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Vibrio species involved in seafood-borne outbreaks (Vibrio cholerae, V. parahaemolyticus and V. vulnificus): Review of microbiological versus recent molecular detection methods in seafood products

Critical reviews in food science and nutrition, 2019-02, Vol.59 (4), p.597-610

2019

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Dynamics of mobile genetic elements of Listeria monocytogenes persisting in ready-to-eat seafood processing plants in France

BMC genomics, 2020-02, Vol.21 (1), p.130-20, Article 130

2020

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Validation of standard method EN ISO 19343 for the detection and quantification of histamine in fish and fishery products using high-performance liquid chromatography

International journal of food microbiology, 2019-01, Vol.288, p.97-101

2019

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Bacillus cereus, a serious cause of nosocomial infections: Epidemiologic and genetic survey

PloS one, 2018-05, Vol.13 (5), p.e0194346-e0194346

2018

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A Phylogenetic and Phenotypic Analysis of Salmonella enterica Serovar Weltevreden, an Emerging Agent of Diarrheal Disease in Tropical Regions

PLoS neglected tropical diseases, 2016-02, Vol.10 (2), p.e0004446-e0004446

2016

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Evaluation of a multiplex PCR assay as an alternative method for Listeria monocytogenes serotyping

Journal of microbiological methods, 2010-02, Vol.80 (2), p.134-137

2010

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Antimicrobial Resistance of Listeria monocytogenes Isolates from Food and the Environment in France over a 10-Year Period

Applied and Environmental Microbiology, 2011-04, Vol.77 (8), p.2788-2790

2011

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High Throughput Screening of Antimicrobial Resistance Genes in Gram-Negative Seafood Bacteria

Microorganisms (Basel), 2022-06, Vol.10 (6), p.1225

2022

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InhA1, NprA, and HlyII as Candidates for Markers To Differentiate Pathogenic from Nonpathogenic Bacillus cereus Strains

Journal of Clinical Microbiology, 2010-04, Vol.48 (4), p.1358-1365

2010

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A multi-country One Health foodborne outbreak simulation exercise: cross-sectoral cooperation, data sharing and communication

Frontiers in public health, 2023-06, Vol.11, p.1121522-1121522

2023

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High throughput multiple locus variable number of tandem repeat analysis (MLVA) of Staphylococcus aureus from human, animal and food sources

PloS one, 2012-05, Vol.7 (5), p.e33967

2012

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Emergence of Extended-Spectrum-β-Lactamase (CTX-M-9)-Producing Multiresistant Strains of Salmonella enterica Serotype Virchow in Poultry and Humans in France

Journal of Clinical Microbiology, 2004-12, Vol.42 (12), p.5767-5773

2004

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Are Salmonella-Induced Gastroenteritis Neglected in Developing Countries? Feedback from Microbiological Investigations in N'Djamena Hospitals, Chad

PloS one, 2015-08, Vol.10 (8), p.e0136153-e0136153

2015

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Diversity of Salmonella Strains Isolated from the Aquatic Environment as Determined by Serotyping and Amplification of the Ribosomal DNA Spacer Regions

Applied and Environmental Microbiology, 2000-04, Vol.66 (4), p.1544-1552

2000

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Fluorescence amplified fragment length polymorphism compared to pulsed field gel electrophoresis for Listeria monocytogenes subtyping

BMC microbiology, 2013-01, Vol.13 (1), p.14-14

2013

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ArmA Methyltransferase in a Monophasic Salmonella enterica Isolate from Food

Antimicrobial Agents and Chemotherapy, 2011-11, Vol.55 (11), p.5262-5266

2011

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A multiplex real-time PCR assay targeting virulence and resistance genes in Salmonella enterica serotype Typhimurium

BMC microbiology, 2011-06, Vol.11 (1), p.151-151

2011

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Variant Salmonella genomic island 1 antibiotic resistance gene cluster in Salmonella enterica serovar Albany

Emerging infectious diseases, 2003-05, Vol.9 (5), p.585-591

2003

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Foodborne outbreak and nonmotile Salmonella enterica variant, France

Emerging infectious diseases, 2012-01, Vol.18 (1), p.132-134

2012

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Uncovering Listeria monocytogenes hypervirulence by harnessing its biodiversity

