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Gastrointestinal endoscopy, 2009-12, Vol.70 (6), p.1109-1115
2009
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Gastrointestinal endoscopy, 2009-04, Vol.69 (5), p.AB269-AB269
2009
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Gastrointestinal endoscopy, 2009-04, Vol.69 (5), p.AB262-AB263
2009
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Gastrointestinal endoscopy, 2009-04, Vol.69 (5), p.AB149-AB149
2009
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Gastrointestinal endoscopy, 2008, Vol.67 (5), p.AB194-AB194
2008
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Gastrointestinal endoscopy, 2007, Vol.65 (5), p.AB132-AB132
2007
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The Korean journal of gastroenterology, 2002-08, Vol.40 (2), p.142
2002
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The Korean journal of gastroenterology, 2002-07, Vol.40 (1), p.23
2002
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Taehan Sohwagi Naesigyŏng Hakhoe chi, 2008-09, Vol.37 (3), p.227
2008
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Taehan Sohwagi Naesigyŏng Hakhoe chi, 2007-10, Vol.35 (4), p.221
2007
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Taehan Sohwagi Naesigyŏng Hakhoe chi, 2002-01, Vol.24 (5), p.267
2002
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Taehan Sohwagi Naesigyŏng Hakhoe chi, 2000-06, Vol.20 (6), p.491
2000
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Applied and Environmental Microbiology, 2006-05, Vol.72 (5), p.3252-3258
2006
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Biotechnology letters, 2008-01, Vol.30 (1), p.87-92
2008
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BMC bioinformatics, 2008-12, Vol.9 Suppl 12 (S12), p.S24-S24, Article S24
2008
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Journal of microbiology and biotechnology, 2008-03, Vol.18 (3), p.539-544
- Choi, G.G. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea)
- Bae, M.S. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea)
- Ahn, C.Y. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea)
- Oh, H.M. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea), E-mail: heemock@kribb.re.kr
2008
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Journal of Microbiology and Biotechnology, 2008, 18(3), , pp.539-544
2008
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Journal of microbiology and biotechnology, 2008-03, Vol.18 (3), p.539
2008
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Journal of microbiology and biotechnology, 2008, Vol.18 (3), p.539-544
2008
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Growth and r-Linolenic Acid Production of Arthrospira (Spirulina) platensis in Heterotrophic Culture
- Choi, G.G. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea)
- Bae, M.S. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea)
- Park, J.S. (RnD Center, Daesang Corporation, Icheon, Republic of Korea)
- Park, B.J. (RnD Center, Daesang Corporation, Icheon, Republic of Korea)
- Ahn, C.Y. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea)
- Oh, H.M. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea), E-mail: heemock@kribb.re.kr
2007
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Food science and biotechnology, 2004-08, Vol.13 (4), p.504-507
- Ha, S.D. (Chung-Ang University, Ansung, Republic of Korea), E-mail: sangdoha@post.cau.ac.kr
- Bahk, G.J. (Korea Health Industry Development Institute, Seoul, Republic of Korea)
- Park, S.K. (Kwangju Institute of Science and Technology, Gwangju, Republic of Korea)
- Bae, D.H. (Konkuk University, Seoul, Republic of Korea)
- Shin, Y.M. (Haitai Confectionary Co. Ltd., Seoul, Republic of Korea)
- Kim, K.S. (Chung-Ang University, Ansung, Republic of Korea)
- Park, S.Y. (Chung-Ang University, Ansung, Republic of Korea)
- Choi, J.W. (Chung-Ang University, Ansung, Republic of Korea)
2004
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한국미생물·생명공학회지, 2007-03, Vol.35 (1), p.45
2007
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한국미생물·생명공학회지, 2007, 35(1), , pp.45-51
2007
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- Gastroenterology And Hepatology
- Life Sciences & Biomedicine
- Science & Technology
- Biological And Medical Sciences
- Biotechnology & Applied Microbiology
- Arthrospira
- Arthrospira Platensis
- Fundamental And Applied Biological Sciences. Psychology
- Microbiology
- Bacteria
- Biomass
- Biotechnology
- Cyanobacteria
- Cyanobacteria - Genetics
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- Heterotrophic Cultivation
- Humans
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- Mixotrophic Cultivation
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