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Silymarin and Cancer: A Dual Strategy in Both in Chemoprevention and Chemosensitivity

Molecules (Basel, Switzerland), 2020-04, Vol.25 (9), p.2009

2020

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New Highlights of Resveratrol: A Review of Properties against Ocular Diseases

International journal of molecular sciences, 2021-01, Vol.22 (3), p.1295

2021

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Lysophosphatidylcholine acyltransferase 2-mediated lipid droplet production supports colorectal cancer chemoresistance

Nature communications, 2018-01, Vol.9 (1), p.322-16, Article 322

2018

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Transport, stability, and biological activity of resveratrol

Annals of the New York Academy of Sciences, 2011-01, Vol.1215 (1), p.48-59

2011

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Molecular analysis of differential antiproliferative activity of resveratrol, epsilon viniferin and labruscol on melanoma cells and normal dermal cells

Food and chemical toxicology, 2018-06, Vol.116 (Pt B), p.323-334

2018

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Xanthohumol, a Prenylated Flavonoid from Hops, Induces DNA Damages in Colorectal Cancer Cells and Sensitizes SW480 Cells to the SN38 Chemotherapeutic Agent

Cells (Basel, Switzerland), 2020-04, Vol.9 (4), p.932

2020

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Resvega, a Nutraceutical Preparation, Affects NFκB Pathway and Prolongs the Anti-VEGF Effect of Bevacizumab in Undifferentiated ARPE-19 Retina Cells

International journal of molecular sciences, 2022-10, Vol.23 (19), p.11704

2022

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Common pathways in health benefit properties of RSV in cardiovascular diseases, cancers and degenerative pathologies

Current pharmaceutical biotechnology, 2015-01, Vol.16 (3), p.219-244

2015

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Red Wine Extract Inhibits VEGF Secretion and Its Signaling Pathway in Retinal ARPE-19 Cells to Potentially Disrupt AMD

Molecules (Basel, Switzerland), 2020-11, Vol.25 (23), p.5564

2020

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RESVEGA, a Nutraceutical Omega-3/Resveratrol Supplementation, Reduces Angiogenesis in a Preclinical Mouse Model of Choroidal Neovascularization

International journal of molecular sciences, 2021-10, Vol.22 (20), p.11023

2021

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Resveratrol-Induced Changes in MicroRNA Expression in Primary Human Fibroblasts Harboring Carnitine-Palmitoyl Transferase-2 Gene Mutation, Leading to Fatty Acid Oxidation Deficiency

Molecules (Basel, Switzerland), 2018-01, Vol.23 (1), p.7

2018

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Study of Potential Anti-Inflammatory Effects of Red Wine Extract and Resveratrol through a Modulation of Interleukin-1-Beta in Macrophages

Nutrients, 2018-12, Vol.10 (12), p.1856

2018

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VEGF-R2/Caveolin-1 Pathway of Undifferentiated ARPE-19 Retina Cells: A Potential Target as Anti-VEGF-A Therapy in Wet AMD by Resvega, an Omega-3/Polyphenol Combination

International journal of molecular sciences, 2021-06, Vol.22 (12), p.6590

2021

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P-Glycoprotein 1 Affects Chemoactivities of Resveratrol against Human Colorectal Cancer Cells

Nutrients, 2019-09, Vol.11 (9), p.2098

2019

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Essential Oils, Pituranthos chloranthus and Teucrium ramosissimum, Chemosensitize Resistant Human Uterine Sarcoma MES-SA/Dx5 Cells to Doxorubicin by Inducing Apoptosis and Targeting P-Glycoprotein

Nutrients, 2021-05, Vol.13 (5), p.1719

2021

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A New Highlight of Ephedra alata Decne Properties as Potential Adjuvant in Combination with Cisplatin to Induce Cell Death of 4T1 Breast Cancer Cells In Vitro and In Vivo

Cells (Basel, Switzerland), 2020-02, Vol.9 (2), p.362

2020

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Resveratrol-Induced Xenophagy Promotes Intracellular Bacteria Clearance in Intestinal Epithelial Cells and Macrophages

Frontiers in immunology, 2019-01, Vol.9, p.3149-3149

2019

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Absence of correlation between oxysterol accumulation in lipid raft microdomains, calcium increase, and apoptosis induction on 158N murine oligodendrocytes

Biochemical pharmacology, 2013-07, Vol.86 (1), p.67-79

2013

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Tannic Acid, A Hydrolysable Tannin, Prevents Transforming Growth Factor-β-Induced Epithelial-Mesenchymal Transition to Counteract Colorectal Tumor Growth

Cells (Basel, Switzerland), 2022-11, Vol.11 (22), p.3645

2022

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Red Wine Extract Prevents Oxidative Stress and Inflammation in ARPE-19 Retinal Cells

