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Ethylene regulation of carotenoid accumulation and carotenogenic gene expression in colour-contrasted apricot varieties (Prunus armeniaca)

Journal of experimental botany, 2005-07, Vol.56 (417), p.1877-1886

2005

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Grape berry biochemistry revisited upon proteomic analysis of the mesocarp

Proteomics (Weinheim), 2004-01, Vol.4 (1), p.201-215

2004

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Transcriptomic study of apricot fruit (Prunus armeniaca) ripening among 13 006 expressed sequence tags

Physiologia plantarum, 2005-11, Vol.125 (3), p.281-292

2005

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Dynamic modelling of anaerobic digestion

Water research (Oxford), 1986, Vol.20 (4), p.427-434

1986

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Soluble sugars and carboxylic acids in ripe apricot fruit as parameters for distinguishing different cultivars

Euphytica, 2001-01, Vol.117 (3), p.183-189

2001

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Isolation and characterization of Methanococcus mazei strain MC3

FEMS microbiology letters, 1983-01, Vol.16 (2‐3), p.241-245

1983

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Trophic relationships between Saccharomyces cerevisiae and Lactobacillus plantarum and their metabolism of glucose and citrate

Applied and Environmental Microbiology, 1991-04, Vol.57 (4), p.1046-1051

1991

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Influence of Calcium Addition on Growth of Highly Purified Syntrophic Cultures Degrading Long-Chain Fatty Acids

Applied and Environmental Microbiology, 1985-03, Vol.49 (3), p.702-705

1985

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Reductive Carboxylation of Propionate to Butyrate in Methanogenic Ecosystems

Applied and Environmental Microbiology, 1988-02, Vol.54 (2), p.441-445

1988

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Clostridium neopropionicum sp. nov., a strict anaerobic bacterium fermenting ethanol to propionate through acrylate pathway

Archives of microbiology, 1992, Vol.157 (3), p.249-257

1992

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The influence of raw material characteristics on the storage life of fresh-cut butterhead lettuce

Postharvest biology and technology, 1996-11, Vol.9 (2), p.127-139

1996

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Isolation and Characterization of a New Thermophilic Methanosarcina, the Strain CHTI 55

Systematic and applied microbiology, 1985-01, Vol.6 (1), p.66-71

1985

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Volatile fatty acid production during beer spoilage by Pectinatus sp

Food quality and preference, 1994, Vol.5 (1), p.25-29

1994

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Propionate metabolism in a methanogenic enrichment culture. Direct reductive carboxylation and acetogenesis pathways

FEMS microbiology ecology, 1990, Vol.73 (4), p.291-297

1990

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Isolation and characterization of Desuljobulbus elongatus sp. nov. from a mesophilic industrial digester

Systematic and applied microbiology, 1984-10, Vol.5 (3), p.391-401

1984

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A gas meter for low rates of gas flow: Application to the methane fermentation

Biotechnology letters, 1982-01, Vol.4 (5), p.319-322

1982

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Two expansin cDNAs from Prunus armeniaca expressed during fruit ripening are differently regulated by ethylene

Plant physiology and biochemistry, 2002, Vol.40 (5), p.445-452

2002

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Citrate metabolism by Lactobacillus plantarum isolated from orange juice

Journal of Applied Bacteriology, 1991-05, Vol.70 (5), p.380-384

1991

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Propionate metabolism in a methanogenic enrichment culture. Direct reductive carboxylation and acetogenesis pathways

FEMS microbiology letters, 1990-06, Vol.73 (4), p.291-297

1990

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Glycogen in Methanothrix

Archives of microbiology, 1987, Vol.146 (4), p.377-381

1987

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Homoacetogenic Fermentation of Cellulose by a Coculture of Clostridium thermocellum and Acetogenium kivui

Applied and Environmental Microbiology, 1984-10, Vol.48 (4), p.893-894

1984

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Characterization of Clostridium thermolacticum sp. nov., a Hydrolytic Thermophilic Anaerobe Producing High Amounts of Lactate

Systematic and applied microbiology, 1985-09, Vol.6 (2), p.196-202

1985

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Fermentation of citrate by Lactobacillus plantarum in the presence of a yeast under acid conditions

Applied microbiology and biotechnology, 1991-06, Vol.35 (3), p.369-372

1991

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The cystathionine-γ-synthase gene involved in methionine biosynthesis is highly expressed and auxin-repressed during wild strawberry (Fragaria vesca L.) fruit ripening

Theoretical and applied genetics, 2000-05, Vol.100 (7), p.1129-1136

2000

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Isolation of succinate dehydrogenase from Desulfobulbus elongatus, a propionate oxidizing, sulfate reducing bacterium

FEBS letters, 1987-05, Vol.216 (1), p.140-144

1987

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Ethylene regulation of carotenoid accumulation and carotenogenic gene expression in colour-contrasted apricot varieties (Prunus armeniaca)

Grape berry biochemistry revisited upon proteomic analysis of the mesocarp

Transcriptomic study of apricot fruit (Prunus armeniaca) ripening among 13 006 expressed sequence tags

Dynamic modelling of anaerobic digestion

Soluble sugars and carboxylic acids in ripe apricot fruit as parameters for distinguishing different cultivars

Isolation and characterization of Methanococcus mazei strain MC3

Trophic relationships between Saccharomyces cerevisiae and Lactobacillus plantarum and their metabolism of glucose and citrate

Influence of Calcium Addition on Growth of Highly Purified Syntrophic Cultures Degrading Long-Chain Fatty Acids

Reductive Carboxylation of Propionate to Butyrate in Methanogenic Ecosystems

Clostridium neopropionicum sp. nov., a strict anaerobic bacterium fermenting ethanol to propionate through acrylate pathway

The influence of raw material characteristics on the storage life of fresh-cut butterhead lettuce

Isolation and Characterization of a New Thermophilic Methanosarcina, the Strain CHTI 55

Volatile fatty acid production during beer spoilage by Pectinatus sp

Propionate metabolism in a methanogenic enrichment culture. Direct reductive carboxylation and acetogenesis pathways

Isolation and characterization of Desuljobulbus elongatus sp. nov. from a mesophilic industrial digester

A gas meter for low rates of gas flow: Application to the methane fermentation

Two expansin cDNAs from Prunus armeniaca expressed during fruit ripening are differently regulated by ethylene

Citrate metabolism by Lactobacillus plantarum isolated from orange juice

Propionate metabolism in a methanogenic enrichment culture. Direct reductive carboxylation and acetogenesis pathways

Glycogen in Methanothrix

Homoacetogenic Fermentation of Cellulose by a Coculture of Clostridium thermocellum and Acetogenium kivui

Characterization of Clostridium thermolacticum sp. nov., a Hydrolytic Thermophilic Anaerobe Producing High Amounts of Lactate

Fermentation of citrate by Lactobacillus plantarum in the presence of a yeast under acid conditions

The cystathionine-γ-synthase gene involved in methionine biosynthesis is highly expressed and auxin-repressed during wild strawberry (Fragaria vesca L.) fruit ripening

Isolation of succinate dehydrogenase from Desulfobulbus elongatus, a propionate oxidizing, sulfate reducing bacterium

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