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Impact of chronic dietary red meat, white meat, or non-meat protein on trimethylamine N-oxide metabolism and renal excretion in healthy men and women

European heart journal, 2019-02, Vol.40 (7), p.583-594

2019

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Effect of a High-Fructose Weight-Maintaining Diet on Lipogenesis and Liver Fat

The journal of clinical endocrinology and metabolism, 2015-06, Vol.100 (6), p.2434-2442

2015

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Impact of Individual Traits, Saturated Fat, and Protein Source on the Gut Microbiome

mBio, 2018-12, Vol.9 (6)

2018

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Nutrition and Cardiometabolic Health

1st edition., 2018

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A Randomized Study of the Effect of Replacing Sugar-Sweetened Soda by Reduced Fat Milk on Cardiometabolic Health in Male Adolescent Soda Drinkers

Nutrients, 2020-02, Vol.12 (2), p.405

2020

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A randomized, controlled trial on the effects of almonds on lipoprotein response to a higher carbohydrate, lower fat diet in men and women with abdominal adiposity

Lipids in health and disease, 2019-04, Vol.18 (1), p.83-9, Article 83

2019

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Invasion risks posed by the aquarium trade and live fish markets on the Laurentian Great Lakes

Biodiversity and conservation, 2005-06, Vol.14 (6), p.1365-1381

2005

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Apolipoprotein C-III isoforms: kinetics and relative implication in lipid metabolism

Journal of lipid research, 2006-06, Vol.47 (6), p.1212-1218

2006

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Endothelial lipase is associated with inflammation in humans

Journal of lipid research, 2006-12, Vol.47 (12), p.2808-2813

2006

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Development and Validation of a Scale for Rating Motor Compensations Used for Reaching in Patients With Hemiparesis: The Reaching Performance Scale

Physical therapy, 2004-01, Vol.84 (1), p.8-22

2004

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Saturated Fats Versus Polyunsaturated Fats Versus Carbohydrates for Cardiovascular Disease Prevention and Treatment

Annual review of nutrition, 2015-01, Vol.35 (1), p.517-543

2015

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Effects of red meat, white meat, and nonmeat protein sources on atherogenic lipoprotein measures in the context of low compared with high saturated fat intake: a randomized controlled trial

The American journal of clinical nutrition, 2019-07, Vol.110 (1), p.24-33

2019

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Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial

The American journal of clinical nutrition, 2016-02, Vol.103 (2), p.341-347

2016

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Proprotein Convertase Subtilisin/Kexin Type 9 Inhibition: A New Therapeutic Mechanism for Reducing Cardiovascular Disease Risk

Circulation (New York, N.Y.), 2015-10, Vol.132 (17), p.1648-1666

2015

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Visceral Adiposity and Endothelial Lipase

The journal of clinical endocrinology and metabolism, 2006-09, Vol.91 (9), p.3538-3543

2006

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Metagenomic Insights into the Degradation of Resistant Starch by Human Gut Microbiota

Applied and environmental microbiology, 2018-12, Vol.84 (23)

2018

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Diets high in resistant starch increase plasma levels of trimethylamine-N-oxide, a gut microbiome metabolite associated with CVD risk

British journal of nutrition, 2016-12, Vol.116 (12), p.2020-2029

2016

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Evidence for impaired lipolysis in abdominally obese men: postprandial study of apolipoprotein B-48– and B-100–containing lipoproteins

The American journal of clinical nutrition, 2002-08, Vol.76 (2), p.311-318

2002

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An Analysis of California Pharmacy and Medical Students’ Dietary and Lifestyle Practices

American journal of pharmaceutical education, 2017-10, Vol.81 (8), p.5956-5956I, Article 5956

2017

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Gas Chromatography/Mass Spectrometry Method to Quantify Blood Hydroxycitrate Concentration

Analytical biochemistry, 2001-05, Vol.292 (1), p.148-154

2001

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Circulating Levels of Oxidative Stress Markers and Endothelial Adhesion Molecules in Men with Abdominal Obesity

The journal of clinical endocrinology and metabolism, 2005-12, Vol.90 (12), p.6454-6459

2005

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Influence of diets rich in saturated and omega-6 polyunsaturated fatty acids on the postprandial responses of apolipoproteins B-48, B-100, E, and lipids in triglyceride-rich lipoproteins

Arteriosclerosis, thrombosis, and vascular biology, 1995-12, Vol.15 (12), p.2111

1995

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Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial1–3

The American journal of clinical nutrition, 2016-02, Vol.103 (2), p.341-347

2016

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Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial123

The American journal of clinical nutrition, 2015-12, Vol.103 (2), p.341-347

2015

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Impact of chronic dietary red meat, white meat, or non-meat protein on trimethylamine N-oxide metabolism and renal excretion in healthy men and women

Effect of a High-Fructose Weight-Maintaining Diet on Lipogenesis and Liver Fat

Impact of Dietary Resistant Starch on the Human Gut Microbiome, Metaproteome, and Metabolome

Impact of Individual Traits, Saturated Fat, and Protein Source on the Gut Microbiome

Nutrition and Cardiometabolic Health

A Randomized Study of the Effect of Replacing Sugar-Sweetened Soda by Reduced Fat Milk on Cardiometabolic Health in Male Adolescent Soda Drinkers

A randomized, controlled trial on the effects of almonds on lipoprotein response to a higher carbohydrate, lower fat diet in men and women with abdominal adiposity

Invasion risks posed by the aquarium trade and live fish markets on the Laurentian Great Lakes

Apolipoprotein C-III isoforms: kinetics and relative implication in lipid metabolism

Endothelial lipase is associated with inflammation in humans

Development and Validation of a Scale for Rating Motor Compensations Used for Reaching in Patients With Hemiparesis: The Reaching Performance Scale

Saturated Fats Versus Polyunsaturated Fats Versus Carbohydrates for Cardiovascular Disease Prevention and Treatment

Effects of red meat, white meat, and nonmeat protein sources on atherogenic lipoprotein measures in the context of low compared with high saturated fat intake: a randomized controlled trial

Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial

Proprotein Convertase Subtilisin/Kexin Type 9 Inhibition: A New Therapeutic Mechanism for Reducing Cardiovascular Disease Risk

Visceral Adiposity and Endothelial Lipase

Metagenomic Insights into the Degradation of Resistant Starch by Human Gut Microbiota

Diets high in resistant starch increase plasma levels of trimethylamine-N-oxide, a gut microbiome metabolite associated with CVD risk

Evidence for impaired lipolysis in abdominally obese men: postprandial study of apolipoprotein B-48– and B-100–containing lipoproteins

An Analysis of California Pharmacy and Medical Students’ Dietary and Lifestyle Practices

Gas Chromatography/Mass Spectrometry Method to Quantify Blood Hydroxycitrate Concentration

Circulating Levels of Oxidative Stress Markers and Endothelial Adhesion Molecules in Men with Abdominal Obesity

Influence of diets rich in saturated and omega-6 polyunsaturated fatty acids on the postprandial responses of apolipoproteins B-48, B-100, E, and lipids in triglyceride-rich lipoproteins

Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial1–3

Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial123

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