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Effect of Pulsed Electric Field Pretreatment of Date Palm Fruits on Free Amino Acids, Bioactive Components, and Physicochemical Characteristics of the Alcoholic Beverage

Journal of food science, 2019-11, Vol.84 (11), p.3156-3162

2019

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Mutagenic, Carcinogenic, and Teratogenic Effect of Heavy Metals

Evidence-based complementary and alternative medicine, 2022-10, Vol.2022, p.1-11

2022

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Integration of Artificial Intelligence and Blockchain Technology in Healthcare and Agriculture

Journal of food quality, 2022-05, Vol.2022, p.1-11

2022

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Sugar profile, volatile compounds, composition and antioxidant activity of Sukkari date palm fruit

Journal of food science and technology, 2019-02, Vol.56 (2), p.754-762

2019

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Comparative Study on Growth Index and Nutritional Quality of Female Chinese Mitten Crab Eriocheir sinensis Selected at Different Growth Periods in Rice-Crab Culture Systems

Aquaculture nutrition, 2023, Vol.2023, p.4805919-15

2023

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Proteomics as a promising biomarker in food authentication, quality and safety: A review

Food science & nutrition, 2022-07, Vol.10 (7), p.2333-2346

2022

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Pharmacodynamic Material Basis and Potential Mechanism Study of Spatholobi Caulis in Reversing Osteoporosis

Evidence-based complementary and alternative medicine, 2023, Vol.2023 (1), p.3071147-3071147

2023

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Effects of Diet on Larval Survival, Growth, and Development of the Sea Cucumber Holothuria leucospilota

Aquaculture nutrition, 2022, Vol.2022, p.8947997-10

2022

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Vascular Endothelial Growth Factor Single Nucleotide Polymorphism +405 G/C (rs2010963) is associated with Levels, Infection Severity, and Amputation among South Indian Diabetic Foot Ulcer Patients

Evidence-based complementary and alternative medicine, 2023, Vol.2023 (1), p.2059426-2059426

2023

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Effect of Supplementation of Vitamin A on Growth, Haemato-Biochemical Composition, and Antioxidant Ability in Cyprinus carpio var. communis

Aquaculture nutrition, 2022, Vol.2022, p.8446092-12

2022

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Probing the combined impact of pulsed electric field and ultra‐sonication on the quality of spinach juice

Journal of food processing and preservation, 2021-05, Vol.45 (5), p.n/a

2021

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Toward Recognition of Easily Confused TCM Herbs on the Smartphone Using Hierarchical Clustering Convolutional Neural Network

Evidence-based complementary and alternative medicine, 2023, Vol.2023 (1)

2023

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Dehydrovomifoliol Alleviates Nonalcoholic Fatty Liver Disease via the E2F1/AKT/mTOR Axis: Pharmacophore Modeling and Molecular Docking Study

Evidence-based complementary and alternative medicine, 2023, Vol.2023 (1), p.9107598-9107598

2023

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Quality characteristics of the processed dates vinegar under influence of ultrasound and pulsed electric field treatments

Journal of food science and technology, 2019-09, Vol.56 (9), p.4380-4389

2019

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The Microbiota-Dependent Treatment of Wuzhuyu Decoction for Chronic Migraine Model Rat Associated with Anxiety-Depression Like Behavior

Oxidative medicine and cellular longevity, 2023, Vol.2023, p.2302653-20

2023

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The Effect of N6-Methyladenosine Regulators and m6A Reader YTHDC1-Mediated N6-Methyladenosine Modification Is Involved in Oxidative Stress in Human Aortic Dissection

Oxidative medicine and cellular longevity, 2023, Vol.2023, p.3918393-23

2023

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Nanotechnology: A novel tool to enhance the bioavailability of micronutrients

Food science & nutrition, 2021-06, Vol.9 (6), p.3354-3361

2021

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Effect of using camel milk on quality characteristics, free amino acid content and biogenic amine formation in Domiati cheese

International journal of dairy technology, 2024-08, Vol.77 (3), p.713-723

2024

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Moxibustion with Walnut Shell Spectacles Could Improve the Objective Symptoms and Tear Film Stability of Patients with Dry Eye Disease: A Randomized Controlled Trial

Evidence-based complementary and alternative medicine, 2022, Vol.2022, p.1773444-10

2022

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In Vitro Antibacterial Activity and in Silico Analysis of the Bioactivity of Major Compounds Obtained from the Essential Oil of Virola surinamensis Warb (Myristicaceae)

