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Degradation of toxic agrochemicals and pharmaceutical pollutants: Effective and alternative approaches toward photocatalysis

Environmental pollution (1987), 2022-04, Vol.298, p.118844-118844, Article 118844

2022

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Effect of neem gum on water sorption, biodegradability and mechanical properties of thermoplastic corn starch-based packaging films

Indian chemical engineer (Calcutta, India : 1997), 2022-10, Vol.64 (5), p.594-606

2022

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Anaphylaxis to the Carbohydrate Side Chain Alpha-gal

Immunology and allergy clinics of North America, 2015-05, Vol.35 (2), p.247-260

2015

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Clinical outcomes of clear lens extraction in eyes with primary angle closure

Journal of cataract and refractive surgery, 2015-07, Vol.41 (7), p.1470-1477

2015

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Missed Breast Cancer: What can we learn?

Current problems in diagnostic radiology, 2016-11, Vol.45 (6), p.402-419

2016

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Porcine or bovine valve replacement in 3 patients with IgE antibodies to the mammalian oligosaccharide galactose-alpha-1,3-galactose

The journal of allergy and clinical immunology in practice (Cambridge, MA), 2014-09, Vol.2 (5), p.637-638

2014

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Diagnostic and experimental food challenges in patients with nonimmediate reactions to food

Journal of allergy and clinical immunology, 2015-04, Vol.135 (4), p.985-987

2015

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Serum IgG4 to food proteins, but not to the barrier function proteins desmoglein 1 or 3, are increased in eosinophilic esophagitis

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB50-AB50

2017

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IgE Antibody Detection and Component Analysis in Patients with Eosinophilic Esophagitis

The journal of allergy and clinical immunology in practice (Cambridge, MA), 2015-11, Vol.3 (6), p.896-904.e3

2015

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IgG4 Component Allergens Are Preferentially Increased in Eosinophilic Esophagitis As Compared to Patients with Milk Anaphylaxis or Galactose-Alpha-1,3-Galactose Allergy

Journal of allergy and clinical immunology, 2016-02, Vol.137 (2), p.AB199-AB199

2016

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Investigation of Periostin and TARC Levels in the Search for a Non-Invasive Biomarker in Children and Adults with Eosinophilic Esophagitis

Journal of allergy and clinical immunology, 2016-02, Vol.137 (2), p.AB229-AB229

2016

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Delayed Anaphylaxis to Red Meat Masquerading as Idiopathic Anaphylaxis

The journal of allergy and clinical immunology in practice (Cambridge, MA), 2014-05, Vol.2 (3), p.259-265

2014

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Serum IgG4 Antibodies in Pediatric Subjects with Eosinophilic Esophagitis Treated with Cow's Milk Elimination Diet or Swallowed Fluticasone: High Levels of Specific IgG4 to Cow's Milk Components Despite Low to Negative IgE Antibodies

Journal of allergy and clinical immunology, 2016-02, Vol.137 (2), p.AB232-AB232

2016

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Analysis of IgE Antibodies in Several Food Allergy Syndromes By Serial Dilutions of Serum on Immunocap with Whole and Component Allergens

Journal of allergy and clinical immunology, 2015-02, Vol.135 (2), p.AB249-AB249

2015

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Serum IgE To Allergen Components In Patients With Eosinophilic Esophagitis

Journal of allergy and clinical immunology, 2014-02, Vol.133 (2), p.AB260-AB260

2014

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Challenges With Measurement Of IgE Antibodies To Minor Components In Food Allergy: Eosinophilic Esophagitis, Peanut Allergy, and Delayed Anaphylaxis To Mammalian Meat

Journal of allergy and clinical immunology, 2014-02, Vol.133 (2), p.AB260-AB260

2014

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Use of Component Assays, ISAC, and Serial Dilution to Identify Sera with IgE Antibodies Specific for a Minor Component

Journal of allergy and clinical immunology, 2013-02, Vol.131 (2), p.AB66-AB66

2013

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Evidence That Low Titer IgE Antibodies to Milk and Wheat in Adults and Children with Eosinophilic Esophagitis May Be Directed Against a Minor Component of the Extract

Journal of allergy and clinical immunology, 2013-02, Vol.131 (2), p.AB178-AB178

2013

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Pediatric Alpha-Gal: IgE Antibodies to Galactose-Alpha-1,3-Galactose in Children Presenting with Delayed Urticaria or Anaphylaxis

