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Glycosaminoglycans from marine sources as therapeutic agents

Biotechnology advances, 2017-11, Vol.35 (6), p.711-725

2017

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Antioxidant ability of potato (Solanum tuberosum) peel extracts to inhibit soybean oil oxidation

European journal of lipid science and technology, 2016-12, Vol.118 (12), p.1891-1902

2016

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Optimal Production of Protein Hydrolysates from Monkfish By-Products: Chemical Features and Associated Biological Activities

Molecules (Basel, Switzerland), 2020-09, Vol.25 (18), p.4068

2020

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Optimisation of the extraction and purification of chondroitin sulphate from head by-products of Prionace glauca by environmental friendly processes

Food chemistry, 2016-05, Vol.198, p.28-35

2016

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Production of Valuable Compounds and Bioactive Metabolites from By-Products of Fish Discards Using Chemical Processing, Enzymatic Hydrolysis, and Bacterial Fermentation

Marine drugs, 2019-02, Vol.17 (3), p.139

2019

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Production and Physicochemical Characterization of Gelatin and Collagen Hydrolysates from Turbot Skin Waste Generated by Aquaculture Activities

Marine drugs, 2021-08, Vol.19 (9), p.491

2021

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Hydrolysates of Fish Skin Collagen: An Opportunity for Valorizing Fish Industry Byproducts

Marine drugs, 2017-05, Vol.15 (5), p.131

2017

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Valorisation of fish discards assisted by enzymatic hydrolysis and microbial bioconversion: Lab and pilot plant studies and preliminary sustainability evaluation

Journal of cleaner production, 2020-02, Vol.246, p.119027, Article 119027

2020

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Multiobjective Optimization Approach for Integrating Design and Control in Multicomponent Distillation Sequences

Industrial & engineering chemistry research, 2015-12, Vol.54 (49), p.12320-12330

2015

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Hyaluronan Brush-like Copolymers Promote CD44 Declustering in Breast Cancer Cells

ACS applied materials & interfaces, 2022-09, Vol.14 (37), p.41779-41789

2022

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Production and Partial Characterization of Bioactive Compounds from Underutilized Marine Bioresources for a Cosmetic Formulation: Cytotoxicity and Bioactivity Evaluation

International journal of molecular sciences, 2023-10, Vol.24 (20), p.15380

2023

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Extraction and Characterization of Gelatin from Skin By-Products of Seabream, Seabass and Rainbow Trout Reared in Aquaculture

International journal of molecular sciences, 2021-11, Vol.22 (22), p.12104

2021

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Optimization of antioxidants extraction from peanut skin to prevent oxidative processes during soybean oil storage

Food science & technology, 2018-02, Vol.88, p.1-8

2018

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Shrimp wastewater as a source of astaxanthin and bioactive peptides

Journal of chemical technology and biotechnology (1986), 2016-03, Vol.91 (3), p.793-805

2016

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Isolation and Chemical Characterization of Chondroitin Sulfate from Cartilage By-Products of Blackmouth Catshark ( Galeus melastomus )

Marine drugs, 2018-09, Vol.16 (10), p.344

2018

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Collagen Extraction Optimization from the Skin of the Small-Spotted Catshark ( S. canicula ) by Response Surface Methodology

Marine drugs, 2019-01, Vol.17 (1), p.40

2019

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Optimization of the Enzymatic Protein Hydrolysis of By-Products from Seabream ( Sparus aurata ) and Seabass ( Dicentrarchus labrax ), Chemical and Functional Characterization

Foods, 2020-10, Vol.9 (10), p.1503

2020

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Design of a Nasal Spray Based on Cardiospermum halicacabum Extract Loaded in Phospholipid Vesicles Enriched with Gelatin or Chondroitin Sulfate

Molecules (Basel, Switzerland), 2021-11, Vol.26 (21), p.6670

2021

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Comparative Analysis of Meteorological versus In Situ Variables in Ship Thermal Simulations

Sensors (Basel, Switzerland), 2024-04, Vol.24 (8), p.2454

2024

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Development of Chitosan-Based Surfaces to Prevent Single- and Dual-Species Biofilms of Staphylococcus aureus and Pseudomonas aeruginosa

