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Animal Board Invited Opinion Paper: Planet, people and poultry - more and better data needed to get the balance right

Animal (Cambridge, England), 2022-07, Vol.16 (7), p.100560, Article 100560

2022

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Making Newcastle disease vaccines available at village level

Veterinary record, 2014-05, Vol.174 (20), p.502-503

Alders, Robyn G.

2014

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Quantifying pre-consumer food and nutrient losses from the Australian lamb and sheep meat value chain: a case study

Frontiers in sustainable food systems, 2024-05, Vol.8

2024

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COVID-19 and food systems in Pacific Island Countries, Papua New Guinea, and Timor-Leste: Opportunities for actions towards the sustainable development goals

Agricultural systems, 2021-06, Vol.191, p.103137-103137, Article 103137

2021

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Australian Sheep Producers' Knowledge of and Attitude towards Post-Harvest Feedback: A Mixed-Methods Case Study

Foods, 2023-11, Vol.12 (23), p.4264

2023

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Participatory epidemiology: Approaches, methods, experiences

The veterinary journal (1997), 2012-02, Vol.191 (2), p.151-160

2012

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Family poultry: Multiple roles, systems, challenges, and options for sustainable contributions to household nutrition security through a planetary health lens

Maternal and child nutrition, 2018-10, Vol.14 (Suppl 3), p.e12668-n/a

2018

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The chicken or the egg? Exploring bi-directional associations between Newcastle disease vaccination and village chicken flock size in rural Tanzania

PloS one, 2017-11, Vol.12 (11), p.e0188230-e0188230

2017

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The White Meat Industry in Dubai through a One Health Lens

Sustainability, 2022-05, Vol.14 (10), p.6358

2022

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Dubai Municipality Initiative to Reduce Food Loss

Sustainability, 2022-04, Vol.14 (9), p.5374

2022

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Interventions to Reduce Risk for Pathogen Spillover and Early Disease Spread to Prevent Outbreaks, Epidemics, and Pandemics

Emerging infectious diseases, 2023-03, Vol.29 (3), p.1-9

2023

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Animal husbandry and animal production activities in village institutes, an important educational institution for social and economic development in Türkiye

Animal production science, 2024-07, Vol.64 (11)

2024

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Profile of the poultry system and the socio-economic impact of native chickens as a potential development area in South Sulawesi, Indonesia

Animal production science, 2023-09, Vol.63 (17), p.1791-1803

2023

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Does Village Chicken-Keeping Contribute to Young Children's Diets and Growth? A Longitudinal Observational Study in Rural Tanzania

Nutrients, 2018-11, Vol.10 (11), p.1799

2018

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Growth and reproductive performance of broiler breeders reared to puberty under the open-sided housing in a tropical environment

Animal production science, 2023-10, Vol.64 (1)

2023

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Diversity and population structure of indigenous chicken in Congo, using MHC-linked microsatellite LEI0258

Animal production science, 2023-01, Vol.63 (3), p.213-226

2023

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Biosecurity in Village and Other Free-Range Poultry—Trying to Square the Circle?

Frontiers in veterinary science, 2021-06, Vol.8, p.678419-678419

2021

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Use of chicken eggshell to improve dietary calcium intake in rural sub‐Saharan Africa

Maternal and child nutrition, 2018-10, Vol.14 (Suppl 3), p.e12649-n/a

2018

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The challenges of investigating antimicrobial resistance in Vietnam - what benefits does a One Health approach offer the animal and human health sectors?

BMC public health, 2020-02, Vol.20 (1), p.213-213, Article 213

2020

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Participatory Epidemiology: Principles, Practice, Utility, and Lessons Learnt

Frontiers in veterinary science, 2020-11, Vol.7, p.532763

2020

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Genetic parameters for production traits in F1 reciprocal crossbred Chee Fah and Fah Luang chickens

Animal production science, 2022-01, Vol.62 (2), p.114-120

2022

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Livestock across the world: diverse animal species with complex roles in human societies and ecosystem services

Animal frontiers, 2021-10, Vol.11 (5), p.20-29

2021

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What's food and nutrition security got to do with wildlife conservation?

Australian zoologist, 2017-01, Vol.39 (1), p.120-126

2017

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Dietary Intake Patterns among Lactating and Non-Lactating Women of Reproductive Age in Rural Zambia

Nutrients, 2019-01, Vol.11 (2), p.288

2019

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Understanding the Impact of Historical Policy Legacies on Nutrition Policy Space: Economic Policy Agendas and Current Food Policy Paradigms in Ghana

International journal of health policy and management, 2021-12, Vol.10 (12), p.909-922

2021

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Animal Board Invited Opinion Paper: Planet, people and poultry - more and better data needed to get the balance right

Making Newcastle disease vaccines available at village level

Quantifying pre-consumer food and nutrient losses from the Australian lamb and sheep meat value chain: a case study

COVID-19 and food systems in Pacific Island Countries, Papua New Guinea, and Timor-Leste: Opportunities for actions towards the sustainable development goals

Australian Sheep Producers' Knowledge of and Attitude towards Post-Harvest Feedback: A Mixed-Methods Case Study

Participatory epidemiology: Approaches, methods, experiences

Family poultry: Multiple roles, systems, challenges, and options for sustainable contributions to household nutrition security through a planetary health lens

The chicken or the egg? Exploring bi-directional associations between Newcastle disease vaccination and village chicken flock size in rural Tanzania

The White Meat Industry in Dubai through a One Health Lens

Dubai Municipality Initiative to Reduce Food Loss

Interventions to Reduce Risk for Pathogen Spillover and Early Disease Spread to Prevent Outbreaks, Epidemics, and Pandemics

Animal husbandry and animal production activities in village institutes, an important educational institution for social and economic development in Türkiye

Profile of the poultry system and the socio-economic impact of native chickens as a potential development area in South Sulawesi, Indonesia

Does Village Chicken-Keeping Contribute to Young Children's Diets and Growth? A Longitudinal Observational Study in Rural Tanzania

Growth and reproductive performance of broiler breeders reared to puberty under the open-sided housing in a tropical environment

Diversity and population structure of indigenous chicken in Congo, using MHC-linked microsatellite LEI0258

Biosecurity in Village and Other Free-Range Poultry—Trying to Square the Circle?

Use of chicken eggshell to improve dietary calcium intake in rural sub‐Saharan Africa

The challenges of investigating antimicrobial resistance in Vietnam - what benefits does a One Health approach offer the animal and human health sectors?

Participatory Epidemiology: Principles, Practice, Utility, and Lessons Learnt

Genetic parameters for production traits in F1 reciprocal crossbred Chee Fah and Fah Luang chickens

Livestock across the world: diverse animal species with complex roles in human societies and ecosystem services

What's food and nutrition security got to do with wildlife conservation?

Dietary Intake Patterns among Lactating and Non-Lactating Women of Reproductive Age in Rural Zambia

Understanding the Impact of Historical Policy Legacies on Nutrition Policy Space: Economic Policy Agendas and Current Food Policy Paradigms in Ghana

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