Journal of allergy and clinical immunology, 2013-02, Vol.131 (2), p.AB217-AB217

2013

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Seventeen-year-old girl hospitalized for localized swelling, pruritus, tenderness, and lymphatic streaking with eosinophilia

The journal of allergy and clinical immunology in practice (Cambridge, MA), 2013-05, Vol.1 (3), p.299-301

2013

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Genetic variability and association of yield contributing traits in advanced breeding lines of soybean

Electronic journal of plant breeding, 2022-07, Vol.13 (2), p.597-607

Jhilick Banerjee1, M. K. Shrivastava1, Pawan K. Amrate1, Yogendra Singh1, Anubha Upadhyay2 and Monika Soni1

2022

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Causal relationships among the gut microbiome, short-chain fatty acids and metabolic diseases

Nature genetics, 2019-04, Vol.51 (4), p.600-605

2019

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A study on plant recognition using conventional image processing and deep learning approaches

Journal of intelligent & fuzzy systems, 2019-01, Vol.36 (3), p.1997-2004

2019

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Using human genetics to understand the disease impacts of testosterone in men and women

Nature medicine, 2020-02, Vol.26 (2), p.252-258

2020

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Integration of human pancreatic islet genomic data refines regulatory mechanisms at Type 2 Diabetes susceptibility loci

eLife, 2018-02, Vol.7

2018

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Degradation of toxic agrochemicals and pharmaceutical pollutants: Effective and alternative approaches toward photocatalysis

Effect of neem gum on water sorption, biodegradability and mechanical properties of thermoplastic corn starch-based packaging films

Anaphylaxis to the Carbohydrate Side Chain Alpha-gal

Clinical outcomes of clear lens extraction in eyes with primary angle closure

Missed Breast Cancer: What can we learn?

Porcine or bovine valve replacement in 3 patients with IgE antibodies to the mammalian oligosaccharide galactose-alpha-1,3-galactose

Diagnostic and experimental food challenges in patients with nonimmediate reactions to food

Serum IgG4 to food proteins, but not to the barrier function proteins desmoglein 1 or 3, are increased in eosinophilic esophagitis

IgE Antibody Detection and Component Analysis in Patients with Eosinophilic Esophagitis

IgG4 Component Allergens Are Preferentially Increased in Eosinophilic Esophagitis As Compared to Patients with Milk Anaphylaxis or Galactose-Alpha-1,3-Galactose Allergy

Investigation of Periostin and TARC Levels in the Search for a Non-Invasive Biomarker in Children and Adults with Eosinophilic Esophagitis

Delayed Anaphylaxis to Red Meat Masquerading as Idiopathic Anaphylaxis

Serum IgG4 Antibodies in Pediatric Subjects with Eosinophilic Esophagitis Treated with Cow's Milk Elimination Diet or Swallowed Fluticasone: High Levels of Specific IgG4 to Cow's Milk Components Despite Low to Negative IgE Antibodies

Analysis of IgE Antibodies in Several Food Allergy Syndromes By Serial Dilutions of Serum on Immunocap with Whole and Component Allergens

Serum IgE To Allergen Components In Patients With Eosinophilic Esophagitis

Challenges With Measurement Of IgE Antibodies To Minor Components In Food Allergy: Eosinophilic Esophagitis, Peanut Allergy, and Delayed Anaphylaxis To Mammalian Meat

Use of Component Assays, ISAC, and Serial Dilution to Identify Sera with IgE Antibodies Specific for a Minor Component

Evidence That Low Titer IgE Antibodies to Milk and Wheat in Adults and Children with Eosinophilic Esophagitis May Be Directed Against a Minor Component of the Extract

Pediatric Alpha-Gal: IgE Antibodies to Galactose-Alpha-1,3-Galactose in Children Presenting with Delayed Urticaria or Anaphylaxis

Seventeen-year-old girl hospitalized for localized swelling, pruritus, tenderness, and lymphatic streaking with eosinophilia

Genetic variability and association of yield contributing traits in advanced breeding lines of soybean

Causal relationships among the gut microbiome, short-chain fatty acids and metabolic diseases

A study on plant recognition using conventional image processing and deep learning approaches

Using human genetics to understand the disease impacts of testosterone in men and women

Integration of human pancreatic islet genomic data refines regulatory mechanisms at Type 2 Diabetes susceptibility loci

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