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Fusion: General concepts and characteristics

International journal of intelligent systems, 2001-10, Vol.16 (10), p.1107-1134

2001

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Les arthrodèses du rachis : techniques et résultats d’une série de 368 cas

Neuro-chirurgie, 2018-06, Vol.64 (3), p.237-237

2018

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Les défects du tube neural : notre expérience

Neuro-chirurgie, 2018-06, Vol.64 (3), p.228-228

2018

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Data association in multi-target detection using the transferable belief model

International journal of intelligent systems, 2001-10, Vol.16 (10), p.1167-1182

2001

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Tracks real-time classification based on fuzzy rules: Fuzzy information engineering

International journal of intelligent systems, 1997, Vol.12 (11-12), p.865-876

1997

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Tracks real-time classification based on fuzzy rules

International journal of intelligent systems, 1997-11, Vol.12 (11-12), p.865-876

1997

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Problèmes en fusion amont pour la détection de sources ponctuelles: Fusion de données

Traitement du signal, 1997, Vol.14 (5), p.535-541

1997

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Fusion: General concepts and characteristics: Special Issue on Data and Knowledge Fusion (Part I of II)

International journal of intelligent systems, 2001, Vol.16 (10), p.1107-1134

2001

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Is negative workplace humor really all that "negative"? Workplace humor and hospitality employees' job embeddedness

International journal of hospitality management, 2019-05, Vol.79, p.41-49

2019

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What’s in it for them? The role of social curiosity and social needs in motivating and retaining hospitality employees

International journal of hospitality management, 2023-10, Vol.115, p.103596, Article 103596

2023

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Indeterminacy in L1 French grammars: the case of gender and number agreement

Journal of French language studies, 2022-11, Vol.32 (3), p.327-359

Ayoun, Dalila

2022

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Does National Culture Matter? Restaurant Employees’ Workplace Humor and Job Embeddedness

Journal of hospitality & tourism research (Washington, D.C.), 2022-08, Vol.46 (6), p.1096-1121

2022

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COVID-19 Pandemic Is a Wake-Up Call for Sustainable Local Food Supply Chains: Evidence from Green Restaurants in the USA

Sustainability, 2021-08, Vol.13 (16), p.9234

2021

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La clinique d’un certain réel

Perspectives psychiatriques, 2022-07, Vol.61 (3), p.244-246

Ayoun, Patrick

2022

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High temperature thermoelectric properties evolution of Pb1-xSnxTe based alloys

Journal of alloys and compounds, 2017-10, Vol.722, p.33-38

2017

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A Longitudinal Study in the L2 Acquisition of the French TAM System

Languages (Basel), 2020-12, Vol.5 (4), p.42

Ayoun, Dalila

2020

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Can Informal Communication and Sense of Belonging Motivate and Retain Hospitality Employees? Informal Groups’ Role

International Journal of Hospitality & Tourism Administration, 2024-04, p.1-30

2024

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Bodies in Water: Disability Cinemas and Creatures of the Sea

Camera obscura (Durham, NC), 2022-12, Vol.37 (3), p.115-143

Ben Ayoun, Emma

2022

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Electronic properties of co-doped nonstoichiometric germanium telluride

Intermetallics, 2021-04, Vol.131, p.107118, Article 107118

2021

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The impact of the challenge and hindrance stress on hotel employees interpersonal citizenship behaviors: Psychological capital as a moderator

International journal of hospitality management, 2021-04, Vol.94, p.102886, Article 102886

2021

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Predictive Modeling to Study the Treatment-Shortening Potential of Novel Tuberculosis Drug Regimens, Toward Bundling of Preclinical Data

The Journal of infectious diseases, 2022-06, Vol.225 (11), p.1876-1885

2022

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Grammatical gender assignment in French: dispelling the native speaker myth

Journal of French language studies, 2018-03, Vol.28 (1), p.113-148

AYOUN, DALILA

2018

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Starting a Career During a Global Pandemic: Telling Stories of Hospitality Management Graduates' Decision Making

Journal of hospitality & tourism education, 2022-01, Vol.34 (1), p.15-32

2022

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Green consumer orientation in cosmetic sector: construct definition, measurement scale development, and validation

Cogent business & management, 2024-12, Vol.11 (1)

2024

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Intelligent agent technology: what affects its adoption in hotel food supply chain management?

Journal of hospitality and tourism technology, 2019-09, Vol.10 (3), p.286-310

2019

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Fusion: General concepts and characteristics

Les arthrodèses du rachis : techniques et résultats d’une série de 368 cas

Les défects du tube neural : notre expérience

Data association in multi-target detection using the transferable belief model

Tracks real-time classification based on fuzzy rules: Fuzzy information engineering

Tracks real-time classification based on fuzzy rules

Problèmes en fusion amont pour la détection de sources ponctuelles: Fusion de données

Fusion: General concepts and characteristics: Special Issue on Data and Knowledge Fusion (Part I of II)

Is negative workplace humor really all that "negative"? Workplace humor and hospitality employees' job embeddedness

What’s in it for them? The role of social curiosity and social needs in motivating and retaining hospitality employees

Indeterminacy in L1 French grammars: the case of gender and number agreement

Does National Culture Matter? Restaurant Employees’ Workplace Humor and Job Embeddedness

COVID-19 Pandemic Is a Wake-Up Call for Sustainable Local Food Supply Chains: Evidence from Green Restaurants in the USA

La clinique d’un certain réel

High temperature thermoelectric properties evolution of Pb1-xSnxTe based alloys

A Longitudinal Study in the L2 Acquisition of the French TAM System

Can Informal Communication and Sense of Belonging Motivate and Retain Hospitality Employees? Informal Groups’ Role

Bodies in Water: Disability Cinemas and Creatures of the Sea

Electronic properties of co-doped nonstoichiometric germanium telluride

The impact of the challenge and hindrance stress on hotel employees interpersonal citizenship behaviors: Psychological capital as a moderator

Predictive Modeling to Study the Treatment-Shortening Potential of Novel Tuberculosis Drug Regimens, Toward Bundling of Preclinical Data

Grammatical gender assignment in French: dispelling the native speaker myth

Starting a Career During a Global Pandemic: Telling Stories of Hospitality Management Graduates' Decision Making

Green consumer orientation in cosmetic sector: construct definition, measurement scale development, and validation

Intelligent agent technology: what affects its adoption in hotel food supply chain management?

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