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Use of natural‐based commercial products as an alternative for providing bioprotection against verticillium wilt of olive

Journal of the science of food and agriculture, 2024-08, Vol.104 (10), p.6311-6321

2024

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Aetiology of branch dieback, panicle and shoot blight of pistachio associated with fungal trunk pathogens in southern Spain

Plant pathology, 2020-09, Vol.69 (7), p.1237-1269

2020

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Plant Biostimulants: New Insights Into the Biological Control of Verticillium Wilt of Olive

Frontiers in plant science, 2021-05, Vol.12, p.662178-662178

2021

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Black-foot disease of grapevine: an update on taxonomy, epidemiology and management strategies

Phytopathologia mediterranea, 2013-08, Vol.52 (2), p.245-261

2013

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Elucidating the mechanism of action of copper heptagluconate on the plant immune system against Pseudomonas syringae in tomato (Solanum lycopersicum L)

Pest management science, 2018-11, Vol.74 (11), p.2601-2607

2018

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Biocontrol of Plant Diseases by Means of Antagonist Microorganisms, Biostimulants and Induced Resistance as Alternatives to Chemicals

Plants (Basel), 2022-12, Vol.11 (24), p.3521

2022

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Biocontrol of Plant Diseases: Antagonist Microorganisms, Biostimulants, Induced Resistance (IR)

2023

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Significance of clinical-immunological patterns and diagnostic yield of biopsies in microscopic polyangiitis and granulomatosis with polyangiitis

Journal of internal medicine, 2024-05, Vol.295 (5), p.651-667

2024

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Influence of Cultivar and Biocontrol Treatments on the Effect of Olive Stem Extracts on the Viability of Verticillium dahliae Conidia

Plants (Basel), 2022-02, Vol.11 (4), p.554

2022

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Bioassimilable sulphur provides effective control of Oidium neolycopersici in tomato, enhancing the plant immune system

Pest management science, 2017-05, Vol.73 (5), p.1017-1023

2017

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Characterization and Pathogenicity of Fungal Species Associated with Dieback of Apple Trees in Northern Italy

Plant disease, 2024-02, Vol.108 (2), p.311

2024

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Identification of Fungal Species Associated with Branch Dieback of Olive and Resistance of Table Cultivars to Neofusicoccum mediterraneum and Botryosphaeria dothidea

Plant disease, 2017-02, Vol.101 (2), p.306-316

2017

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Establishment of a method to collect root exudates from olive plants and its validation by determining the effect of root exudates against Verticillium dahliae

Plant and soil, 2023-02, Vol.483 (1-2), p.625-642

2023

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Exploring the Role of Debaryomyces hansenii as Biofertilizer in Iron-Deficient Environments to Enhance Plant Nutrition and Crop Production Sustainability

International journal of molecular sciences, 2024-06, Vol.25 (11), p.5729

2024

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Resistance of pistachio grafted on different Pistacia rootstocks against Verticillium wilt under field conditions

Plant pathology, 2024-08

2024

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Sputum purulence-guided antibiotic use in hospitalised patients with exacerbations of COPD

The European respiratory journal, 2012-12, Vol.40 (6), p.1344-1353

2012

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Identification and pathogenicity of Fusarium species associated with wilting and crown rot in almond (Prunus dulcis)

Scientific reports, 2024-03, Vol.14 (1), p.5720-5720, Article 5720

2024

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Bioprotection of Olive Trees Against Verticillium Wilt by Pomegranate and Carob Extracts

Plant disease, 2024-04, Vol.108 (4), p.1073

2024

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Interaction Between Diaporthe rhusicola and Neofusicoccum mediterraneum Causing Branch Dieback and Fruit Blight of English Walnut in California, and the Effect of Pruning Wounds on the Infection

Plant disease, 2019-06, Vol.103 (6), p.1196-1205

2019

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A non-pathogenic strain of Fusarium oxysporum as a potential biocontrol agent against Verticillium wilt of olive

