pediococcus pentosaceus

Journal of food science and technology, 2014-12, Vol.51 (12), p.4138-4142

2014

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Quinoa flavonoids and their bioaccessibility during in vitro gastrointestinal digestion

Journal of cereal science, 2020-09, Vol.95, p.103070, Article 103070

2020

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Tocopherol degradation and lipid oxidation during storage of Chenopodium quinoa

Journal of food composition and analysis, 2023-10, Vol.123, p.105549, Article 105549

2023

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Strategies for upcycling food waste in the food production and supply chain

Trends in food science & technology, 2024-01, Vol.143, p.104314, Article 104314

2024

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Recent Advancements on Barnyard Millet Starch: A Sustainable Alternative to Conventional Starch

Starch - Stärke, 2024-03

2024

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The Role of Amaranth, Quinoa, and Millets for the Development of Healthy, Sustainable Food Products—A IConcise/I Review

Foods, 2022-08, Vol.11 (16)

2022

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Impact of emerging food processing technologies on structural and functional modification of proteins in plant‐based meat alternatives: An updated review

Journal of texture studies, 2023-08, Vol.54 (4), p.599-612

2023

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Ultrasonic processing: effects on the physicochemical and microbiological aspects of dairy products

Critical reviews in biotechnology, 2024-04, p.1-15

2024

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Discovery of Imidazo[1,2‑a]pyridine Ethers and Squaramides as Selective and Potent Inhibitors of Mycobacterial Adenosine Triphosphate (ATP) Synthesis

Journal of medicinal chemistry, 2017-02, Vol.60 (4), p.1379-1399

2017

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Age associated decline in the conversion of leucine to β-Hydroxy-β-Methylbutyrate in rats

Experimental gerontology, 2016-07, Vol.80, p.6-11

2016

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Genetic and chemical validation identifies Mycobacterium tuberculosis topoisomerase I as an attractive anti-tubercular target

Tuberculosis (Edinburgh, Scotland), 2015-09, Vol.95 (5), p.589-598

2015

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Whole cell screen based identification of spiropiperidines with potent antitubercular properties

Bioorganic & medicinal chemistry letters, 2015-08, Vol.25 (16), p.3234-3245

2015

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Quinoa phenolic compounds: Stability during commercial processing, in vitro gastrointestinal digestion, and storage

Balakrishnan, Gayathri

2016

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ProQuest

Molecular Basis of the Anti-Inflammatory Property Exhibited by Cyclo-Pentano Phenanthrenol Isolated from Lippia nodiflora

Immunological investigations, 2010, Vol.39 (7), p.713-739

2010

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Scaffold morphing leading to evolution of 2,4-diaminoquinolines and aminopyrazolopyrimidines as inhibitors of the ATP synthesis pathway

MedChemComm, 2016, Vol.7 (5), p.1022-1032

2016

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2‑Phenylindole and Arylsulphonamide: Novel Scaffolds Bactericidal against Mycobacterium tuberculosis

ACS medicinal chemistry letters, 2014-09, Vol.5 (9), p.1005-1009

2014

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Scaffold morphing leading to evolution of 2,4-diaminoquinolines and aminopyrazolopyrimidines as inhibitors of the ATP synthesis pathwayThe authors declare no competing interests.Electronic supplementary information (ESI) available: Materials and methods, synthesis Schemes 1A and B, Fig. S1: 3D flexible superimposition of compounds 3h, 8d and 17a with bedaquiline, Fig. S2 and S3: 2D binding site interaction of inhibitors - bedaquiline, compounds 3h, 8d, 12 and 17a - at the ATPase binding site and

2016-05

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Evaluation of Nonradioactive Cell-Free cAMP Assays for Measuring in vitro Phosphodiesterase Activity

Pharmacology, 2010-01, Vol.85 (5), p.280-285

2010

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Impact of aliphatic acyl and aromatic thioamide substituents on the anticancer activity of Ru(II)- p -cymene complexes with acylthiourea ligands- in vitro and in vivo studies

