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Chrono-nutrition: a review of current evidence from observational studies on global trends in time-of-day of energy intake and its association with obesity

Proceedings of the Nutrition Society, 2016-11, Vol.75 (4), p.487-500

2016

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Antioxidant Rich Potato Improves Arterial Stiffness in Healthy Adults

Plant foods for human nutrition (Dordrecht), 2018-09, Vol.73 (3), p.203-208

2018

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The day-time patterns of carbohydrate intake in the UK adults – results from the NDNS RP (2008-16)

Proceedings of the Nutrition Society, 2019, Vol.78 (OCE1), Article E30

2019

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Time-of-day and nutrient composition of eating occasions: prospective association with the metabolic syndrome in the 1946 British birth cohort

International Journal of Obesity, 2013-05, Vol.37 (5), p.725-731

2013

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Daily profiles of energy and nutrient intakes: are eating profiles changing over time?

European journal of clinical nutrition, 2012-06, Vol.66 (6), p.678-686

2012

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Trends in food consumption over 30 years: evidence from a British birth cohort

European journal of clinical nutrition, 2015-07, Vol.69 (7), p.817-823

2015

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Differential effect of polyphenol-rich dark chocolate on biomarkers of glucose metabolism and cardiovascular risk factors in healthy, overweight and obese subjects: a randomized clinical trial

Food & function, 2012-10, Vol.3 (1), p.135-143

2012

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Association between an anti-inflammatory and anti-oxidant dietary pattern and diabetes in British adults: results from the national diet and nutrition survey rolling programme years 1-4

International journal of food sciences and nutrition, 2016-07, Vol.67 (5), p.553-561

2016

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An investigation of the association between foods consumed and time-of-day in UK adolescents using the NDNS Rolling Programme (2008–2012)

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE4), Article E128

2017

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Association between dietary patterns and biomarkers of inflammation and antioxidant status in British adults: Results from the National Diet and Nutrition Survey rolling programme Years 1–3

Proceedings of the Nutrition Society, 2015, Vol.74 (OCE1), Article E61

2015

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Findings from a UK–Morocco training programme to improve capacity in nutrition surveillance, research and education

Public health (London), 2017-01, Vol.142, p.208-211

2017

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Diurnal eating rhythms: Association with long-term development of diabetes in the 1946 British birth cohort

Nutrition, metabolism, and cardiovascular diseases, 2013-10, Vol.23 (10), p.1025-1030

2013

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Intake of polyphenol-rich pomegranate pure juice influences urinary glucocorticoids, blood pressure and homeostasis model assessment of insulin resistance in human volunteers

Journal of nutritional science (Cambridge), 2012, Vol.1, p.e9-e9, Article e9

2012

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P2-8 Late night energy intake: association with long-term risk of hypertension in the British birth cohort 1946

Journal of epidemiology and community health (1979), 2011-08, Vol.65 (Suppl 1), p.A222-A222

2011

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Biomarkers of diabetes risk in the National Diet and Nutrition Survey rolling programme (2008–2011)

Journal of epidemiology and community health (1979), 2014-01, Vol.68 (1), p.51-56

2014

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Parental perception of weight status: Influence on children's diet in the Gateshead Millennium Study

Proceedings of the Nutrition Society, 2015, Vol.74 (OCE1), Article E23

2015

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Polyphenol-rich dark chocolate: effect on fasting capillary glucose, total cholesterol, blood pressure and glucocorticoids in healthy overweight and obese subjects

Proceedings of the Nutrition Society, 2010, Vol.69 (OCE1), Article E29

2010

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Investigating the inhibitory activity of green coffee and cacao bean extracts on pancreatic lipase

Nutrition bulletin, 2010-09, Vol.35 (3), p.207-212

2010

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The effect of green-coffee-bean extract rich in chlorogenic acid on antioxidant status of healthy human volunteers

Proceedings of the Nutrition Society, 2010, Vol.69 (OCE1), Article E30

2010

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Association between dietary patterns and biomarkers of inflammation and antioxidant status in British adults: Results from the National Diet and Nutrition Survey rolling programme Years 1–3

