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Comparative investigation of the free radical scavenging potential and anticancer property of Diospyros blancoi(Ebenaceae)

Asian Pacific journal of tropical biomedicine, 2016-05, Vol.6 (5), p.410-417

2016

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Unfolding the apoptotic mechanism of antioxidant enriched-leaves of Tabebuia pallida (lindl.) miers in EAC cells and mouse model

Journal of ethnopharmacology, 2021-10, Vol.278, p.114297-114297, Article 114297

2021

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Traditional foods with their constituent's antiviral and immune system modulating properties

Heliyon, 2021-01, Vol.7 (1), p.e05957-e05957, Article e05957

2021

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Polyphenolics with Strong Antioxidant Activity from Acacia nilotica Ameliorate Some Biochemical Signs of Arsenic-Induced Neurotoxicity and Oxidative Stress in Mice

Molecules (Basel, Switzerland), 2022-02, Vol.27 (3), p.1037

2022

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The Antioxidative Fraction of White Mulberry Induces Apoptosis through Regulation of p53 and NFκB in EAC Cells

PloS one, 2016-12, Vol.11 (12), p.e0167536-e0167536

2016

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Therapeutic Potentials of Syzygium fruticosum Fruit (Seed) Reflected into an Array of Pharmacological Assays and Prospective Receptors-Mediated Pathways

Life (Basel, Switzerland), 2021-02, Vol.11 (2), p.155

2021

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Compounds from the Petroleum Ether Extract of Wedelia chinensis with Cytotoxic, Anticholinesterase, Antioxidant, and Antimicrobial Activities

Molecules (Basel, Switzerland), 2023-01, Vol.28 (2), p.793

2023

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A comparative study on the antioxidant activity of methanolic extracts from different parts of Morus alba L. (Moraceae)

BMC research notes, 2013-01, Vol.6 (1), p.24-24, Article 24

2013

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Traditional uses and pharmacological activities of the genus leea and its phytochemicals: A review

Heliyon, 2021-02, Vol.7 (2), p.e06222-e06222, Article e06222

2021

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Antiproliferative and antioxidant potentials of bioactive edible vegetable fraction of Achyranthes ferruginea Roxb. in cancer cell line

Food science & nutrition, 2021-07, Vol.9 (7), p.3777-3805

2021

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The anticancer activity of two glycosides from the leaves of Leea aequata L

Natural product research, 2021-12, Vol.35 (24), p.5867-5871

2021

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Stephania japonica Ameliorates Scopolamine-Induced Memory Impairment in Mice through Inhibition of Acetylcholinesterase and Oxidative Stress

Advances in pharmacological and pharmaceutical sciences, 2022-02, Vol.2022, p.8305271-17

2022

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Apoptosis-inducing anti-proliferative and quantitative phytochemical profiling with in silico study of antioxidant-rich Leea aequata L. leaves

Heliyon, 2024-01, Vol.10 (1), p.e23400-e23400, Article e23400

2024

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Promoting Plant-Based Therapies for Chronic Kidney Disease

Journal of Evidence-Based Integrative Medicine, 2022-03, Vol.27, p.2515690X221079688-2515690X221079688

2022

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Chemical and structural characterization of α-N-acetylgalactosaminidase I and II from starfish, asterina amurensis

BMC biochemistry, 2017-05, Vol.18 (1), p.9-9, Article 9

2017

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Retinoic acid treatment and cell aggregation independently regulate alternative splicing in P19 cells during neural differentiation

Cell biology international, 2010-06, Vol.34 (6), p.631-643

2010

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Experimental and pharmacoinformatic approaches unveil the neuropharmacological and analgesic potential of chloroform fraction of Roktoshirinchi (Achyranthes ferruginea Roxb.)

