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Effect of inulin supplementation and dietary fat source on performance, blood serum metabolites, liver lipids, abdominal fat deposition, and tissue fatty acid composition in broiler chickens

Poultry science, 2010-08, Vol.89 (8), p.1651-1662

2010

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Nutrient content in the muscle and skin of fillets from farmed rainbow trout (Oncorhynchus mykiss)

Food chemistry, 2015-05, Vol.174, p.614-620

2015

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Effects of inulin and enzyme complex, individually or in combination, on growth performance, intestinal microflora, cecal fermentation characteristics, and jejunal histomorphology in broiler chickens fed a wheat- and barley-based diet

Poultry science, 2010-02, Vol.89 (2), p.276-286

2010

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Effects of inulin and fructooligosaccharides on growth performance, body chemical composition and intestinal microbiota of farmed rainbow trout (Oncorhynchus mykiss)

Aquaculture nutrition, 2013-08, Vol.19 (4), p.475-482

2013

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Effects of inulin on growth performance, nutrient digestibility and metabolisable energy in broiler chickens

British poultry science, 2010-06, Vol.51 (3), p.393-398

2010

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Interaction of dietary high-oleic-acid sunflower hulls and different fat sources in broiler chickens

Poultry science, 2009, Vol.88 (1), p.141-151

2009

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Effect of dietary high-oleic acid sunflower seed, palm oil and vitamin E supplementation on broiler performance, fatty acid composition and oxidation susceptibility of meat

British poultry science, 2006-10, Vol.47 (5), p.581-591

2006

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Effect of inulin on growth performance, intestinal tract sizes, mineral retention and tibial bone mineralisation in broiler chickens

British poultry science, 2009-05, Vol.50 (3), p.325-332

2009

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Recurrent Vertebrobasilar Strokes Associated With Acute Posterior Multifocal Placoid Pigment Epitheliopathy (APMPPE)

The Neurologist (Baltimore, Md.), 2020-09, Vol.25 (5), p.131-136

2020

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Effect of whole and demucilaged linseed in broiler chicken diets on digesta viscosity, nutrient utilisation and intestinal microflora

British poultry science, 2003-03, Vol.44 (1), p.67-74

2003

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Effects of removal of mucilage and enzyme or sepiolite supplement on the nutrient digestibility and metabolyzable energy of a diet containing linseed in broiler chickens

Animal feed science and technology, 2002-06, Vol.97 (3), p.169-181

2002

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Carbohydrate and Protein Fractions of Fresh and Dried Common Vetch at Three Maturity Stages

Agronomy journal, 2001-09, Vol.93 (5), p.1006-1013

2001

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Effect of inclusion level of linseed on the nutrient utilisation of diets for growing broiler chickens

British poultry science, 2001-07, Vol.42 (3), p.368-375

2001

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Encefalomielitis aguda diseminada como complicación del lupus eritematoso sistémico

Neurología (Barcelona, Spain), 2016-04, Vol.31 (3), p.209-211

2016

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Nutritive value of high-oleic acid sunflower seed for broiler chickens

Poultry science, 2005-03, Vol.84 (3), p.395-402

2005

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Crude protein fractions in common vetch (Vicia sativa L.) fresh forage during pod filling

Journal of animal science, 2001-09, Vol.79 (9), p.2449

2001

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Joubert syndrome and neurofibromatosis type 1

Revista de neurologiá, 2022-05, Vol.74 (9), p.312

2022

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Dabigatran: a new therapeutic alternative in the prevention of stroke

Neurologia (Barcelona, Spain), 2012-03, Vol.27 Suppl 1, p.39

2012

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Effects of faba bean tannins on the growth and histological structure of the intestinal tract and liver of chicks and rats

British poultry science, 1994-12, Vol.35 (5), p.743-754

1994

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Effect of dietary high-oleic acid and conventional sunflower seeds and their refined oils on fatty acid composition of adipose tissue and meat in broiler chickens

Journal of Animal and Feed Sciences, 2006-01, Vol.15 (1), p.83-95

2006

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Metabolisable energy value and digestibility of fat and fatty acids in linseed determined with growing broiler chickens

British poultry science, 2001-03, Vol.42 (1), p.57-63

2001

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Protein quality of linseed for growing broiler chicks

Animal feed science and technology, 2000-05, Vol.84 (3), p.155-166

2000

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Effect of maturity on the amino acid profiles of total and nitrogen fractions in common vetch forage

Journal of the science of food and agriculture, 2001-03, Vol.81 (4), p.455-461

2001

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Aboveground carbohydrate and nitrogen partitioning in common vetch during seed filling

Agronomy journal, 1998-01, Vol.90 (1), p.97-102

1998

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Farming practices and chemical bases for a proposed quality standard of vetch-cereal hays

Field crops research, 1996-08, Vol.47 (2), p.181-189

1996

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Effect of inulin supplementation and dietary fat source on performance, blood serum metabolites, liver lipids, abdominal fat deposition, and tissue fatty acid composition in broiler chickens

Nutrient content in the muscle and skin of fillets from farmed rainbow trout (Oncorhynchus mykiss)

Effects of inulin and enzyme complex, individually or in combination, on growth performance, intestinal microflora, cecal fermentation characteristics, and jejunal histomorphology in broiler chickens fed a wheat- and barley-based diet

Effects of inulin and fructooligosaccharides on growth performance, body chemical composition and intestinal microbiota of farmed rainbow trout (Oncorhynchus mykiss)

Effects of inulin on growth performance, nutrient digestibility and metabolisable energy in broiler chickens

Interaction of dietary high-oleic-acid sunflower hulls and different fat sources in broiler chickens

Effect of dietary high-oleic acid sunflower seed, palm oil and vitamin E supplementation on broiler performance, fatty acid composition and oxidation susceptibility of meat

Effect of inulin on growth performance, intestinal tract sizes, mineral retention and tibial bone mineralisation in broiler chickens

Recurrent Vertebrobasilar Strokes Associated With Acute Posterior Multifocal Placoid Pigment Epitheliopathy (APMPPE)

Effect of whole and demucilaged linseed in broiler chicken diets on digesta viscosity, nutrient utilisation and intestinal microflora

Effects of removal of mucilage and enzyme or sepiolite supplement on the nutrient digestibility and metabolyzable energy of a diet containing linseed in broiler chickens

Carbohydrate and Protein Fractions of Fresh and Dried Common Vetch at Three Maturity Stages

Effect of inclusion level of linseed on the nutrient utilisation of diets for growing broiler chickens

Encefalomielitis aguda diseminada como complicación del lupus eritematoso sistémico

Nutritive value of high-oleic acid sunflower seed for broiler chickens

Crude protein fractions in common vetch (Vicia sativa L.) fresh forage during pod filling

Joubert syndrome and neurofibromatosis type 1

Dabigatran: a new therapeutic alternative in the prevention of stroke

Effects of faba bean tannins on the growth and histological structure of the intestinal tract and liver of chicks and rats

Effect of dietary high-oleic acid and conventional sunflower seeds and their refined oils on fatty acid composition of adipose tissue and meat in broiler chickens

Metabolisable energy value and digestibility of fat and fatty acids in linseed determined with growing broiler chickens

Protein quality of linseed for growing broiler chicks

Effect of maturity on the amino acid profiles of total and nitrogen fractions in common vetch forage

Aboveground carbohydrate and nitrogen partitioning in common vetch during seed filling

Farming practices and chemical bases for a proposed quality standard of vetch-cereal hays

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