Journal of food quality, 2022-10, Vol.2022, p.1-11

2022

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Review of the Research Progress of Human Brain Oxygen Extraction Fraction by Magnetic Resonance Imaging

Oxidative medicine and cellular longevity, 2022-10, Vol.2022, p.1-13

2022

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Aflatoxin Susceptible Food Consumption Frequency, Prevalence, and Levels in Household Foodstuffs in Southwestern Uganda

Journal of food quality, 2023-01, Vol.2023, p.1-7

2023

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Effect of Xylanase and Pentosanase Enzymes on Dough Rheological Properties and Quality of Baguette Bread

Journal of food quality, 2022-06, Vol.2022, p.1-9

2022

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Biochemical Characterization of Seed Oil of Tunisian Sunflower (Helianthus annuus L.) Accessions with Special Reference to Its Fatty Acid Composition and Oil Content

Journal of food quality, 2022-03, Vol.2022, p.1-8

2022

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Correlation between SMADs and Colorectal Cancer Expression, Prognosis, and Immune Infiltrates

International journal of analytical chemistry, 2023-03, Vol.2023, p.8414040-13

2023

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Effect of Pulsed Electric Field Pretreatment of Date Palm Fruits on Free Amino Acids, Bioactive Components, and Physicochemical Characteristics of the Alcoholic Beverage

Mutagenic, Carcinogenic, and Teratogenic Effect of Heavy Metals

Integration of Artificial Intelligence and Blockchain Technology in Healthcare and Agriculture

Sugar profile, volatile compounds, composition and antioxidant activity of Sukkari date palm fruit

Comparative Study on Growth Index and Nutritional Quality of Female Chinese Mitten Crab Eriocheir sinensis Selected at Different Growth Periods in Rice-Crab Culture Systems

Proteomics as a promising biomarker in food authentication, quality and safety: A review

Pharmacodynamic Material Basis and Potential Mechanism Study of Spatholobi Caulis in Reversing Osteoporosis

Effects of Diet on Larval Survival, Growth, and Development of the Sea Cucumber Holothuria leucospilota

Vascular Endothelial Growth Factor Single Nucleotide Polymorphism +405 G/C (rs2010963) is associated with Levels, Infection Severity, and Amputation among South Indian Diabetic Foot Ulcer Patients

Effect of Supplementation of Vitamin A on Growth, Haemato-Biochemical Composition, and Antioxidant Ability in Cyprinus carpio var. communis

Probing the combined impact of pulsed electric field and ultra‐sonication on the quality of spinach juice

Toward Recognition of Easily Confused TCM Herbs on the Smartphone Using Hierarchical Clustering Convolutional Neural Network

Dehydrovomifoliol Alleviates Nonalcoholic Fatty Liver Disease via the E2F1/AKT/mTOR Axis: Pharmacophore Modeling and Molecular Docking Study

Quality characteristics of the processed dates vinegar under influence of ultrasound and pulsed electric field treatments

The Microbiota-Dependent Treatment of Wuzhuyu Decoction for Chronic Migraine Model Rat Associated with Anxiety-Depression Like Behavior

The Effect of N6-Methyladenosine Regulators and m6A Reader YTHDC1-Mediated N6-Methyladenosine Modification Is Involved in Oxidative Stress in Human Aortic Dissection

Nanotechnology: A novel tool to enhance the bioavailability of micronutrients

Effect of using camel milk on quality characteristics, free amino acid content and biogenic amine formation in Domiati cheese

Moxibustion with Walnut Shell Spectacles Could Improve the Objective Symptoms and Tear Film Stability of Patients with Dry Eye Disease: A Randomized Controlled Trial

In Vitro Antibacterial Activity and in Silico Analysis of the Bioactivity of Major Compounds Obtained from the Essential Oil of Virola surinamensis Warb (Myristicaceae)

Review of the Research Progress of Human Brain Oxygen Extraction Fraction by Magnetic Resonance Imaging

Aflatoxin Susceptible Food Consumption Frequency, Prevalence, and Levels in Household Foodstuffs in Southwestern Uganda

Effect of Xylanase and Pentosanase Enzymes on Dough Rheological Properties and Quality of Baguette Bread

Biochemical Characterization of Seed Oil of Tunisian Sunflower (Helianthus annuus L.) Accessions with Special Reference to Its Fatty Acid Composition and Oil Content

Correlation between SMADs and Colorectal Cancer Expression, Prognosis, and Immune Infiltrates

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