Dalton transactions : an international journal of inorganic chemistry, 2021-11, Vol.50 (44), p.16311-16325

2021

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A coupled hydrodynamic modeling system for PHAILIN cyclone in the Bay of Bengal

Coastal engineering (Amsterdam), 2014-11, Vol.93, p.71-81

2014

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Lithium perborate-based composite polymer electrolytes for all-solid-state lithium-ion batteries: performance enhancement and stability

Ionics, 2024-06

2024

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NiO/MnO2 nanocomposite in addition of layered Reduced Graphene oxide (RGO) electrode for accountable supercapacitor application

Zaštita materijala, 2024-06, Vol.65 (2), p.315-330

2024

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Synthesis, cytotoxicity and docking studies (with SARS-CoV-2) of water-soluble binuclear Ru-p-cymene complex holding indole thiosemicarbazone ligand

Inorganic chemistry communications, 2021-12, Vol.134, p.109029-109029, Article 109029

2021

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Assessment of small intestinal bacterial overgrowth in chronic pancreatitis patients using jejunal aspirate culture and glucose hydrogen breath test

Scandinavian journal of gastroenterology, 2021-05, Vol.56 (5), p.588-593

2021

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The Role of Amaranth, Quinoa, and Millets for the Development of Healthy, Sustainable Food Products—A Concise Review

Antioxidant activity and fatty acid profile of fermented milk prepared by Pediococcus pentosaceus

Quinoa flavonoids and their bioaccessibility during in vitro gastrointestinal digestion

Tocopherol degradation and lipid oxidation during storage of Chenopodium quinoa

Strategies for upcycling food waste in the food production and supply chain

Recent Advancements on Barnyard Millet Starch: A Sustainable Alternative to Conventional Starch

The Role of Amaranth, Quinoa, and Millets for the Development of Healthy, Sustainable Food Products—A IConcise/I Review

Impact of emerging food processing technologies on structural and functional modification of proteins in plant‐based meat alternatives: An updated review

Ultrasonic processing: effects on the physicochemical and microbiological aspects of dairy products

Discovery of Imidazo[1,2‑a]pyridine Ethers and Squaramides as Selective and Potent Inhibitors of Mycobacterial Adenosine Triphosphate (ATP) Synthesis

Age associated decline in the conversion of leucine to β-Hydroxy-β-Methylbutyrate in rats

Genetic and chemical validation identifies Mycobacterium tuberculosis topoisomerase I as an attractive anti-tubercular target

Whole cell screen based identification of spiropiperidines with potent antitubercular properties

Quinoa phenolic compounds: Stability during commercial processing, in vitro gastrointestinal digestion, and storage

Molecular Basis of the Anti-Inflammatory Property Exhibited by Cyclo-Pentano Phenanthrenol Isolated from Lippia nodiflora

Scaffold morphing leading to evolution of 2,4-diaminoquinolines and aminopyrazolopyrimidines as inhibitors of the ATP synthesis pathway

2‑Phenylindole and Arylsulphonamide: Novel Scaffolds Bactericidal against Mycobacterium tuberculosis

Evaluation of Nonradioactive Cell-Free cAMP Assays for Measuring in vitro Phosphodiesterase Activity

Impact of aliphatic acyl and aromatic thioamide substituents on the anticancer activity of Ru(II)- p -cymene complexes with acylthiourea ligands- in vitro and in vivo studies

A coupled hydrodynamic modeling system for PHAILIN cyclone in the Bay of Bengal

Lithium perborate-based composite polymer electrolytes for all-solid-state lithium-ion batteries: performance enhancement and stability

NiO/MnO2 nanocomposite in addition of layered Reduced Graphene oxide (RGO) electrode for accountable supercapacitor application

Synthesis, cytotoxicity and docking studies (with SARS-CoV-2) of water-soluble binuclear Ru-p-cymene complex holding indole thiosemicarbazone ligand

Assessment of small intestinal bacterial overgrowth in chronic pancreatitis patients using jejunal aspirate culture and glucose hydrogen breath test

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