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Management of dairy heifers: Can operant conditioning be an effective and feasible tool to decrease stress and ease animals' close contact and handling?

Journal of dairy science, 2024-07, Vol.107 (7), p.4973-4986

2024

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Near-infrared reflectance spectroscopy as a method to predict chemical composition of breast meat and discriminate between different n-3 feeding sources

Poultry science, 2005, Vol.84 (1), p.128-136

2005

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Subacute rumen acidosis in lactating cows: an investigation in intensive Italian dairy herds

Journal of animal physiology and animal nutrition, 2007-06, Vol.91 (5-6), p.226-234

2007

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Identification of undeclared sources of animal origin in canine dry foods used in dietary elimination trials

Journal of animal physiology and animal nutrition, 2013-05, Vol.97 (s1), p.32-38

2013

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Effect of feeding fine maize particles on the reticular pH, milk yield and composition of dairy cows

Journal of animal physiology and animal nutrition, 2014-06, Vol.98 (3), p.504-510

2014

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Short communication: The relationship between dietary particle size and undegraded neutral detergent fibre in lactating dairy cows: A prospective cohort observational study

Animal feed science and technology, 2021-09, Vol.279, p.115017, Article 115017

2021

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Evaluation of indirect biomarkers for detecting corticosteroids used as illegal growth promoters in beef cattle

Veterinary record, 2008-08, Vol.163 (5), p.147-152

2008

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The provision of solid feeds to veal calves: I. Growth performance, forestomach development, and carcass and meat quality

Journal of animal science, 2002-02, Vol.80 (2), p.357

2002

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The provision of solid feeds to veal calves: II. Behavior, physiology, and abomasal damage

Journal of animal science, 2002-02, Vol.80 (2), p.367

2002

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Axillary dissection versus no axillary dissection in patients with breast cancer and sentinel-node micrometastases (IBCSG 23-01): 10-year follow-up of a randomised, controlled phase 3 trial

The lancet oncology, 2018-10, Vol.19 (10), p.1385-1393

2018

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The provision of drinking water to veal calves for welfare purposes

Journal of animal science, 2002-09, Vol.80 (9), p.2362

2002

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Mid and Near Infrared Spectroscopy to Identify Illegal Treatments in Beef Cattle

Veterinary research communications, 2006-08, Vol.30 (S1), p.109-112

2006

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Effect of period of milk production and ripening on quality traits of Asiago cheese

Italian journal of animal science, 2007-01, Vol.6 (sup1), p.469-471

2007

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The Use of Near Infrared Analysis for In Situ Studies

Journal of dairy science, 1997-12, Vol.80 (12), p.3263-3270

1997

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Evaluation of pellets from different industrial processing of dehydrated lucerne in dairy cattle feeding

Animal feed science and technology, 2002-08, Vol.99 (1), p.13-24

2002

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Body condition score (BCS) and metabolic status of shelter dogs

Italian journal of animal science, 2007-01, Vol.6 (sup1), p.859-861

2007

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A blend of animal and cereal protein or fish meal as partial replacement for soybean meal in the diets of lactating Holstein cows

Journal of dairy science, 1997, Vol.80 (1), p.160-166

1997

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Sensory evaluation of sea bass (Dicentrarchus labrax L.) fed two diets differing in fat content

Veterinary research communications, 2004-08, Vol.28 Suppl 1, p.225-227

2004

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Effect of castration age on carcass traits and meat quality of Simmental bulls

Italian journal of animal science, 2005-01, Vol.4 (sup2), p.263-265

2005

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ALPINE FARM SCALE INVESTIGATIONS OF THE RELATIONSHIPS BETWEEN PRODUCTIVE SYSTEM AND QUALITY OF DAIRY PRODUCTS

Poljoprivreda (Osijek, Croatia), 2007-06, Vol.13 (1), p.184-187

2007

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In situ ruminal disappearance of essential amino acids in protein feedstuffs

Journal of dairy science, 1995-01, Vol.78 (1), p.161-171

1995

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Effect of feeding fine maize particles on the reticular p H , milk yield and composition of dairy cows

Journal of animal physiology and animal nutrition, 2014-06, Vol.98 (3), p.504-510

2014

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Pneumococcal serotype distribution in 1315 nasopharyngeal swabs from a highly vaccinated cohort of Italian children as detected by RT-PCR

Vaccine, 2014-03, Vol.32 (12), p.1375-1381

2014

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Observations on In Situ Degradation of Forage Cell Components in Alfalfa and Italian Ryegrass

Journal of dairy science, 1993-09, Vol.76 (9), p.2624-2631

1993

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Management of dairy heifers: Can operant conditioning be an effective and feasible tool to decrease stress and ease animals' close contact and handling?

Near-infrared reflectance spectroscopy as a method to predict chemical composition of breast meat and discriminate between different n-3 feeding sources

Subacute rumen acidosis in lactating cows: an investigation in intensive Italian dairy herds

Identification of undeclared sources of animal origin in canine dry foods used in dietary elimination trials

Effect of feeding fine maize particles on the reticular pH, milk yield and composition of dairy cows

Short communication: The relationship between dietary particle size and undegraded neutral detergent fibre in lactating dairy cows: A prospective cohort observational study

Evaluation of indirect biomarkers for detecting corticosteroids used as illegal growth promoters in beef cattle

The provision of solid feeds to veal calves: I. Growth performance, forestomach development, and carcass and meat quality

The provision of solid feeds to veal calves: II. Behavior, physiology, and abomasal damage

Axillary dissection versus no axillary dissection in patients with breast cancer and sentinel-node micrometastases (IBCSG 23-01): 10-year follow-up of a randomised, controlled phase 3 trial

Interrupting Endocrine Therapy to Attempt Pregnancy after Breast Cancer

The provision of drinking water to veal calves for welfare purposes

Mid and Near Infrared Spectroscopy to Identify Illegal Treatments in Beef Cattle

Effect of period of milk production and ripening on quality traits of Asiago cheese

The Use of Near Infrared Analysis for In Situ Studies

Evaluation of pellets from different industrial processing of dehydrated lucerne in dairy cattle feeding

Body condition score (BCS) and metabolic status of shelter dogs

A blend of animal and cereal protein or fish meal as partial replacement for soybean meal in the diets of lactating Holstein cows

Sensory evaluation of sea bass (Dicentrarchus labrax L.) fed two diets differing in fat content

Effect of castration age on carcass traits and meat quality of Simmental bulls

ALPINE FARM SCALE INVESTIGATIONS OF THE RELATIONSHIPS BETWEEN PRODUCTIVE SYSTEM AND QUALITY OF DAIRY PRODUCTS

In situ ruminal disappearance of essential amino acids in protein feedstuffs

Effect of feeding fine maize particles on the reticular p H , milk yield and composition of dairy cows

Pneumococcal serotype distribution in 1315 nasopharyngeal swabs from a highly vaccinated cohort of Italian children as detected by RT-PCR

Observations on In Situ Degradation of Forage Cell Components in Alfalfa and Italian Ryegrass

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