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High‐glucose mixed meals impair microvascular function: the attenuating effect of exercise

The Journal of physiology, 2021-01, Vol.599 (1), p.11-12

Alvares, Thiago Silveira

2021

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Flow-Mediated Dilation in Healthy Young Individuals Is Impaired after a Single Resistance Exercise Session

International journal of environmental research and public health, 2020-07, Vol.17 (14), p.5194

2020

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A single oral dose of beetroot-based gel does not improve muscle oxygenation parameters, but speeds up handgrip isometric strength recovery in recreational combat sports athletes

Biology of sport, 2020-01, Vol.37 (1), p.93-99

2020

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Combined effect of high hydrostatic pressure and ultraviolet radiation on quality parameters of refrigerated vacuum-packed tilapia (Oreochromis niloticus) fillets

Scientific reports, 2018-06, Vol.8 (1), p.9524-11, Article 9524

2018

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A single dose of beetroot juice improves endothelial function but not tissue oxygenation in pregnant women: a randomised clinical trial

British journal of nutrition, 2018-11, Vol.120 (9), p.1006-1013

2018

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Effect of dietary nitrate ingestion on muscular performance: a systematic review and meta-analysis of randomized controlled trials

Critical reviews in food science and nutrition, 2022-07, Vol.62 (19), p.5284-5306

2022

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A Single Dose of Beetroot Gel Rich in Nitrate Does Not Improve Performance but Lowers Blood Glucose in Physically Active Individuals

Journal of nutrition and metabolism, 2017-01, Vol.2017 (2017), p.1-9

2017

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Near-infrared spectroscopy-derived total haemoglobin as an indicator of changes in muscle blood flow during exercise-induced hyperaemia

Journal of sports sciences, 2020-04, Vol.38 (7), p.751-758

2020

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Instrumental Texture Parameters as Freshness Indicators in Five Farmed Brazilian Freshwater Fish Species

Food analytical methods, 2017-11, Vol.10 (11), p.3589-3599

2017

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Dietary nitrate improves skeletal muscle microvascular oxygenation in HIV-infected patients receiving highly active antiretroviral therapy: a randomised, double-blind, cross-over, placebo-controlled study

British journal of nutrition, 2020-12, Vol.124 (12), p.1277-1284

2020

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Acute effect of dietary nitrate on forearm muscle oxygenation, blood volume and strength in older adults: A randomized clinical trial

PloS one, 2017-11, Vol.12 (11), p.e0188893-e0188893

2017

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Combined effect of oxygen-scavenger packaging and UV-C radiation on shelf life of refrigerated tilapia (Oreochromis niloticus) fillets

Scientific reports, 2020-03, Vol.10 (1), p.4243, Article 4243

2020

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Jaboticaba berry () supplementation protects against micro- and macrovascular dysfunction induced by eccentric exercise: a randomized clinical trial

Food & function, 2024-07, Vol.15 (13), p.7148-716

2024

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Acute supplementation with beetroot juice improves endothelial function in HIV-infected individuals

Applied physiology, nutrition, and metabolism, 2021-03, Vol.46 (3), p.213-220

2021

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Evaluation of 12-Week Standardized Beetroot Extract Supplementation in Older Participants: A Preliminary Study of Human Health Safety

Nutrients, 2024-06, Vol.16 (12), p.1942

2024

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Current Evidence of Watermelon ( Citrullus lanatus ) Ingestion on Vascular Health: A Food Science and Technology Perspective

Nutrients, 2022-07, Vol.14 (14), p.2913

2022

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The association between near‐infrared spectroscopy assessment of microvascular reactivity and flow‐mediated dilation is disrupted in individuals at high risk for cardiovascular disease

Microcirculation (New York, N.Y. 1994), 2019-10, Vol.26 (7), p.e12556-n/a

2019

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A single dose of a beetroot-based nutritional gel improves endothelial function in the elderly with cardiovascular risk factors

Journal of functional foods, 2016-10, Vol.26, p.301-308

2016

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Effects of fish protein hydrolysate ingestion on postexercise aminoacidemia compared with whey protein hydrolysate in young individuals

Journal of food science, 2020-01, Vol.85 (1), p.21-27

2020

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Physicochemical, nutritional, and sensory analyses of a nitrate-enriched beetroot gel and its effects on plasmatic nitric oxide and blood pressure

