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Reducing Fat Globules Particle-Size in Goat Milk: Ultrasound and High Hydrostatic Pressures Approach
2015
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African journal of biotechnology, 2010-10, Vol.9 (41), p.6907-6915
2010
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Chemical and biochemical engineering quarterly, 2014-12, Vol.28 (4)
2014
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Powder technology, 2004-01, Vol.139 (2), p.111-117
2004
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Sadhana (Bangalore), 2006-10, Vol.31 (5), p.527-536
2006
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Journal of food engineering, 2007-03, Vol.79 (2), p.640-646
2007
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Chemical engineering transactions, 2009-01, Vol.17
2009
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African journal of biotechnology, 2011-10, Vol.10 (59), p.12676-12683
2011
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Sadhana (Bangalore), 2004-02, Vol.29 (1), p.13-26
2004
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Chemical and biochemical engineering quarterly, 2017-01, Vol.31 (1)
2017
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Czech Journal of Food Sciences, 2010-01, Vol.28 (2), p.83-93
- Herceg, I.L.,University of Osijek (Croatia). Faculty of Food Technology
- Jambrak, A.R.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology
- Subaric, D.,University of Osijek (Croatia). Faculty of Food Technology
- Brncic, M.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology
- Brncic, S.R.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology
- Badanjak, M.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology
- Tripalo, B.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology
- Jezek, D.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology
- Novotni, D.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology
- Herceg, Z.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology
2010
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Food technology and biotechnology, 2009-10, Vol.47 (4), p.389-395
2009
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Kemija u industriji; časopis kemičara i tehnologa Jugoslavije, 2010-11, Vol.59 (11), p.539
2010
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Kemija u industriji; časopis kemičara i tehnologa Jugoslavije, 2010-11, Vol.59 (11), p.539-545
2010
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Chemical engineering transactions, 2009-01, Vol.17
2009
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Croatian journal of food science and technology, 2009-01, Vol.1 (2), p.1-6
2009
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Chemical and Biochemical Engineering Quarterly, 2015, Vol.28 (4)
2015
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Kemija u industriji, 2007, Vol.56 (5), p.305
2007
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Croatian journal of food science and technology, 2009-12, Vol.1 (2), p.1
2009
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Erscheinungsjahr
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Thema
- Science & Technology
- Engineering
- Technology
- Life Sciences & Biomedicine
- Engineering, Chemical
- Biotechnology & Applied Microbiology
- Food Science & Technology
- Ultrasound
- Drying
- Engineering, Environmental
- Engineering, Multidisciplinary
- Food Industry
- Hardness
- Homogenization
- Texture
- Tribomechanical Micronization
- Ultrasonic Treatment
- Whey Protein Concentrate
- Zeolite
- Adhesive Strength
Kollektion
- EZB Electronic Journals Library
- Ingenta
- IngentaConnect Journals
- SpringerLINK Contemporary (Konsortium Baden-Württemberg)
- Elsevier ScienceDirect Journals Complete
- Springer Nature - Complete Springer Journals
- Elsevier Journal Backfiles on ScienceDirect (DFG Nationallizenzen)
- EBSCOhost Business Source Ultimate
Zeitschrift / Serie
- Chemical And Biochemical Engineering Quarterly
- African Journal Of Biotechnology
- Chemical Engineering Transactions
- Icheap-9: 9th International Conference On Chemical And Process Engineering, Pts 1-3
- Kemija U Industriji; Časopis Kemičara I Tehnologa Jugoslavije
- Sadhana
- Sadhana/sādhanā
- Croatian Journal Of Food Science And Technology
- Czech Journal Of Food Sciences
- Food Technology And Biotechnology