Cells (Basel, Switzerland), 2023-05, Vol.12 (10), p.1408

2023

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Chrysin-Induced Regression of Angiogenesis via an Induction of DNA Damage Response and Oxidative Stress in In Vitro and In Vivo Models of Melanoma

Cells (Basel, Switzerland), 2023-06, Vol.12 (12), p.1561

2023

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LPCAT2 controls chemoresistance in colorectal cancer

Molecular & cellular oncology, 2018-01, Vol.5 (3), p.e1448245-e1448245

2018

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Polyphenol Extracts from Red Wine and Grapevine: Potential Effects on Cancers

Diseases, 2018-11, Vol.6 (4), p.106

2018

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Immune Th17 lymphocytes play a critical role in the multiple beneficial properties of resveratrol

Food and chemical toxicology, 2020-03, Vol.137, p.111091-111091, Article 111091

2020

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Thapsigargin-stimulated MAP kinase phosphorylation via CRAC channels and PLD activation: inhibitory action of docosahexaenoic acid

FEBS letters, 2004-04, Vol.564 (1), p.177-182

2004

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Silymarin and Cancer: A Dual Strategy in Both in Chemoprevention and Chemosensitivity

New Highlights of Resveratrol: A Review of Properties against Ocular Diseases

Lysophosphatidylcholine acyltransferase 2-mediated lipid droplet production supports colorectal cancer chemoresistance

Transport, stability, and biological activity of resveratrol

Molecular analysis of differential antiproliferative activity of resveratrol, epsilon viniferin and labruscol on melanoma cells and normal dermal cells

Xanthohumol, a Prenylated Flavonoid from Hops, Induces DNA Damages in Colorectal Cancer Cells and Sensitizes SW480 Cells to the SN38 Chemotherapeutic Agent

Resvega, a Nutraceutical Preparation, Affects NFκB Pathway and Prolongs the Anti-VEGF Effect of Bevacizumab in Undifferentiated ARPE-19 Retina Cells

Common pathways in health benefit properties of RSV in cardiovascular diseases, cancers and degenerative pathologies

Red Wine Extract Inhibits VEGF Secretion and Its Signaling Pathway in Retinal ARPE-19 Cells to Potentially Disrupt AMD

RESVEGA, a Nutraceutical Omega-3/Resveratrol Supplementation, Reduces Angiogenesis in a Preclinical Mouse Model of Choroidal Neovascularization

Resveratrol-Induced Changes in MicroRNA Expression in Primary Human Fibroblasts Harboring Carnitine-Palmitoyl Transferase-2 Gene Mutation, Leading to Fatty Acid Oxidation Deficiency

Study of Potential Anti-Inflammatory Effects of Red Wine Extract and Resveratrol through a Modulation of Interleukin-1-Beta in Macrophages

VEGF-R2/Caveolin-1 Pathway of Undifferentiated ARPE-19 Retina Cells: A Potential Target as Anti-VEGF-A Therapy in Wet AMD by Resvega, an Omega-3/Polyphenol Combination

P-Glycoprotein 1 Affects Chemoactivities of Resveratrol against Human Colorectal Cancer Cells

Essential Oils, Pituranthos chloranthus and Teucrium ramosissimum, Chemosensitize Resistant Human Uterine Sarcoma MES-SA/Dx5 Cells to Doxorubicin by Inducing Apoptosis and Targeting P-Glycoprotein

A New Highlight of Ephedra alata Decne Properties as Potential Adjuvant in Combination with Cisplatin to Induce Cell Death of 4T1 Breast Cancer Cells In Vitro and In Vivo

Resveratrol-Induced Xenophagy Promotes Intracellular Bacteria Clearance in Intestinal Epithelial Cells and Macrophages

Absence of correlation between oxysterol accumulation in lipid raft microdomains, calcium increase, and apoptosis induction on 158N murine oligodendrocytes

Tannic Acid, A Hydrolysable Tannin, Prevents Transforming Growth Factor-β-Induced Epithelial-Mesenchymal Transition to Counteract Colorectal Tumor Growth

Red Wine Extract Prevents Oxidative Stress and Inflammation in ARPE-19 Retinal Cells

Chrysin-Induced Regression of Angiogenesis via an Induction of DNA Damage Response and Oxidative Stress in In Vitro and In Vivo Models of Melanoma

LPCAT2 controls chemoresistance in colorectal cancer

Polyphenol Extracts from Red Wine and Grapevine: Potential Effects on Cancers

Immune Th17 lymphocytes play a critical role in the multiple beneficial properties of resveratrol

Thapsigargin-stimulated MAP kinase phosphorylation via CRAC channels and PLD activation: inhibitory action of docosahexaenoic acid

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