Food & nutrition research, 2016-01, Vol.60 (1), p.29909-29909

2016

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Acute application of a transdermal nitroglycerin patch protects against prolonged forearm ischemia‐induced microvascular dysfunction

Microcirculation (New York, N.Y. 1994), 2020-04, Vol.27 (3), p.e12599-n/a

2020

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The effects of aging and cardiovascular risk factors on microvascular function assessed by near-infrared spectroscopy

Microvascular research, 2019-11, Vol.126, p.103911-103911, Article 103911

2019

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Impact of microencapsulated watermelon (Citrullus lanatus) and beetroot (Beta vulgaris L) on storage stability of l-citrulline and dietary nitrate

Journal of food science and technology, 2021-12, Vol.58 (12), p.4730-4737

2021

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Comparison of total antioxidant potential, and total phenolic, nitrate, sugar, and organic acid contents in beetroot juice, chips, powder, and cooked beetroot

Food Science and Biotechnology, 2016, 25(1), , pp.79-84

2016

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A high single oral dose of turmeric extract (Curcuma longa L.) does not improve skeletal muscle microvascular reactivity in older subjects

Pharmacological research. Modern Chinese medicine, 2022-03, Vol.2, p.100025, Article 100025

2022

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High‐glucose mixed meals impair microvascular function: the attenuating effect of exercise

Flow-Mediated Dilation in Healthy Young Individuals Is Impaired after a Single Resistance Exercise Session

A single oral dose of beetroot-based gel does not improve muscle oxygenation parameters, but speeds up handgrip isometric strength recovery in recreational combat sports athletes

Combined effect of high hydrostatic pressure and ultraviolet radiation on quality parameters of refrigerated vacuum-packed tilapia (Oreochromis niloticus) fillets

A single dose of beetroot juice improves endothelial function but not tissue oxygenation in pregnant women: a randomised clinical trial

Effect of dietary nitrate ingestion on muscular performance: a systematic review and meta-analysis of randomized controlled trials

A Single Dose of Beetroot Gel Rich in Nitrate Does Not Improve Performance but Lowers Blood Glucose in Physically Active Individuals

Near-infrared spectroscopy-derived total haemoglobin as an indicator of changes in muscle blood flow during exercise-induced hyperaemia

Instrumental Texture Parameters as Freshness Indicators in Five Farmed Brazilian Freshwater Fish Species

Dietary nitrate improves skeletal muscle microvascular oxygenation in HIV-infected patients receiving highly active antiretroviral therapy: a randomised, double-blind, cross-over, placebo-controlled study

Acute effect of dietary nitrate on forearm muscle oxygenation, blood volume and strength in older adults: A randomized clinical trial

Combined effect of oxygen-scavenger packaging and UV-C radiation on shelf life of refrigerated tilapia (Oreochromis niloticus) fillets

Jaboticaba berry () supplementation protects against micro- and macrovascular dysfunction induced by eccentric exercise: a randomized clinical trial

Acute supplementation with beetroot juice improves endothelial function in HIV-infected individuals

Evaluation of 12-Week Standardized Beetroot Extract Supplementation in Older Participants: A Preliminary Study of Human Health Safety

Current Evidence of Watermelon ( Citrullus lanatus ) Ingestion on Vascular Health: A Food Science and Technology Perspective

The association between near‐infrared spectroscopy assessment of microvascular reactivity and flow‐mediated dilation is disrupted in individuals at high risk for cardiovascular disease

A single dose of a beetroot-based nutritional gel improves endothelial function in the elderly with cardiovascular risk factors

Effects of fish protein hydrolysate ingestion on postexercise aminoacidemia compared with whey protein hydrolysate in young individuals

Physicochemical, nutritional, and sensory analyses of a nitrate-enriched beetroot gel and its effects on plasmatic nitric oxide and blood pressure

Acute application of a transdermal nitroglycerin patch protects against prolonged forearm ischemia‐induced microvascular dysfunction

The effects of aging and cardiovascular risk factors on microvascular function assessed by near-infrared spectroscopy

Impact of microencapsulated watermelon (Citrullus lanatus) and beetroot (Beta vulgaris L) on storage stability of l-citrulline and dietary nitrate

Comparison of total antioxidant potential, and total phenolic, nitrate, sugar, and organic acid contents in beetroot juice, chips, powder, and cooked beetroot

A high single oral dose of turmeric extract (Curcuma longa L.) does not improve skeletal muscle microvascular reactivity in older subjects

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