UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Melatonin in flowering, fruit set and fruit ripening

Plant reproduction, 2020-06, Vol.33 (2), p.77-87

2020

Volltextzugriff (PDF)

Protective effect of melatonin against chlorophyll degradation during the senescence of barley leaves

Journal of pineal research, 2009-01, Vol.46 (1), p.58-63

2009

Volltextzugriff (PDF)

Melatonin and its relationship to plant hormones

Annals of botany, 2018-02, Vol.121 (2), p.195-207

2018

Volltextzugriff (PDF)

Distribution of Melatonin in Different Zones of Lupin and Barley Plants at Different Ages in the Presence and Absence of Light

Journal of agricultural and food chemistry, 2008-11, Vol.56 (22), p.10567-10573

2008

Volltextzugriff (PDF)

Melatonin as a regulatory hub of plant hormone levels and action in stress situations

Plant biology (Stuttgart, Germany), 2021-05, Vol.23 (S1), p.7-19

2021

Volltextzugriff (PDF)

Growth activity, rooting capacity, and tropism: three auxinic precepts fulfilled by melatonin

Acta physiologiae plantarum, 2017-06, Vol.39 (6), p.1-9, Article 127

2017

Volltextzugriff (PDF)

Catalase-like activity of horseradish peroxidase: relationship to enzyme inactivation by H2O2

Biochemical journal, 2001-02, Vol.354 (Pt 1), p.107-114

2001

Volltextzugriff (PDF)

A method to measure antioxidant activity in organic media: application to lipophilic vitamins

Redox report : communications in free radical research, 2000-01, Vol.5 (6), p.365-370

2000

Volltextzugriff (PDF)

Methods to Measure the Antioxidant Activity in Plant Material. A Comparative Discussion

Free radical research, 1999-01, Vol.31 (sup1), p.89-96

1999

Volltextzugriff (PDF)

Molecular mechanisms by which white tea prevents oxidative stress

Journal of physiology and biochemistry, 2014-12, Vol.70 (4), p.891-900

2014

Volltextzugriff (PDF)

Inactivation of peroxidase by hydrogen peroxide and its protection by a reductant agent

Biochimica et biophysica acta, 1990-03, Vol.1038 (1), p.85-89

1990

Volltextzugriff (PDF)

Superoxide scavenging by polyphenols: effect of conjugation and dimerization

Redox report : communications in free radical research, 2002-01, Vol.7 (6), p.379-383

2002

Volltextzugriff (PDF)

Natural Vitamin E Supplementation during Pregnancy in Rats Increases RRR-α-Tocopherol Stereoisomer Proportion and Enhances Fetal Antioxidant Capacity, Compared to Synthetic Vitamin E Administration

Annals of nutrition and metabolism, 2023-04, Vol.79 (2), p.228-237

2023

Volltextzugriff (PDF)

Indole-3-carbinol as a scavenger of free radicals

Biochemistry and molecular biology international, 1996-08, Vol.39 (6), p.1125-1134

1996

Volltextzugriff (PDF)

Antimicrobial properties of Saffron by-products (Crocus Sativus L.)

Annals of nutrition and metabolism, 2022-09, Vol.78, p.40

2022

Volltextzugriff (PDF)

Natural vitamin E during pregnancy increases RRR-Α-Tocopherol stereoisomer proportion and fetal antioxidant capacity compared to synthetic vitamin E in rats

Annals of nutrition and metabolism, 2022-09, Vol.78, p.6

2022

Volltextzugriff (PDF)

An enzymatic colorimetric method for measuring naringin using 2,2′-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS) in the presence of peroxidase

Analytical biochemistry, 1990-03, Vol.185 (2), p.335-338

1990

Volltextzugriff (PDF)

Melatonin Against Environmental Plant Stressors: A Review

Current protein & peptide science, 2021-04, Vol.22 (4)

Arnao, MB

2021

Volltextzugriff (PDF)

Reactions of the class II peroxidases, lignin peroxidase and Arthromyces ramosus peroxidase, with hydrogen peroxide. Catalase-like activity, compound III formation, and enzyme inactivation

The Journal of biological chemistry, 2002-07, Vol.277 (30), p.26879-26885

2002

Volltextzugriff (PDF)

The hydrophilic and lipophilic contribution to total antioxidant activity

Food chemistry, 2001-05, Vol.73 (2), p.239-244

2001

Volltextzugriff (PDF)

