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Advanced glycoxidation and lipoxidation end products (AGEs and ALEs): an overview of their mechanisms of formation

Free radical research, 2013-08, Vol.47 (S1), p.3-27

2013

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Pharmacokinetic profile of bilberry anthocyanins in rats and the role of glucose transporters: LC–MS/MS and computational studies

Journal of pharmaceutical and biomedical analysis, 2017-09, Vol.144, p.112-121

2017

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Unraveling the parahormetic mechanism underlying the health-protecting effects of grapeseed procyanidins

Redox biology, 2024-02, Vol.69, p.102981, Article 102981

2024

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Acute preexercise supplementation of combined carnosine and anserine enhances initial maximal power of Wingate tests in humans

Journal of applied physiology (1985), 2021-06, Vol.130 (6), p.1868-1878

2021

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Human serum albumin cysteinylation is increased in end stage renal disease patients and reduced by hemodialysis: mass spectrometry studies

Free radical research, 2013-03, Vol.47 (3), p.172-180

2013

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Extracellular thermostable proteolytic activity of the milk spoilage bacterium Pseudomonas fluorescens PS19 on bovine caseins

Journal of dairy science, 2016-06, Vol.99 (6), p.4188-4195

2016

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Phenolic profile and antioxidant activity of different grape ( Vitis vinifera L.) varieties

BIO Web of Conferences, 2019, Vol.12, p.4005

2019

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Special issue on "AGEs and ALEs: chemistry, physiopathology and molecular strategies for their inhibition"

Free radical research, 2013-08, Vol.47 (S1), p.1-2

2013

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Phenolic profile and biological activity of table grapes ( Vitis vinifera L .)

BIO Web of Conferences, 2019, Vol.15, p.4005

2019

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PP271—Novel therapeutic strategy to prevent chemotherapy-induced persistent sensory neuropathy by TRPA1 blockade

Clinical therapeutics, 2013-08, Vol.35 (8), p.e102-e103

2013

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286 Oxidative Stress Modulation by Carnosine in Scaffold Free Human Dermis Spheroids Model: A Proteomic Study

Journal of investigative dermatology, 2022-12, Vol.142 (12), p.S229-S229

2022

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Protein carbonylation, cellular dysfunction, and disease progression

Journal of cellular and molecular medicine, 2006-04, Vol.10 (2), p.389-406

2006

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Effect of citrus bergamia (ENDOBERG®) on cardiovascular risk parameters of rats fed with a high-sugar fat diet

Atherosclerosis, 2023-08, Vol.379, p.S64

2023

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UVB-induced hemolysis of rat erythrocytes:: Protective effect of procyanidins from grape seeds

Life sciences (1973), 2000-09, Vol.67 (15), p.1799-1814

2000

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Diet enriched with procyanidins enhances antioxidant activity and reduces myocardial post-ischaemic damage in rats

Life sciences (1973), 1999, Vol.64 (8), p.627-642

1999

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Citrus bergamia (EndoBerg®) attenuates systolic blood pressure and prevents cardiac oxidative stress, cardiac remodeling and dysfunction in obese rats

Atherosclerosis, 2023-08, Vol.379, p.S178

2023

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Designing experiments to optimise and validate the adsorptive stripping voltammetric determination of nimesulide

Analytica chimica acta, 2000-05, Vol.413 (1), p.229-239

2000

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Supplementation-induced change in muscle carnosine is paralleled by changes in muscle metabolism, protein glycation and reactive carbonyl species sequestering

Physiological research, 2023, Vol.72 (1), p.87-97

2023

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Panax ginseng Administration in the Rat Prevents Myocardial Ischemia-Reperfusion Damage Induced by Hyperbaric Oxygen: Evidence for an Antioxidant Intervention

Planta medica, 1999-10, Vol.65 (7), p.614-619

1999

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Echinacoside and caffeoyl conjugates protect collagen from free radical-induced degradation: A potential use of Echinacea extracts in the prevention of skin photodamage

