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Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults

The American journal of clinical nutrition, 2010-04, Vol.91 (4), p.966-975

2010

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High Choline Intake during Pregnancy Reduces Characteristics of the Metabolic Syndrome in Male Wistar Rat Offspring Fed a High Fat But Not a Normal Fat Post-Weaning Diet

Nutrients, 2021-04, Vol.13 (5), p.1438

2021

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The Effect of Micronutrients on Obese Phenotype of Adult Mice Is Dependent on the Experimental Environment

Nutrients, 2024-02, Vol.16 (5), p.696

2024

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Methylenetetrahydrofolate reductase deficiency and high-dose FA supplementation disrupt embryonic development of energy balance and metabolic homeostasis in zebrafish

Human molecular genetics, 2023-04, Vol.32 (9), p.1575-1588

2023

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Dietary proteins as determinants of metabolic and physiologic functions of the gastrointestinal tract

Nutrients, 2011-05, Vol.3 (5), p.574-603

2011

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Mechanism of action of pre-meal consumption of whey protein on glycemic control in young adults

The Journal of nutritional biochemistry, 2014-01, Vol.25 (1), p.36-43

2014

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Snacking Definitions: Impact on Interpretation of the Literature and Dietary Recommendations

Critical reviews in food science and nutrition, 2010-10, Vol.50 (9), p.848-871

2010

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Micronutrients in High-Fat Diet Modify Insulin Resistance and Its Regulatory Genes in Adult Male Mice

Molecular nutrition & food research, 2023-09, Vol.67 (18), p.e2300199-e2300199

2023

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Estimated intakes and sources of total and added sugars in the Canadian diet

Nutrients, 2014-05, Vol.6 (5), p.1899-1912

2014

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Insoluble cereal fiber reduces appetite and short-term food intake and glycemic response to food consumed 75 min later by healthy men

The American journal of clinical nutrition, 2007-10, Vol.86 (4), p.972-979

2007

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Effects of cultured dairy and nondairy products added to breakfast cereals on blood glucose control, satiation, satiety, and short-term food intake in young women

Applied physiology, nutrition, and metabolism, 2020-10, Vol.45 (10), p.1118-1126

2020

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High Intakes of [6S]-5-Methyltetrahydrofolic Acid Compared with Folic Acid during Pregnancy Programs Central and Peripheral Mechanisms Favouring Increased Food Intake and Body Weight of Mature Female Offspring

Nutrients, 2021-04, Vol.13 (5), p.1477

2021

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Role of single serving form of dairy on satiety and postprandial glycaemia in young and older healthy adults

Applied physiology, nutrition, and metabolism, 2019-12, Vol.44 (12), p.1289-1296

2019

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An examination of contributions of animal- and plant-based dietary patterns on the nutrient quality of diets of adult Canadians

Applied physiology, nutrition, and metabolism, 2021-08, Vol.46 (8), p.877-886

2021

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Role of maternal vitamins in programming health and chronic disease

Nutrition reviews, 2016-03, Vol.74 (3), p.166-180

2016

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Maternal Choline Intake Programs Hypothalamic Energy Regulation and Later‐Life Phenotype of Male Wistar Rat Offspring

Molecular nutrition & food research, 2020-05, Vol.64 (9), p.e1901178-n/a

2020

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The effect of yellow pea protein and fibre on short-term food intake, subjective appetite and glycaemic response in healthy young men

British journal of nutrition, 2012-08, Vol.108 (S1), p.S74-S80

2012

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Dietary Proteins in the Regulation of Food Intake and Body Weight in Humans

The Journal of nutrition, 2004-04, Vol.134 (4), p.974S-979S

2004

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Ethanolamides of essential α-linolenic and linoleic fatty acids suppress short-term food intake in rats

Food & function, 2020-04, Vol.11 (4), p.366-372

2020

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The role of IL-6 in exercise-induced anorexia in normal-weight boys

Applied physiology, nutrition, and metabolism, 2018-10, Vol.43 (10), p.979-987

2018

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Relation between estimates of cornstarch digestibility by the Englyst in vitro method and glycemic response, subjective appetite, and short-term food intake in young men

The American journal of clinical nutrition, 2010-04, Vol.91 (4), p.932-939

2010

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Effect of dairy and nondairy snacks on postprandial blood glucose regulation in 9-14-year-old children

Applied physiology, nutrition, and metabolism, 2019-10, Vol.44 (10), p.1073-1080

2019

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The effect of dairy products and non-dairy snacks on food intake, subjective appetite and cortisol levels in children: a randomized control study

Applied physiology, nutrition, and metabolism, 2021-09, Vol.46 (9), p.1097-1104

2021

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White Vegetables: Glycemia and Satiety

Advances in nutrition (Bethesda, Md.), 2013-05, Vol.4 (3), p.356S-367S

2013

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Effect of Television viewing at mealtime on food intake after a glucose preload in boys

Pediatric research, 2007-06, Vol.61 (6), p.745-749

2007

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Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults

High Choline Intake during Pregnancy Reduces Characteristics of the Metabolic Syndrome in Male Wistar Rat Offspring Fed a High Fat But Not a Normal Fat Post-Weaning Diet

The Effect of Micronutrients on Obese Phenotype of Adult Mice Is Dependent on the Experimental Environment

Methylenetetrahydrofolate reductase deficiency and high-dose FA supplementation disrupt embryonic development of energy balance and metabolic homeostasis in zebrafish

Dietary proteins as determinants of metabolic and physiologic functions of the gastrointestinal tract

Mechanism of action of pre-meal consumption of whey protein on glycemic control in young adults

Snacking Definitions: Impact on Interpretation of the Literature and Dietary Recommendations

Micronutrients in High-Fat Diet Modify Insulin Resistance and Its Regulatory Genes in Adult Male Mice

Estimated intakes and sources of total and added sugars in the Canadian diet

Insoluble cereal fiber reduces appetite and short-term food intake and glycemic response to food consumed 75 min later by healthy men

Effects of cultured dairy and nondairy products added to breakfast cereals on blood glucose control, satiation, satiety, and short-term food intake in young women

High Intakes of [6S]-5-Methyltetrahydrofolic Acid Compared with Folic Acid during Pregnancy Programs Central and Peripheral Mechanisms Favouring Increased Food Intake and Body Weight of Mature Female Offspring

Role of single serving form of dairy on satiety and postprandial glycaemia in young and older healthy adults

An examination of contributions of animal- and plant-based dietary patterns on the nutrient quality of diets of adult Canadians

Role of maternal vitamins in programming health and chronic disease

Maternal Choline Intake Programs Hypothalamic Energy Regulation and Later‐Life Phenotype of Male Wistar Rat Offspring

The effect of yellow pea protein and fibre on short-term food intake, subjective appetite and glycaemic response in healthy young men

Dietary Proteins in the Regulation of Food Intake and Body Weight in Humans

Ethanolamides of essential α-linolenic and linoleic fatty acids suppress short-term food intake in rats

The role of IL-6 in exercise-induced anorexia in normal-weight boys

Relation between estimates of cornstarch digestibility by the Englyst in vitro method and glycemic response, subjective appetite, and short-term food intake in young men

Effect of dairy and nondairy snacks on postprandial blood glucose regulation in 9-14-year-old children

The effect of dairy products and non-dairy snacks on food intake, subjective appetite and cortisol levels in children: a randomized control study

White Vegetables: Glycemia and Satiety

Effect of Television viewing at mealtime on food intake after a glucose preload in boys

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