Journal of ethnopharmacology, 2024-04, Vol.324, p.117769-117769, Article 117769

2024

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Anticholinesterase and antioxidant activity of Drynaria quercifolia and its ameliorative effect in scopolamine-induced memory impairment in mice

Journal of ethnopharmacology, 2024-01, Vol.319, p.117095-117095, Article 117095

2024

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Estimation of total phenol and in vitro antioxidant activity of Albizia procera leaves

BMC research notes, 2013-03, Vol.6 (1), p.121-121, Article 121

2013

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Exploring the therapeutic potential of edible vegetables, fruits, and spices against cancer in various cell lines

Journal of Cancer, 2024, Vol.15 (3), p.577-589

2024

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The Plant Aerva sanguinolenta: A Review on Traditional uses, Phytoconstituents and Pharmacological Activities

Pharmacognosy reviews, 2021-03, Vol.13 (26), p.89-92

2021

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The Antioxidative Fraction of White Mulberry Induces Apoptosis through Regulation of p53 and NF[kappa]B in EAC Cells.(Research Article)

PloS one, 2016-12, Vol.11 (12), p.e0167536

2016

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The anticancer activity of two glycosides from the leaves of Leea aequata L

Natural product research, 2020-07, p.1

2020

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The Antioxidative Fraction of White Mulberry Induces Apoptosis through Regulation of p53 and NFKB in EAC Cells

PloS one, 2016-12, Vol.11 (12)

2016

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Evaluation of antioxidant and anticancer properties of the seed extracts of Syzygium fruticosum Roxb. growing in Rajshahi, Bangladesh

BMC complementary and alternative medicine, 2013-06, Vol.13, p.142

2013

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Comparative investigation of the free radical scavenging potential and anticancer property of Diospyros blancoi(Ebenaceae)

Unfolding the apoptotic mechanism of antioxidant enriched-leaves of Tabebuia pallida (lindl.) miers in EAC cells and mouse model

Traditional foods with their constituent's antiviral and immune system modulating properties

Polyphenolics with Strong Antioxidant Activity from Acacia nilotica Ameliorate Some Biochemical Signs of Arsenic-Induced Neurotoxicity and Oxidative Stress in Mice

The Antioxidative Fraction of White Mulberry Induces Apoptosis through Regulation of p53 and NFκB in EAC Cells

Therapeutic Potentials of Syzygium fruticosum Fruit (Seed) Reflected into an Array of Pharmacological Assays and Prospective Receptors-Mediated Pathways

Compounds from the Petroleum Ether Extract of Wedelia chinensis with Cytotoxic, Anticholinesterase, Antioxidant, and Antimicrobial Activities

A comparative study on the antioxidant activity of methanolic extracts from different parts of Morus alba L. (Moraceae)

Traditional uses and pharmacological activities of the genus leea and its phytochemicals: A review

Antiproliferative and antioxidant potentials of bioactive edible vegetable fraction of Achyranthes ferruginea Roxb. in cancer cell line

The anticancer activity of two glycosides from the leaves of Leea aequata L

Stephania japonica Ameliorates Scopolamine-Induced Memory Impairment in Mice through Inhibition of Acetylcholinesterase and Oxidative Stress

Apoptosis-inducing anti-proliferative and quantitative phytochemical profiling with in silico study of antioxidant-rich Leea aequata L. leaves

Promoting Plant-Based Therapies for Chronic Kidney Disease

Chemical and structural characterization of α-N-acetylgalactosaminidase I and II from starfish, asterina amurensis

Retinoic acid treatment and cell aggregation independently regulate alternative splicing in P19 cells during neural differentiation

Experimental and pharmacoinformatic approaches unveil the neuropharmacological and analgesic potential of chloroform fraction of Roktoshirinchi (Achyranthes ferruginea Roxb.)

Anticholinesterase and antioxidant activity of Drynaria quercifolia and its ameliorative effect in scopolamine-induced memory impairment in mice

Estimation of total phenol and in vitro antioxidant activity of Albizia procera leaves

Exploring the therapeutic potential of edible vegetables, fruits, and spices against cancer in various cell lines

The Plant Aerva sanguinolenta: A Review on Traditional uses, Phytoconstituents and Pharmacological Activities

The Antioxidative Fraction of White Mulberry Induces Apoptosis through Regulation of p53 and NF[kappa]B in EAC Cells.(Research Article)

The anticancer activity of two glycosides from the leaves of Leea aequata L

The Antioxidative Fraction of White Mulberry Induces Apoptosis through Regulation of p53 and NFKB in EAC Cells

Evaluation of antioxidant and anticancer properties of the seed extracts of Syzygium fruticosum Roxb. growing in Rajshahi, Bangladesh

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