Molecules (Basel, Switzerland), 2021-07, Vol.26 (14), p.4378

2021

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Production, Characterization, and Bioactivity of Fish Protein Hydrolysates from Aquaculture Turbot ( Scophthalmus maximus ) Wastes

Biomolecules (Basel, Switzerland), 2020-02, Vol.10 (2), p.310

2020

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An integral and sustainable valorisation strategy of squid pen by-products

Journal of cleaner production, 2018-11, Vol.201, p.207-218

2018

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Mussel processing wastewater: a low-cost substrate for the production of astaxanthin by Xanthophyllomyces dendrorhous

Microbial cell factories, 2015-11, Vol.14 (177), p.177-177, Article 177

2015

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Optimization of high purity chitin and chitosan production from Illex argentinus pens by a combination of enzymatic and chemical processes

Carbohydrate polymers, 2017-10, Vol.174, p.262-272

2017

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Production of Chondroitin Sulphate from Head, Skeleton and Fins of Scyliorhinus canicula By-Products by Combination of Enzymatic, Chemical Precipitation and Ultrafiltration Methodologies

Marine drugs, 2015-05, Vol.13 (6), p.3287-3308

2015

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Glycosaminoglycans from marine sources as therapeutic agents

Antioxidant ability of potato (Solanum tuberosum) peel extracts to inhibit soybean oil oxidation

Optimal Production of Protein Hydrolysates from Monkfish By-Products: Chemical Features and Associated Biological Activities

Optimisation of the extraction and purification of chondroitin sulphate from head by-products of Prionace glauca by environmental friendly processes

Production of Valuable Compounds and Bioactive Metabolites from By-Products of Fish Discards Using Chemical Processing, Enzymatic Hydrolysis, and Bacterial Fermentation

Production and Physicochemical Characterization of Gelatin and Collagen Hydrolysates from Turbot Skin Waste Generated by Aquaculture Activities

Hydrolysates of Fish Skin Collagen: An Opportunity for Valorizing Fish Industry Byproducts

Valorisation of fish discards assisted by enzymatic hydrolysis and microbial bioconversion: Lab and pilot plant studies and preliminary sustainability evaluation

Multiobjective Optimization Approach for Integrating Design and Control in Multicomponent Distillation Sequences

Hyaluronan Brush-like Copolymers Promote CD44 Declustering in Breast Cancer Cells

Production and Partial Characterization of Bioactive Compounds from Underutilized Marine Bioresources for a Cosmetic Formulation: Cytotoxicity and Bioactivity Evaluation

Extraction and Characterization of Gelatin from Skin By-Products of Seabream, Seabass and Rainbow Trout Reared in Aquaculture

Optimization of antioxidants extraction from peanut skin to prevent oxidative processes during soybean oil storage

Shrimp wastewater as a source of astaxanthin and bioactive peptides

Isolation and Chemical Characterization of Chondroitin Sulfate from Cartilage By-Products of Blackmouth Catshark ( Galeus melastomus )

Collagen Extraction Optimization from the Skin of the Small-Spotted Catshark ( S. canicula ) by Response Surface Methodology

Optimization of the Enzymatic Protein Hydrolysis of By-Products from Seabream ( Sparus aurata ) and Seabass ( Dicentrarchus labrax ), Chemical and Functional Characterization

Design of a Nasal Spray Based on Cardiospermum halicacabum Extract Loaded in Phospholipid Vesicles Enriched with Gelatin or Chondroitin Sulfate

Comparative Analysis of Meteorological versus In Situ Variables in Ship Thermal Simulations

Development of Chitosan-Based Surfaces to Prevent Single- and Dual-Species Biofilms of Staphylococcus aureus and Pseudomonas aeruginosa

Production, Characterization, and Bioactivity of Fish Protein Hydrolysates from Aquaculture Turbot ( Scophthalmus maximus ) Wastes

An integral and sustainable valorisation strategy of squid pen by-products

Mussel processing wastewater: a low-cost substrate for the production of astaxanthin by Xanthophyllomyces dendrorhous

Optimization of high purity chitin and chitosan production from Illex argentinus pens by a combination of enzymatic and chemical processes

Production of Chondroitin Sulphate from Head, Skeleton and Fins of Scyliorhinus canicula By-Products by Combination of Enzymatic, Chemical Precipitation and Ultrafiltration Methodologies

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