Fatty acid profile and bioactive compounds of Saffron by-products

Annals of nutrition and metabolism, 2022-09, Vol.78, p.41

2022

Volltextzugriff (PDF)

Kinetic study of the inactivation of ascorbate peroxidase by hydrogen peroxide

Biochemical journal, 2000-06, Vol.348 Pt 2 (2), p.321-328

2000

Volltextzugriff (PDF)

EFFECT OF ADIPONECTIN AGONIST ADMINISTRATION DURING PREGNANCY ON OXIDATIVE AND INFLAMMATORY STATUS IN THE ADULT OFFSPRING OF DIABETIC RATS

Annals of nutrition and metabolism, 2020-01, Vol.76, p.69

2020

Volltextzugriff (PDF)

Some methodological problems in the determination of antioxidant activity using chromogen radicals: a practical case

Trends in food science & technology, 2000-11, Vol.11 (11), p.419-421

Arnao, Marino B.

2000

Volltextzugriff (PDF)

Estimation of free radical-quenching activity of leaf pigment extracts

Phytochemical analysis, 2001-03, Vol.12 (2), p.138-143

2001

Volltextzugriff (PDF)

1 – 25 von 98

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(89)
Mit Volltextzugriff
(76)

Publikationsform

Sprache

Englisch
(85)
Spanisch
(13)

Erscheinungsjahr

n.n

Thema

Science & Technology
(70)
Life Sciences & Biomedicine
(67)
Biochemistry & Molecular Biology
(26)
Biological And Medical Sciences
(23)
Fundamental And Applied Biological Sciences. Psychology
(20)
Humans
(17)
Kinetics
(17)
Female
(15)
Plant Sciences
(15)
Agriculture
(10)
Male
(10)
Peroxidase
(10)
Antioxidants
(9)
Chemistry
(9)
Endocrinology & Metabolism
(9)
Melatonin
(9)
Physical Sciences
(9)
Benzothiazoles
(8)
Hydrogen Peroxide - Pharmacology
(8)
Hydrogen-Ion Concentration
(8)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(1)

Menü

Weitere Dienste

Einstellungen

Melatonin in flowering, fruit set and fruit ripening

Protective effect of melatonin against chlorophyll degradation during the senescence of barley leaves

Melatonin and its relationship to plant hormones

Distribution of Melatonin in Different Zones of Lupin and Barley Plants at Different Ages in the Presence and Absence of Light

Melatonin as a regulatory hub of plant hormone levels and action in stress situations

Growth activity, rooting capacity, and tropism: three auxinic precepts fulfilled by melatonin

Catalase-like activity of horseradish peroxidase: relationship to enzyme inactivation by H2O2

A method to measure antioxidant activity in organic media: application to lipophilic vitamins

Methods to Measure the Antioxidant Activity in Plant Material. A Comparative Discussion

Molecular mechanisms by which white tea prevents oxidative stress

Inactivation of peroxidase by hydrogen peroxide and its protection by a reductant agent

Superoxide scavenging by polyphenols: effect of conjugation and dimerization

Natural Vitamin E Supplementation during Pregnancy in Rats Increases RRR-α-Tocopherol Stereoisomer Proportion and Enhances Fetal Antioxidant Capacity, Compared to Synthetic Vitamin E Administration

Indole-3-carbinol as a scavenger of free radicals

Antimicrobial properties of Saffron by-products (Crocus Sativus L.)

Natural vitamin E during pregnancy increases RRR-Α-Tocopherol stereoisomer proportion and fetal antioxidant capacity compared to synthetic vitamin E in rats

An enzymatic colorimetric method for measuring naringin using 2,2′-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS) in the presence of peroxidase

Melatonin Against Environmental Plant Stressors: A Review

Reactions of the class II peroxidases, lignin peroxidase and Arthromyces ramosus peroxidase, with hydrogen peroxide. Catalase-like activity, compound III formation, and enzyme inactivation

The hydrophilic and lipophilic contribution to total antioxidant activity

Fatty acid profile and bioactive compounds of Saffron by-products

Kinetic study of the inactivation of ascorbate peroxidase by hydrogen peroxide

EFFECT OF ADIPONECTIN AGONIST ADMINISTRATION DURING PREGNANCY ON OXIDATIVE AND INFLAMMATORY STATUS IN THE ADULT OFFSPRING OF DIABETIC RATS

Some methodological problems in the determination of antioxidant activity using chromogen radicals: a practical case

Estimation of free radical-quenching activity of leaf pigment extracts

Suchergebnisse filtern