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Application of bacterial cytological profiling to crude natural product extracts reveals the antibacterial arsenal of Bacillus subtilis

Journal of antibiotics, 2016-05, Vol.69 (5), p.353-361

2016

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Agrobacterium type IV secretion system and its substrates form helical arrays around the circumference of virulence-induced cells

Proceedings of the National Academy of Sciences - PNAS, 2010-02, Vol.107 (8), p.3758-3763

2010

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Report of 16 Years of the BCG Vaccine under the Expanded Program on Immunizations in Mexico (2006-2021)

Vaccines (Basel), 2023-02, Vol.11 (2), p.337

2023

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VirB1 Promotes T-Pilus Formation in the vir-Type IV Secretion System of Agrobacterium tumefaciens

Journal of Bacteriology, 2007-09, Vol.189 (18), p.6551-6563

2007

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Membrane and core periplasmic Agrobacterium tumefaciens virulence Type IV secretion system components localize to multiple sites around the bacterial perimeter during lateral attachment to plant cells

mBio, 2011, Vol.2 (6), p.e00218-e00211

2011

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More than a side-hustle: Satisfaction with conventional and microtask work and the association with life satisfaction

Social science research, 2024-08, Vol.122, p.103055, Article 103055

2024

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Impact of a Transposon Insertion in phzF2 on the Specialized Metabolite Production and Interkingdom Interactions of Pseudomonas aeruginosa

Journal of bacteriology, 2014-05, Vol.196 (9), p.1683-1693

2014

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Características clínico-epidemiológicas del COVID-19 en población de altura de Perú

Revista científica ciencias de la salud, 2023-05, Vol.5, p.1-8

2023

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Localization of the Agrobacterium tumefaciens Type IV Secretion System and its role in host cell attachment

Aguilar, Julieta

2011

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Características clínico-epidemiológicas del COVID-19 en población de altura de Perú

Revista científica ciencias de la salud, 2023-05, Vol.5, p.01-08

2023

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Avocado fruit and by-products as potential sources of bioactive compounds

Food research international, 2020-12, Vol.138 (Pt A), p.109774-109774, Article 109774

2020

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Pain and Depression: A Systematic Review

Harvard review of psychiatry, 2018-11, Vol.26 (6), p.352

2018

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Could Naringenin Participate as a Regulator of Obesity and Satiety?

Molecules (Basel, Switzerland), 2023-02, Vol.28 (3), p.1450

2023

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Gastrointestinal interactions, absorption, splanchnic metabolism and pharmacokinetics of orally ingested phenolic compounds

Food & function, 2017-01, Vol.8 (1), p.15-38

2017

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Fiber and phenolic compounds contribution to the hepatoprotective effects of mango diets in rats fed high cholesterol/sodium cholate

Phytotherapy research, 2019-11, Vol.33 (11), p.2996-3007

2019

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Single-Cell Protein Production as a Strategy to Reincorporate Food Waste and Agro By-Products Back into the Processing Chain

Bioengineering (Basel), 2022-10, Vol.9 (11), p.623

2022

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Technologies applied to sorghum (Sorghum bicolor L. Moench): changes in phenolic compounds and antioxidant capacity

Ciência e tecnologia de alimentos, 2018-07, Vol.38 (3), p.369-382

2018

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Deodorized Garlic Decreases Oxidative Stress Caused by Lipopolysaccharide in Rat Heart through Hydrogen Sulfide: Preliminary Findings

International journal of molecular sciences, 2022-10, Vol.23 (20), p.12529

2022

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Inter- and Intra-Operator Variability of Regularized Backscatter Quantitative Ultrasound for the Characterization of Breast Masses

Journal of ultrasound in medicine, 2023-11, Vol.42 (11), p.2567-2582

2023

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Development of Novel Recombinant Antigens of Nucleoprotein and Matrix Proteins of Porcine orthorubulavirus: Antigenicity and Structural Prediction

Viruses, 2022-09, Vol.14 (9), p.1946

2022

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Los discos de Pizarra de Teotihuacán: caracterización y procedencia de la materia prima

Ancient Mesoamerica, 2024-09, Vol.35 (1), p.115-130

2024

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Ferulic Acid on Glucose Dysregulation, Dyslipidemia, and Inflammation in Diet-Induced Obese Rats: An Integrated Study

Nutrients, 2017-06, Vol.9 (7), p.675

2017

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Dietary fiber, phytochemical composition and antioxidant activity of Mexican commercial varieties of cactus pear

Journal of food composition and analysis, 2015-08, Vol.41, p.66-73

2015

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Polyelectrolyte complex of Aloe vera, chitosan, and alginate produced fibroblast and lymphocyte viabilities and migration

Carbohydrate polymers, 2018-07, Vol.192, p.84-94

2018

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3D Tortuosity computation as a shape descriptor and its application to brain structure analysis

BMC medical imaging, 2024-06, Vol.24 (1), p.1-130

2024

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Application of bacterial cytological profiling to crude natural product extracts reveals the antibacterial arsenal of Bacillus subtilis

Agrobacterium type IV secretion system and its substrates form helical arrays around the circumference of virulence-induced cells

Report of 16 Years of the BCG Vaccine under the Expanded Program on Immunizations in Mexico (2006-2021)

VirB1 Promotes T-Pilus Formation in the vir-Type IV Secretion System of Agrobacterium tumefaciens

Membrane and core periplasmic Agrobacterium tumefaciens virulence Type IV secretion system components localize to multiple sites around the bacterial perimeter during lateral attachment to plant cells

More than a side-hustle: Satisfaction with conventional and microtask work and the association with life satisfaction

Impact of a Transposon Insertion in phzF2 on the Specialized Metabolite Production and Interkingdom Interactions of Pseudomonas aeruginosa

Características clínico-epidemiológicas del COVID-19 en población de altura de Perú

Localization of the Agrobacterium tumefaciens Type IV Secretion System and its role in host cell attachment

Características clínico-epidemiológicas del COVID-19 en población de altura de Perú

Avocado fruit and by-products as potential sources of bioactive compounds

Pain and Depression: A Systematic Review

Could Naringenin Participate as a Regulator of Obesity and Satiety?

Gastrointestinal interactions, absorption, splanchnic metabolism and pharmacokinetics of orally ingested phenolic compounds

Fiber and phenolic compounds contribution to the hepatoprotective effects of mango diets in rats fed high cholesterol/sodium cholate

Single-Cell Protein Production as a Strategy to Reincorporate Food Waste and Agro By-Products Back into the Processing Chain

Technologies applied to sorghum (Sorghum bicolor L. Moench): changes in phenolic compounds and antioxidant capacity

Deodorized Garlic Decreases Oxidative Stress Caused by Lipopolysaccharide in Rat Heart through Hydrogen Sulfide: Preliminary Findings

Inter- and Intra-Operator Variability of Regularized Backscatter Quantitative Ultrasound for the Characterization of Breast Masses

Development of Novel Recombinant Antigens of Nucleoprotein and Matrix Proteins of Porcine orthorubulavirus: Antigenicity and Structural Prediction

Los discos de Pizarra de Teotihuacán: caracterización y procedencia de la materia prima

Ferulic Acid on Glucose Dysregulation, Dyslipidemia, and Inflammation in Diet-Induced Obese Rats: An Integrated Study

Dietary fiber, phytochemical composition and antioxidant activity of Mexican commercial varieties of cactus pear

Polyelectrolyte complex of Aloe vera, chitosan, and alginate produced fibroblast and lymphocyte viabilities and migration

3D Tortuosity computation as a shape descriptor and its application to brain structure analysis

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