Nature genetics, 2016-03, Vol.48 (3), p.308-313

2016

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The cytotoxic potential of Bacillus cereus strains of various origins

Food microbiology, 2021-09, Vol.98, p.103759, Article 103759

2021

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Bacillus cereus-induced food-borne outbreaks in France, 2007 to 2014: epidemiology and genetic characterisation

Euro surveillance : bulletin européen sur les maladies transmissibles, 2016-12, Vol.21 (48), p.18-28

2016

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Novel Plasmid-Encoded Ceftazidime-Hydrolyzing CTX-M-53 Extended-Spectrum β-Lactamase from Salmonella enterica Serotypes Westhampton and Senftenberg

Antimicrobial Agents and Chemotherapy, 2009-05, Vol.53 (5), p.1944-1951

2009

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NDM-1-producing Vibrio parahaemolyticus isolated from imported seafood

Journal of antimicrobial chemotherapy, 2018-09, Vol.73 (9), p.2578-2579

2018

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High throughput qPCR analyses suggest that Enterobacterales of French sheep and cow cheese rarely carry genes conferring resistances to critically important antibiotics for human medicine

International journal of food microbiology, 2023-10, Vol.403, p.110303-110303, Article 110303

2023

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Vibrio species involved in seafood-borne outbreaks (Vibrio cholerae, V. parahaemolyticus and V. vulnificus): Review of microbiological versus recent molecular detection methods in seafood products

Dynamics of mobile genetic elements of Listeria monocytogenes persisting in ready-to-eat seafood processing plants in France

Validation of standard method EN ISO 19343 for the detection and quantification of histamine in fish and fishery products using high-performance liquid chromatography

Bacillus cereus, a serious cause of nosocomial infections: Epidemiologic and genetic survey

A Phylogenetic and Phenotypic Analysis of Salmonella enterica Serovar Weltevreden, an Emerging Agent of Diarrheal Disease in Tropical Regions

Evaluation of a multiplex PCR assay as an alternative method for Listeria monocytogenes serotyping

Antimicrobial Resistance of Listeria monocytogenes Isolates from Food and the Environment in France over a 10-Year Period

High Throughput Screening of Antimicrobial Resistance Genes in Gram-Negative Seafood Bacteria

InhA1, NprA, and HlyII as Candidates for Markers To Differentiate Pathogenic from Nonpathogenic Bacillus cereus Strains

A multi-country One Health foodborne outbreak simulation exercise: cross-sectoral cooperation, data sharing and communication

High throughput multiple locus variable number of tandem repeat analysis (MLVA) of Staphylococcus aureus from human, animal and food sources

Emergence of Extended-Spectrum-β-Lactamase (CTX-M-9)-Producing Multiresistant Strains of Salmonella enterica Serotype Virchow in Poultry and Humans in France

Are Salmonella-Induced Gastroenteritis Neglected in Developing Countries? Feedback from Microbiological Investigations in N'Djamena Hospitals, Chad

Diversity of Salmonella Strains Isolated from the Aquatic Environment as Determined by Serotyping and Amplification of the Ribosomal DNA Spacer Regions

Fluorescence amplified fragment length polymorphism compared to pulsed field gel electrophoresis for Listeria monocytogenes subtyping

ArmA Methyltransferase in a Monophasic Salmonella enterica Isolate from Food

A multiplex real-time PCR assay targeting virulence and resistance genes in Salmonella enterica serotype Typhimurium

Variant Salmonella genomic island 1 antibiotic resistance gene cluster in Salmonella enterica serovar Albany

Foodborne outbreak and nonmotile Salmonella enterica variant, France

Uncovering Listeria monocytogenes hypervirulence by harnessing its biodiversity

The cytotoxic potential of Bacillus cereus strains of various origins

Bacillus cereus-induced food-borne outbreaks in France, 2007 to 2014: epidemiology and genetic characterisation

Novel Plasmid-Encoded Ceftazidime-Hydrolyzing CTX-M-53 Extended-Spectrum β-Lactamase from Salmonella enterica Serotypes Westhampton and Senftenberg

NDM-1-producing Vibrio parahaemolyticus isolated from imported seafood

High throughput qPCR analyses suggest that Enterobacterales of French sheep and cow cheese rarely carry genes conferring resistances to critically important antibiotics for human medicine

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