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Potentiality of plants as source of insecticide principles

Journal of Saudi Chemical Society, 2014-12, Vol.18 (6), p.925-938

2014

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Chemical composition and biological activities of Algerian Thymus oils

Food chemistry, 2009-10, Vol.116 (3), p.714-721

2009

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Effect of gamma ray irradiation on chemical composition, antioxidant, antimicrobial, and insecticidal activities of Thymus pallescens essential oil

Acta Chromatographica, 2019-03, Vol.31 (1), p.57-62

2019

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GC and GC/MS analyses of the Algerian Lantana camara leaf essential oil: Effect against Sitophilus granarius adults

Journal of Saudi Chemical Society, 2012-07, Vol.16 (3), p.291-297

2012

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Photochemical transformation of azoxystrobin in aqueous solutions

Chemosphere (Oxford), 2007-07, Vol.68 (7), p.1280-1288

2007

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Chemical composition of Algerian Artemisia herba-alba essential oils isolated by microwave and hydrodistillation

The Journal of essential oil research, 2010-11, Vol.22 (6), p.514-517

2010

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Monitoring the maturity of Ahmeur Bouamer Autochtonous variety and determining of the optimum harvest date

Journal of fundamental and applied sciences, 2023-06, Vol.14 (1), p.252-268

2023

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Rich extract on total polyphenols and antioxidant activity obtained by conventional and non-conventional methods from Ahmeur Bouamer grape seed

Journal of fundamental and applied sciences, 2018-03, Vol.8 (3), p.692

2018

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Kinetic study of microwave extraction of essential oil of Nigella sativa L. seeds

Chromatographia, 2006-08, Vol.64 (3-4), p.227-231

2006

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Photochemical behaviour of carbendazim in aqueous solution

Chemosphere (Oxford), 2003-02, Vol.50 (5), p.649-655

2003

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Variabilité infraspécifique de l’ Artemisia herba-alba d’Algérie

Phytothérapie (Paris, France), 2021

2021

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Composition of the Essential Oils of Thymus and Origanum Species from Algeria and Their Antioxidant and Antimicrobial Activities

Journal of agricultural and food chemistry, 2006-08, Vol.54 (17), p.6314-6321

2006

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Antioxidant, antibacterial and cell toxicity effects of polyphenols Fromahmeur bouamer grape seed extracts

Journal of fundamental and applied sciences, 2017-02, Vol.9 (1), p.392

2017

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Composition of Essential Oils of Six Varieties of Ocimum basilicum L. Grown in Algeria (Mustaghanem: West of Algeria)

Asian journal of chemistry, 2015-10, Vol.27 (10), p.3895-3899

2015

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Evaluation of series-coupled gas chromatographic capillaries of different polarities application to the resolution of problem pairs of constituents in Algerian cypress essential oil

Journal of Chromatography A, 1993-02, Vol.633 (1), p.163-168

1993

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Analysis of Algerian essential oils from twigs, needles and wood of Cedrus atlantica G. Manetti by GC/MS

The Journal of essential oil research, 2004-11, Vol.16 (6), p.531-534

2004

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Composition of the seed oils from Algerian Cedrus atlantica G. Manetti

The Journal of essential oil research, 2004, Vol.16 (1), p.61-63

2004

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Polarity changes during capillary gas chromatographic and gas chromatographic–mass spectrometric analysis using serially coupled columns of different natures and temperature programming: Application to the identification of constituents of essential oils

Journal of Chromatography A, 1998-09, Vol.819 (1), p.61-65

1998

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GC and GC/MS leaf oil analysis of four Algerian Cypress species

The Journal of essential oil research, 1997-09, Vol.9 (5), p.555-559

1997

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Use of Local Lagrange Interpolation for calculation of retention indices in linear temperature-programmed gas chromatrography

Chromatographia, 1993-01, Vol.35 (1-2), p.67-72

1993

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Use of local Langrange interpolation for calculation of retention indices in linear temperature-programmed gas chromatography

Chromatographia, 1993, Vol.35 (1-2), p.67-72

1993

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The chemical composition of some cold-pressed citrus oils produced in Algeria

The Journal of essential oil research, 1992-05, Vol.4 (3), p.251-258

1992

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Qualitative and quantitative analysis of petitgrain Eureka lemon essential oil by fused silica capillary column gas chromatography mass spectrometry

Journal of the science of food and agriculture, 1985-11, Vol.36 (11), p.1145-1154

1985

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Analysis of leaf oils from four varieties of sweet orange by combined gas chromatography-mass spectrometry

Flavour and fragrance journal, 1988-01, Vol.3 (2), p.47-52

1988

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Qualitative and quantitative analysis of petigrain Eureka lemon essential oil by fused silica capillary column gas chromatography mass spectrometry

Journal of the science of food and agriculture, 1985-11, Vol.36 (11), p.1145

1985

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Potentiality of plants as source of insecticide principles

Chemical composition and biological activities of Algerian Thymus oils

Effect of gamma ray irradiation on chemical composition, antioxidant, antimicrobial, and insecticidal activities of Thymus pallescens essential oil

GC and GC/MS analyses of the Algerian Lantana camara leaf essential oil: Effect against Sitophilus granarius adults

Photochemical transformation of azoxystrobin in aqueous solutions

Chemical composition of Algerian Artemisia herba-alba essential oils isolated by microwave and hydrodistillation

Monitoring the maturity of Ahmeur Bouamer Autochtonous variety and determining of the optimum harvest date

Rich extract on total polyphenols and antioxidant activity obtained by conventional and non-conventional methods from Ahmeur Bouamer grape seed

Kinetic study of microwave extraction of essential oil of Nigella sativa L. seeds

Photochemical behaviour of carbendazim in aqueous solution

Variabilité infraspécifique de l’ Artemisia herba-alba d’Algérie

Composition of the Essential Oils of Thymus and Origanum Species from Algeria and Their Antioxidant and Antimicrobial Activities

Antioxidant, antibacterial and cell toxicity effects of polyphenols Fromahmeur bouamer grape seed extracts

Composition of Essential Oils of Six Varieties of Ocimum basilicum L. Grown in Algeria (Mustaghanem: West of Algeria)

Evaluation of series-coupled gas chromatographic capillaries of different polarities application to the resolution of problem pairs of constituents in Algerian cypress essential oil

Analysis of Algerian essential oils from twigs, needles and wood of Cedrus atlantica G. Manetti by GC/MS

Composition of the seed oils from Algerian Cedrus atlantica G. Manetti

Polarity changes during capillary gas chromatographic and gas chromatographic–mass spectrometric analysis using serially coupled columns of different natures and temperature programming: Application to the identification of constituents of essential oils

GC and GC/MS leaf oil analysis of four Algerian Cypress species

Use of Local Lagrange Interpolation for calculation of retention indices in linear temperature-programmed gas chromatrography

Use of local Langrange interpolation for calculation of retention indices in linear temperature-programmed gas chromatography

The chemical composition of some cold-pressed citrus oils produced in Algeria

Qualitative and quantitative analysis of petitgrain Eureka lemon essential oil by fused silica capillary column gas chromatography mass spectrometry

Analysis of leaf oils from four varieties of sweet orange by combined gas chromatography-mass spectrometry

Qualitative and quantitative analysis of petigrain Eureka lemon essential oil by fused silica capillary column gas chromatography mass spectrometry

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