Planta medica, 1995-12, Vol.61 (6), p.510-514

1995

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Carnosine and related dipeptides as quenchers of reactive carbonyl species: From structural studies to therapeutic perspectives

BioFactors (Oxford), 2005, Vol.24 (1-4), p.77-87

2005

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Mass spectrometry for detection of 4-hydroxy-trans-2-nonenal (HNE) adducts with peptides and proteins

Mass spectrometry reviews, 2004-07, Vol.23 (4), p.281-305

2004

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Biomarkers of antioxidant capacity in the hydrophilic and lipophilic compartments of human plasma

Archives of biochemistry and biophysics, 2004-10, Vol.430 (1), p.97-103

2004

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Procyanidines from Vitis vinifera seeds protect rabbit heart from ischemia/reperfusion injury: antioxidant intervention and/or iron and copper sequestering ability

Planta medica, 1996-12, Vol.62 (6), p.495-502

1996

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S-nitrosation versus S-glutathionylation of protein sulfhydryl groups by S-nitrosoglutathione

Antioxidants & redox signaling, 2005-07, Vol.7 (7-8), p.930-939

2005

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Advanced glycoxidation and lipoxidation end products (AGEs and ALEs): an overview of their mechanisms of formation

Pharmacokinetic profile of bilberry anthocyanins in rats and the role of glucose transporters: LC–MS/MS and computational studies

Unraveling the parahormetic mechanism underlying the health-protecting effects of grapeseed procyanidins

Acute preexercise supplementation of combined carnosine and anserine enhances initial maximal power of Wingate tests in humans

Human serum albumin cysteinylation is increased in end stage renal disease patients and reduced by hemodialysis: mass spectrometry studies

Extracellular thermostable proteolytic activity of the milk spoilage bacterium Pseudomonas fluorescens PS19 on bovine caseins

Phenolic profile and antioxidant activity of different grape ( Vitis vinifera L.) varieties

Special issue on "AGEs and ALEs: chemistry, physiopathology and molecular strategies for their inhibition"

Phenolic profile and biological activity of table grapes ( Vitis vinifera L .)

PP271—Novel therapeutic strategy to prevent chemotherapy-induced persistent sensory neuropathy by TRPA1 blockade

286 Oxidative Stress Modulation by Carnosine in Scaffold Free Human Dermis Spheroids Model: A Proteomic Study

Protein carbonylation, cellular dysfunction, and disease progression

Effect of citrus bergamia (ENDOBERG®) on cardiovascular risk parameters of rats fed with a high-sugar fat diet

UVB-induced hemolysis of rat erythrocytes:: Protective effect of procyanidins from grape seeds

Diet enriched with procyanidins enhances antioxidant activity and reduces myocardial post-ischaemic damage in rats

Citrus bergamia (EndoBerg®) attenuates systolic blood pressure and prevents cardiac oxidative stress, cardiac remodeling and dysfunction in obese rats

Designing experiments to optimise and validate the adsorptive stripping voltammetric determination of nimesulide

Supplementation-induced change in muscle carnosine is paralleled by changes in muscle metabolism, protein glycation and reactive carbonyl species sequestering

Panax ginseng Administration in the Rat Prevents Myocardial Ischemia-Reperfusion Damage Induced by Hyperbaric Oxygen: Evidence for an Antioxidant Intervention

Echinacoside and caffeoyl conjugates protect collagen from free radical-induced degradation: A potential use of Echinacea extracts in the prevention of skin photodamage

Carnosine and related dipeptides as quenchers of reactive carbonyl species: From structural studies to therapeutic perspectives

Mass spectrometry for detection of 4-hydroxy-trans-2-nonenal (HNE) adducts with peptides and proteins

Biomarkers of antioxidant capacity in the hydrophilic and lipophilic compartments of human plasma

Procyanidines from Vitis vinifera seeds protect rabbit heart from ischemia/reperfusion injury: antioxidant intervention and/or iron and copper sequestering ability

S-nitrosation versus S-glutathionylation of protein sulfhydryl groups by S-nitrosoglutathione

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