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Effects of extrusion operating conditions and blend proportion on the physicochemical and sensory properties of teff-rice blend extruded products
Food Research (Online), 2021-03, Vol.5 (2), p.173-183
2021
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Genetic variability, heritability and trait associations in durum wheat (Triticum turgidum L. var. durum) genotypes
African journal of agricultural research, 2011-09, Vol.6 (17), p.3972-3979
2011
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CHEMICAL QUALITY OF COMMON BEANS AS INFLUENCED BY GENOTYPE AND ALUMINIUM RATES UNDER TWO SOIL LIMING REGIMES
African journal of food, agriculture, nutrition, and development : AJFAND, 2015-01, Vol.15 (2), p.9872-9891
2015
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Effect of Variety and Storage on the Tuber Quality of Potatoes Cultivated in the Eastern Highlands of Ethiopia
Science, technology and arts research, 2014-06, Vol.3 (1), p.84
2014
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EFFECT OF DIFFERENT NITROGEN FERTILIZER RATES ON YIELD AND YIELD RELATED TRAITS FOR SEVEN DURUM WHEAT ( Triticum turgidum L. var Durum) CULTIVARS GROWN AT SINANA, SOUTH EASTERN ETHIOPIA
African journal of food, agriculture, nutrition, and development : AJFAND, 2012-05, Vol.12 (3), p.6079-6094
2012
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Effect of different nitrogen fertilizer rates on yield and yield related traits for seven durum wheat (Triticum turgidum L. var Durum) cultivars grown at Sigana, south eastern Ethiopia
African journal of food, agriculture, nutrition, and development : AJFAND, 2012-05, Vol.12 (51), p.6079-6094
2012
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Physico-chemical Characterization of Grain Tef [Eragrostis tef (Zucc.) Trotter] Starch
Die Stärke, 2002-10, Vol.54 (10), p.461-468
2002
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Effect of Grain Tef (Eragrostis tef (Zucc.) Trotter) Flour Substitutions with Flaxseed on Mineral Content, Antioxidant Activity, Phytic Acid Content and Microbial Quality of Injera
Science, technology and arts research, 2013-07, Vol.2 (3), p.51-51
2013
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Chemical quality of common beans as influenced by genotype and aluminium rates under two soil liming regimes
African journal of food, agriculture, nutrition, and development : AJFAND, 2015-03, Vol.15 (69), p.9872-9891
2015
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Paste and Gel Properties and In Vitro Digestibility of Tef [Eragrostis tef (Zucc.) Trotter] Starch
Die Stärke, 2004-01, Vol.56 (1), p.20-28
2004
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Multivariate Analysis as a Tool for Indirect Selection of Common Bean Genotypes (Phaseolus vulgaris L) for Soil Acidity Tolerance under Field Conditions
Science, technology and arts research, 2013-12, Vol.2 (2), p.7
2013
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Response to Soil Acidity of Common Bean Genotypes (Phaseolus vulgaris L.) Under Field Conditions at Nedjo, Western Ethiopia
Science, technology and arts research, 2013-12, Vol.2 (3), p.3
2013
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Quality of grain sorghum (Sorghum bicolor (L.) Moench) stored in traditional underground pits : Case studies in two agro-climatic zones in Hararghe, Ethiopia
Journal of food science and technology, 2000-05, Vol.37 (3), p.238-244
2000
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Chemical and Physical Characterisation of Grain Tef [Eragrostis tef (Zucc.) Trotter] Starch Granule Composition
Die Stärke, 2003-07, Vol.55 (7), p.304-312
2003
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Functional Foods: Overview
Reference Module in Food Science, 2016
2016
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Teff, Overview
Reference Module in Food Science, 2016
2016
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Functional Foods: Dietary Fibers, Prebiotics, Probiotics, and Synbiotics
Reference Module in Food Science, 2016
2016
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Yield and leaf nutrient concentrations of common bean genotypes as influenced by aluminium toxicity under acidic soils
Journal of Bioscience and Agriculture Research, 2017, Vol.12 (1), p.1003-1015
2017
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Kinetics of the thermal decomposition of cadmium carbonate (CdCO3)
Journal of thermal analysis, 1995-12, Vol.45 (6), p.1339-1348
1995
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Quality of grain maize stored in Gombisa and sacks in selected districts of Jimma Zone, Ethiopia
Science, technology and arts research, 2016-08, Vol.4 (3), p.26
2016
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