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A Diet Supplemented with Oil-Free Olive Pulp Flour (MOP-ManniOlivePowder ® ) Improves the Oxidative Status of Dogs

Animals (Basel), 2024-09, Vol.14 (17), p.2568

2024

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Current Knowledge on Functionality and Potential Therapeutic Uses of Donkey Milk

Animals (Basel), 2021-05, Vol.11 (5), p.1382

2021

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Milk composition, fatty acids profile and fat globule size of bottlenose dolphin (Tursiops truncatus, Montagu 1821) milk at early lactation

Veterinary research communications, 2022-06, Vol.46 (2), p.577-583

2022

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Impact of Variability Factors on Hair Cortisol, Blood Count and Milk Production of Donkeys

Animals (Basel), 2022-11, Vol.12 (21), p.3009

2022

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Arthropod-Borne Pathogens in Stray Cats from Northern Italy: A Serological and Molecular Survey

Animals (Basel), 2020-12, Vol.10 (12), p.2334

2020

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Donkey's Milk in the Management of Children with Cow's Milk protein allergy: nutritional and hygienic aspects

Italian journal of pediatrics, 2019-08, Vol.45 (1), p.102-102, Article 102

2019

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Risk Categorization in On-Farm Welfare in Different-Sized Dairy Sheep Flocks

Animals (Basel), 2024-05, Vol.14 (10), p.1401

2024

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Amiata Donkeys: Fat Globule Characteristics, Milk Gross Composition and Fatty Acids

Italian journal of animal science, 2014-01, Vol.13 (1), p.3118-ijas.2014.3118

2014

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Effects of the Physiological Status and Diet on Blood Metabolic Parameters in Amiata Dairy Donkeys

Animals (Basel), 2021-11, Vol.11 (11), p.3292

2021

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Report on a Milking Mule: Milk Qualitative Characteristics during Lactation

Animals (Basel), 2024-05, Vol.14 (11), p.1585

2024

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Retrospective Molecular Survey on Bacterial and Protozoan Abortive Agents in Roe Deer (Capreolus capreolus) from Central Italy

Animals (Basel), 2022-11, Vol.12 (22), p.3202

2022

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Donkey milk can improve our health, and that's why we should increase donkey milk production

Journal of dairy research, 2019-05, Vol.86 (2), p.135-135

Altomonte, Iolanda

2019

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Molecular survey on the occurrence of avian haemosporidia, Coxiella burnetii and Francisella tularensis in waterfowl from central Italy

International journal for parasitology. Parasites and wildlife, 2019-12, Vol.10, p.87-92

2019

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Amiata donkey milk chain: animal health evaluation and milk quality

Italian journal of food safety, 2016-08, Vol.5 (3)

2016

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Serological and Molecular Findings of Leishmania Infection in Healthy Donkeys ( Equus asinus ) from a Canine Leishmaniosis Endemic Focus in Tuscany, Italy: A Preliminary Report

Pathogens (Basel), 2019-07, Vol.8 (3), p.99

2019

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Effects of season on the quality of Garfagnina goat milk

Italian journal of animal science, 2016-10, Vol.15 (4), p.568-575

2016

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Apicomplexan Protozoa Responsible for Reproductive Disorders: Occurrence of DNA in Blood and Milk of Donkeys ( Equus asinus ) and Minireview of the Related Literature

Pathogens (Basel), 2021-01, Vol.10 (2), p.111

2021

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Serological and Molecular Investigation on Toxoplasma gondii Infection in Wild Birds

Pathogens (Basel), 2019-04, Vol.8 (2), p.58

2019

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Cyathostomin fecal egg count and milk quality in dairy donkeys

Revista brasileira de parasitologia veterinaria, 2021-01, Vol.30 (2), p.e028220-e028220

2021

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A multi-approach study of the performance of dairy donkey during lactation: preliminary results

Italian journal of animal science, 2019-01, Vol.18 (1), p.1135-1141

2019

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Detection and genotyping of Toxoplasma gondii DNA in the blood and milk of naturally infected donkeys (Equus asinus)

Parasites & vectors, 2014-04, Vol.7 (1), p.165-165

2014

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The Macrostructure of Milk Lipids: The Fat Globules

Critical reviews in food science and nutrition, 2016-05, Vol.56 (7), p.1209-1221

2016

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Diet energy levels and temperature affect the size of the fat milk globule in dairy goats

Revista brasileira de zootecnia, 2021-01, Vol.50

2021

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Donkey and human milk: Insights into their compositional similarities

International dairy journal, 2019-02, Vol.89, p.111-118

2019

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Fatty acid and microbiological profile of the meat (longissimus dorsi muscle) of wild boar (Sus scropha scropha) hunted in Tuscany

Italian journal of animal science, 2017-01, Vol.16 (1), p.1-8

2017

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A Diet Supplemented with Oil-Free Olive Pulp Flour (MOP-ManniOlivePowder ® ) Improves the Oxidative Status of Dogs

Current Knowledge on Functionality and Potential Therapeutic Uses of Donkey Milk

Milk composition, fatty acids profile and fat globule size of bottlenose dolphin (Tursiops truncatus, Montagu 1821) milk at early lactation

Impact of Variability Factors on Hair Cortisol, Blood Count and Milk Production of Donkeys

Arthropod-Borne Pathogens in Stray Cats from Northern Italy: A Serological and Molecular Survey

Donkey's Milk in the Management of Children with Cow's Milk protein allergy: nutritional and hygienic aspects

Risk Categorization in On-Farm Welfare in Different-Sized Dairy Sheep Flocks

Amiata Donkeys: Fat Globule Characteristics, Milk Gross Composition and Fatty Acids

Effects of the Physiological Status and Diet on Blood Metabolic Parameters in Amiata Dairy Donkeys

Report on a Milking Mule: Milk Qualitative Characteristics during Lactation

Retrospective Molecular Survey on Bacterial and Protozoan Abortive Agents in Roe Deer (Capreolus capreolus) from Central Italy

Donkey milk can improve our health, and that's why we should increase donkey milk production

Molecular survey on the occurrence of avian haemosporidia, Coxiella burnetii and Francisella tularensis in waterfowl from central Italy

Amiata donkey milk chain: animal health evaluation and milk quality

Serological and Molecular Findings of Leishmania Infection in Healthy Donkeys ( Equus asinus ) from a Canine Leishmaniosis Endemic Focus in Tuscany, Italy: A Preliminary Report

Effects of season on the quality of Garfagnina goat milk

Apicomplexan Protozoa Responsible for Reproductive Disorders: Occurrence of DNA in Blood and Milk of Donkeys ( Equus asinus ) and Minireview of the Related Literature

Serological and Molecular Investigation on Toxoplasma gondii Infection in Wild Birds

Cyathostomin fecal egg count and milk quality in dairy donkeys

A multi-approach study of the performance of dairy donkey during lactation: preliminary results

Detection and genotyping of Toxoplasma gondii DNA in the blood and milk of naturally infected donkeys (Equus asinus)

The Macrostructure of Milk Lipids: The Fat Globules

Diet energy levels and temperature affect the size of the fat milk globule in dairy goats

Donkey and human milk: Insights into their compositional similarities

Fatty acid and microbiological profile of the meat (longissimus dorsi muscle) of wild boar (Sus scropha scropha) hunted in Tuscany

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