Proceedings of the Nutrition Society, 2015, Vol.74 (OCE1), Article E55

2015

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Nutrient composition of evening meals is associated with raised glycosylated haemoglobin levels in the 1946 British Birth Cohort

Appetite, 2012-06, Vol.58 (3), p.1174-1174

2012

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ORIGINAL ARTICLE: Investigating the inhibitory activity of green coffee and cacao bean extracts on pancreatic lipase: Polyphenols and pancreatic lipase

Nutrition bulletin, 2010-09, Vol.35 (3), p.207-212

2010

Volltextzugriff (PDF)

ORIGINAL ARTICLE: Investigating the inhibitory activity of green coffee and cacao bean extracts on pancreatic lipase

Nutrition bulletin, 2010-09, Vol.35 (3), p.207-212

2010

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Impact of building characteristics and occupants’ behaviour on the electricity consumption of households in Abu Dhabi (UAE)

Energy and buildings, 2017-09, Vol.151, p.534-547

2017

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Meal irregularity and cardiometabolic consequences: results from observational and intervention studies

Proceedings of the Nutrition Society, 2016-11, Vol.75 (4), p.475-486

2016

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Chrono-nutrition: a review of current evidence from observational studies on global trends in time-of-day of energy intake and its association with obesity

Antioxidant Rich Potato Improves Arterial Stiffness in Healthy Adults

The day-time patterns of carbohydrate intake in the UK adults – results from the NDNS RP (2008-16)

Time-of-day and nutrient composition of eating occasions: prospective association with the metabolic syndrome in the 1946 British birth cohort

Daily profiles of energy and nutrient intakes: are eating profiles changing over time?

Trends in food consumption over 30 years: evidence from a British birth cohort

Differential effect of polyphenol-rich dark chocolate on biomarkers of glucose metabolism and cardiovascular risk factors in healthy, overweight and obese subjects: a randomized clinical trial

Association between an anti-inflammatory and anti-oxidant dietary pattern and diabetes in British adults: results from the national diet and nutrition survey rolling programme years 1-4

An investigation of the association between foods consumed and time-of-day in UK adolescents using the NDNS Rolling Programme (2008–2012)

Association between dietary patterns and biomarkers of inflammation and antioxidant status in British adults: Results from the National Diet and Nutrition Survey rolling programme Years 1–3

Findings from a UK–Morocco training programme to improve capacity in nutrition surveillance, research and education

Diurnal eating rhythms: Association with long-term development of diabetes in the 1946 British birth cohort

Intake of polyphenol-rich pomegranate pure juice influences urinary glucocorticoids, blood pressure and homeostasis model assessment of insulin resistance in human volunteers

P2-8 Late night energy intake: association with long-term risk of hypertension in the British birth cohort 1946

Biomarkers of diabetes risk in the National Diet and Nutrition Survey rolling programme (2008–2011)

Parental perception of weight status: Influence on children's diet in the Gateshead Millennium Study

Polyphenol-rich dark chocolate: effect on fasting capillary glucose, total cholesterol, blood pressure and glucocorticoids in healthy overweight and obese subjects

Investigating the inhibitory activity of green coffee and cacao bean extracts on pancreatic lipase

The effect of green-coffee-bean extract rich in chlorogenic acid on antioxidant status of healthy human volunteers

Association between dietary patterns and biomarkers of inflammation and antioxidant status in British adults: Results from the National Diet and Nutrition Survey rolling programme Years 1–3

Nutrient composition of evening meals is associated with raised glycosylated haemoglobin levels in the 1946 British Birth Cohort

ORIGINAL ARTICLE: Investigating the inhibitory activity of green coffee and cacao bean extracts on pancreatic lipase: Polyphenols and pancreatic lipase

ORIGINAL ARTICLE: Investigating the inhibitory activity of green coffee and cacao bean extracts on pancreatic lipase

Impact of building characteristics and occupants’ behaviour on the electricity consumption of households in Abu Dhabi (UAE)

Meal irregularity and cardiometabolic consequences: results from observational and intervention studies

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