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Upgrading Smallholders Through "Farmer-to-Consumer" Entrepreneurial Model? Implications of Rice Value Chain Interventions in Indonesia and Malaysia

Journal of rural and community development, 2023-01, Vol.18 (2), p.152

2023

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Penerapan Sistem Jaminan Halal untuk Memenuhi Kewajiban Sertifikasi Halal dan Meningkatkan Daya Saing UMKM Olahan Duren

Jurnal Pengabdian Al-Ikhlas, 2022-08, Vol.8 (1)

2022

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Determinants of consumers' motivation towards ethnic food: evidence from Indonesia

British food journal (1966), 2022-08, Vol.124 (10), p.3183-3200

2022

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Machine Learning Model for Quality Parameters Prediction and Control System Design in the Kecombrang Flower (Etlingera elatior) Extraction Process

Processes, 2022-07, Vol.10 (7), p.1341

2022

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Perceived attributes driving the adoption of system of rice intensification: The Indonesian farmers’ view

Open agriculture, 2022-04, Vol.7 (1), p.217-225

2022

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Strategi Kerjasama Pengembangan Institusi Halal: Implementasi pada Halal Center

Jurnal Ilmiah Ekonomi Islam, 2022-03, Vol.8 (1), p.590

2022

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Pemetaan Kata Kunci dan Polaritas Sentimen Pengguna Twitter Terhadap Kehalalan Produk

MATRIK : Jurnal Manajemen, Teknik Informatika dan Rekayasa Komputer, 2021-11, Vol.21 (1), p.1-10

2021

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Analisis Regresi Untuk Evaluasi Mutu Jeruk Selama Penyimpanan Berdasarkan Fitur Citra Digital

Rona teknik pertanian (Online), 2020-04, Vol.13 (1), p.56-66

2020

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Motivation structures of blood donation: a means-end chain approach

International journal of health care finance and economics, 2020-03, Vol.20 (1), p.41-54

2020

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COLOR-BASED ANALYSIS FOR NON-DESTRUCTIVE QUALITY EVALUATION OF SIAMESE ORANGE (Citrus nobilis) DURING STORAGE IN ROOM AND COLD TEMPERATURE

IOP conference series. Earth and environmental science, 2019-12, Vol.406 (1), p.12004

2019

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Spatial distribution of soil water content in potato horizontal-ridge profile under various ridge dimensions

IOP conference series. Earth and environmental science, 2019-12, Vol.406 (1), p.12025

2019

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ANALYSIS OF BIOACTIVE COMPONENTS AND PHYTOCHEMICAL OF POWDERS STEM AND LEAVES OF KECOMBRANG (Etlingera elatior)

IOP conference series. Earth and environmental science, 2019-12, Vol.406 (1), p.12003

2019

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QUALITY OF SIMPLICIAN BIOACTIVE COMPONENTS AND LIQUID EXTRACT OF KECOMBRANG FLOWER POWDER FROM TEMPERATURE AND TIME OPTIMIZATION RESULTS

IOP conference series. Earth and environmental science, 2019-12, Vol.406 (1), p.12008

2019

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APLIKASI CABINET DRYER (PENGERING KABINET) UNTUK MENINGKATKAN PRODUKSI BAHAN BAKU PENGAWET ALAMI BUAH KECOMBRANG (Etlingera elatior)

Dinamika Journal : Pengabdian Masyarakat, 2019-10, Vol.1 (3)

2019

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Dynamics of soil physical and chemical properties within horizontal ridges-organic fertilizer applied potato land

IOP conference series. Earth and environmental science, 2019-05, Vol.255 (1), p.12024

2019

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Perceived importance and performance of System of Rice Intensification (SRI) Between adopters and Dis-adopters: Insights from Indonesia

The Journal of Social Sciences Research, 2018-12 (6), p.14-21

2018

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Determinants of consumers’ preferences for local food: A comparison study from urban and rural areas in Indonesia

Journal of business & retail management research, 2018-12, Vol.13 (2)

2018

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Personal values underlying halal food consumption: evidence from Indonesia and Malaysia

British food journal (1966), 2018-10, Vol.120 (11), p.2524-2538

2018

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Motivation-based segmentation of local food in urban cities: A decision segmentation analysis approach

