UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Cholesterol-lowering effects of a proprietary Chinese red-yeast-rice dietary supplement

The American journal of clinical nutrition, 1999-02, Vol.69 (2), p.231-236

1999

Volltextzugriff (PDF)

Nutrient adequacy during weight loss interventions: a randomized study in women comparing the dietary intake in a meal replacement group with a traditional food group

Nutrition journal, 2007-06, Vol.6 (1), p.12-12, Article 12

2007

Volltextzugriff (PDF)

Meal Replacements in Weight Intervention

Obesity (Silver Spring, Md.), 2001-11, Vol.9 (11S), p.312S-320S

2001

Volltextzugriff (PDF)

Clinical detection of sarcopenic obesity by bioelectrical impedance analysis

The American journal of clinical nutrition, 1996-09, Vol.64 (3), p.472S-477S

1996

Volltextzugriff (PDF)

Effects of a very low fat, high fiber diet on serum hormones and menstrual function implications for breast cancer prevention

Cancer, 1995-12, Vol.76 (12), p.2491-2496

1995

Volltextzugriff (PDF)

Live well: a practical and effective low-intensity dietary counseling intervention for use in primary care patients with dyslipidemia--a randomized controlled pilot trial

BMC family practice, 2013-05, Vol.14 (1), p.59, Article 59

2013

Volltextzugriff (PDF)

Weight control in the physician's office

Archives of internal medicine (1960), 2001-07, Vol.161 (13), p.1599

2001

Volltextzugriff (PDF)

Thriving as Clinical Dietitians within the Medical School Environment

Topics in clinical nutrition, 2001-06, Vol.16 (3), p.18-33

2001

Volltextzugriff (PDF)

The Black American Lifestyle Intervention (BALI): The design of a weight loss program for working-class African-American women

Journal of the American Dietetic Association, 1994-03, Vol.94 (3), p.310-312

1994

Volltextzugriff (PDF)

Position of The American Dietetic Association: Food and Nutrition Misinformation

Journal of the American Dietetic Association, 1995-06, Vol.95 (6), p.705-707

1995

Volltextzugriff (PDF)

Lipid biomarkers of adherence to low fat diets

Advances in experimental medicine and biology, 1996, Vol.399, p.115

Ashley, J M

1996

Volltextzugriff (PDF)

Cholesterol-lowering effects of a proprietary Chinese red-yeast-rice dietary supplement2

The American journal of clinical nutrition, 1999-02, Vol.69 (2), p.231-236

1999

Volltextzugriff (PDF)

Educational material in review

Journal of nutrition education, 1994-11, Vol.26 (6), p.304

Ashley, Judith M.

1994

Volltextzugriff (PDF)

Fish oil consumption reduces hypertriglyceridemia in psoriatic patients receiving etretinate therapy

Archives of dermatology (1960), 1988-02, Vol.124 (2), p.177

1988

Volltextzugriff (PDF)

Nutrition and cancer education: ten years of progress

Journal of cancer education, 2000-09, Vol.15 (3), p.123-126

2000

Volltextzugriff (PDF)

Malnutrition associated with a formula of barley water, corn syrup, and whole milk

American journal of diseases of children (1960), 1981-07, Vol.135 (7), p.615

1981

Volltextzugriff (PDF)

Adipose tissue and the effects of fat and calories on breast tumorigenesis in rats

The Journal of nutritional biochemistry, 1995-12, Vol.6 (12), p.667-672

1995

Volltextzugriff (PDF)

Assessment of adherence to a low-fat diet for breast cancer prevention

Preventive medicine, 1992-03, Vol.21 (2), p.218-227

1992

Volltextzugriff (PDF)

Clinical evaluation of a minimal intervention meal replacement regimen for weight reduction

Journal of the American College of Nutrition, 1994-12, Vol.13 (6), p.608-614

1994

Volltextzugriff (PDF)

Position of The American Dietetic Association

Journal of the American Dietetic Association, 1995-06, Vol.95 (6), p.705-707

1995

Volltextzugriff (PDF)

Books -- Nutrition for the Prime of Life: The Adult's Guide to Healthier Living by H. J. McDonald and M. Sapone

Journal of Nutrition Education, 1994, Vol.26 (6), p.304

Ashley, Judith M

1994

Volltextzugriff (PDF)

HJMcDonaldMSaponeNutrition for the Prime of Life: The Adult's Guide to Healthier Living1993Plenum Press233 Spring Street, New York, NY 100130-306-44503-4354 pp, hardcover, $26.95

Journal of Nutrition Education, 1994, Vol.26 (6), p.304-304

Ashley, Judith M.

1994

Volltextzugriff (PDF)

NUTRITION AND WOMEN'S CANCERS

Journal of the American Dietetic Association, 1999, Vol.99 (12), p.1598-1598

ASHLEY, JUDITH M

1999

Volltextzugriff (PDF)

Calorie and Protein Requirements of Pediatric Patients with Acute Nonlymphocytic Leukemia

JPEN. Journal of parenteral and enteral nutrition, 1981-01, Vol.5 (1), p.20-23

1981

Volltextzugriff (PDF)

Crisis Checklists for the Operating Room: Development and Pilot Testing

Journal of the American College of Surgeons, 2011-08, Vol.213 (2), p.212-217.e10

2011

Volltextzugriff (PDF)

1 – 25 von 287

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(262)
Mit Volltextzugriff
(235)

Publikationsform

1 weiteren anzeigen...

Weniger anzeigen...

Sprache

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)
... seit 90 Tagen
(3)

Menü

Weitere Dienste

Einstellungen

Cholesterol-lowering effects of a proprietary Chinese red-yeast-rice dietary supplement

Nutrient adequacy during weight loss interventions: a randomized study in women comparing the dietary intake in a meal replacement group with a traditional food group

Meal Replacements in Weight Intervention

Clinical detection of sarcopenic obesity by bioelectrical impedance analysis

Effects of a very low fat, high fiber diet on serum hormones and menstrual function implications for breast cancer prevention

Live well: a practical and effective low-intensity dietary counseling intervention for use in primary care patients with dyslipidemia--a randomized controlled pilot trial

Weight control in the physician's office

Thriving as Clinical Dietitians within the Medical School Environment

The Black American Lifestyle Intervention (BALI): The design of a weight loss program for working-class African-American women

Position of The American Dietetic Association: Food and Nutrition Misinformation

Lipid biomarkers of adherence to low fat diets

Cholesterol-lowering effects of a proprietary Chinese red-yeast-rice dietary supplement2

Educational material in review

Fish oil consumption reduces hypertriglyceridemia in psoriatic patients receiving etretinate therapy

Nutrition and cancer education: ten years of progress

Malnutrition associated with a formula of barley water, corn syrup, and whole milk

Adipose tissue and the effects of fat and calories on breast tumorigenesis in rats

Assessment of adherence to a low-fat diet for breast cancer prevention

Clinical evaluation of a minimal intervention meal replacement regimen for weight reduction

Position of The American Dietetic Association

Books -- Nutrition for the Prime of Life: The Adult's Guide to Healthier Living by H. J. McDonald and M. Sapone

HJMcDonaldMSaponeNutrition for the Prime of Life: The Adult's Guide to Healthier Living1993Plenum Press233 Spring Street, New York, NY 100130-306-44503-4354 pp, hardcover, $26.95

NUTRITION AND WOMEN'S CANCERS

Calorie and Protein Requirements of Pediatric Patients with Acute Nonlymphocytic Leukemia

Crisis Checklists for the Operating Room: Development and Pilot Testing

Suchergebnisse filtern