Biological control, 2019-12, Vol.139, p.104045, Article 104045

2019

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Effects of temperature, pH and water potential on mycelial growth, sporulation and chlamydospore production in culture of Cylindrocarpon spp. associated with black foot of grapevines

Phytopathologia mediterranea, 2012-04, Vol.51 (1), p.37-50

2012

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Effect of latent and symptomatic infections by Colletotrichum godetiae on oil quality

European journal of plant pathology, 2022-07, Vol.163 (3), p.545-556

2022

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Resistance Induction in Olive Tree ( Olea europaea ) Against Verticillium Wilt by Two Beneficial Microorganisms and a Copper Phosphite Fertilizer

Frontiers in plant science, 2022-02, Vol.13, p.831794-831794

2022

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Current status of pistachio diseases in countries of the Mediterranean Basin

Plant pathology, 2024-07

2024

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The endophytic role and growth-promoting ability of the nonpathogenic strain Fusarium oxysporum FO12 in herbaceous hosts

Scientia horticulturae, 2024-06, Vol.332, p.113220, Article 113220

2024

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Use of natural‐based commercial products as an alternative for providing bioprotection against verticillium wilt of olive

Aetiology of branch dieback, panicle and shoot blight of pistachio associated with fungal trunk pathogens in southern Spain

Plant Biostimulants: New Insights Into the Biological Control of Verticillium Wilt of Olive

Black-foot disease of grapevine: an update on taxonomy, epidemiology and management strategies

Elucidating the mechanism of action of copper heptagluconate on the plant immune system against Pseudomonas syringae in tomato (Solanum lycopersicum L)

Biocontrol of Plant Diseases by Means of Antagonist Microorganisms, Biostimulants and Induced Resistance as Alternatives to Chemicals

Biocontrol of Plant Diseases: Antagonist Microorganisms, Biostimulants, Induced Resistance (IR)

Significance of clinical-immunological patterns and diagnostic yield of biopsies in microscopic polyangiitis and granulomatosis with polyangiitis

Influence of Cultivar and Biocontrol Treatments on the Effect of Olive Stem Extracts on the Viability of Verticillium dahliae Conidia

Bioassimilable sulphur provides effective control of Oidium neolycopersici in tomato, enhancing the plant immune system

Characterization and Pathogenicity of Fungal Species Associated with Dieback of Apple Trees in Northern Italy

Identification of Fungal Species Associated with Branch Dieback of Olive and Resistance of Table Cultivars to Neofusicoccum mediterraneum and Botryosphaeria dothidea

Establishment of a method to collect root exudates from olive plants and its validation by determining the effect of root exudates against Verticillium dahliae

Exploring the Role of Debaryomyces hansenii as Biofertilizer in Iron-Deficient Environments to Enhance Plant Nutrition and Crop Production Sustainability

Resistance of pistachio grafted on different Pistacia rootstocks against Verticillium wilt under field conditions

Sputum purulence-guided antibiotic use in hospitalised patients with exacerbations of COPD

Identification and pathogenicity of Fusarium species associated with wilting and crown rot in almond (Prunus dulcis)

Bioprotection of Olive Trees Against Verticillium Wilt by Pomegranate and Carob Extracts

Interaction Between Diaporthe rhusicola and Neofusicoccum mediterraneum Causing Branch Dieback and Fruit Blight of English Walnut in California, and the Effect of Pruning Wounds on the Infection

A non-pathogenic strain of Fusarium oxysporum as a potential biocontrol agent against Verticillium wilt of olive

Effects of temperature, pH and water potential on mycelial growth, sporulation and chlamydospore production in culture of Cylindrocarpon spp. associated with black foot of grapevines

Effect of latent and symptomatic infections by Colletotrichum godetiae on oil quality

Resistance Induction in Olive Tree ( Olea europaea ) Against Verticillium Wilt by Two Beneficial Microorganisms and a Copper Phosphite Fertilizer

Current status of pistachio diseases in countries of the Mediterranean Basin

The endophytic role and growth-promoting ability of the nonpathogenic strain Fusarium oxysporum FO12 in herbaceous hosts

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