British food journal (1966), 2018-08, Vol.120 (9), p.2195-2207

2018

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Motivation-based segmentation of local food in urban cities

British food journal (1966), 2018-08, Vol.120 (9), p.2195-2207

2018

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Factors Influencing Consumer Preferences for Locally Produced Food: a Comparison between Traditional and Modern Markets

International journal of engineering & technology (Dubai), 2018-08, Vol.7 (3.30), p.535

2018

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Personal values underlying ethnic food choice: Means-end evidence for Japanese food

Journal of Ethnic Foods , 2018, 5(1), , pp.33-39

2018

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Motivations Underlying Consumers’ Preference for Farmers’ Markets in Klang Valley: A Means-End Chain Approach

Sustainability, 2017-10, Vol.9 (11), p.1958

2017

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Using means-end chain analysis to reveal consumers' motivation for buying local foods: An exploratory study

Gadjah Mada international journal of business, 2016-11, Vol.18 (3), p.285-300

2016

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Using means-end chain analysis to reveal consumers' motivation for buying local foods: An exploratory study

Gadjah Mada international journal of business, 2016-09, Vol.18 (3), p.285-300

2016

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Upgrading Smallholders Through "Farmer-to-Consumer" Entrepreneurial Model? Implications of Rice Value Chain Interventions in Indonesia and Malaysia

Penerapan Sistem Jaminan Halal untuk Memenuhi Kewajiban Sertifikasi Halal dan Meningkatkan Daya Saing UMKM Olahan Duren

Determinants of consumers' motivation towards ethnic food: evidence from Indonesia

Machine Learning Model for Quality Parameters Prediction and Control System Design in the Kecombrang Flower (Etlingera elatior) Extraction Process

Perceived attributes driving the adoption of system of rice intensification: The Indonesian farmers’ view

Strategi Kerjasama Pengembangan Institusi Halal: Implementasi pada Halal Center

Pemetaan Kata Kunci dan Polaritas Sentimen Pengguna Twitter Terhadap Kehalalan Produk

Analisis Regresi Untuk Evaluasi Mutu Jeruk Selama Penyimpanan Berdasarkan Fitur Citra Digital

Motivation structures of blood donation: a means-end chain approach

COLOR-BASED ANALYSIS FOR NON-DESTRUCTIVE QUALITY EVALUATION OF SIAMESE ORANGE (Citrus nobilis) DURING STORAGE IN ROOM AND COLD TEMPERATURE

Spatial distribution of soil water content in potato horizontal-ridge profile under various ridge dimensions

ANALYSIS OF BIOACTIVE COMPONENTS AND PHYTOCHEMICAL OF POWDERS STEM AND LEAVES OF KECOMBRANG (Etlingera elatior)

QUALITY OF SIMPLICIAN BIOACTIVE COMPONENTS AND LIQUID EXTRACT OF KECOMBRANG FLOWER POWDER FROM TEMPERATURE AND TIME OPTIMIZATION RESULTS

APLIKASI CABINET DRYER (PENGERING KABINET) UNTUK MENINGKATKAN PRODUKSI BAHAN BAKU PENGAWET ALAMI BUAH KECOMBRANG (Etlingera elatior)

Dynamics of soil physical and chemical properties within horizontal ridges-organic fertilizer applied potato land

Perceived importance and performance of System of Rice Intensification (SRI) Between adopters and Dis-adopters: Insights from Indonesia

Determinants of consumers’ preferences for local food: A comparison study from urban and rural areas in Indonesia

Personal values underlying halal food consumption: evidence from Indonesia and Malaysia

Motivation-based segmentation of local food in urban cities: A decision segmentation analysis approach

Motivation-based segmentation of local food in urban cities

Factors Influencing Consumer Preferences for Locally Produced Food: a Comparison between Traditional and Modern Markets

Personal values underlying ethnic food choice: Means-end evidence for Japanese food

Motivations Underlying Consumers’ Preference for Farmers’ Markets in Klang Valley: A Means-End Chain Approach

Using means-end chain analysis to reveal consumers' motivation for buying local foods: An exploratory study

Using means-end chain analysis to reveal consumers' motivation for buying local foods: An exploratory study

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