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Silo-dryer-aerator in fixed and thick layer conceptualized for high quality of grains applied in different social scales post-harvest: modeling and validation

Drying technology, 2022, Vol.40 (7), p.1369-1394

2022

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Portable-Mechanical-Sampler System for Real-Time Monitoring and Predicting Soybean Quality in the Bulk Transport

IEEE transactions on instrumentation and measurement, 2022, Vol.71, p.1-12

2022

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Nondestructive Technology for Real-Time Monitoring and Prediction of Soybean Quality Using Machine Learning for a Bulk Transport Simulation

IEEE sensors journal, 2023-02, Vol.23 (3), p.3028-3040

2023

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Benefits and Challenges in the Incorporation of Insects in Food Products

Frontiers in nutrition (Lausanne), 2021-06, Vol.8, p.687712-687712

2021

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A Visible-Light-Sensitive Caged Serotonin

ACS chemical neuroscience, 2017-05, Vol.8 (5), p.1036-1042

2017

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Synthesis and Study of the Use of Heterocyclic Thiosemicarbazones As Signaling Scaffolding for the Recognition of Anions

Journal of organic chemistry, 2010-05, Vol.75 (9), p.2922-2933

2010

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Differential-Evolution-Assisted Optimization of Classical Compensation Topologies for 1 W Current-Fed IMD Wireless Charging Systems

Applied sciences, 2023-11, Vol.13 (22), p.12429

2023

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Repeated maternal separation: Alcohol consumption, anxious behavior and corticosterone were reversed by a non-pharmacological treatment

Progress in neuro-psychopharmacology & biological psychiatry, 2019-12, Vol.95, p.109726-109726, Article 109726

2019

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Assessing the Impacts of Electric Vehicle Recharging Infrastructure Deployment Efforts in the European Union

Energies (Basel), 2019-06, Vol.12 (12), p.2409

2019

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CFD analysis of fast filling scenarios for 70 MPa hydrogen type IV tanks

International journal of hydrogen energy, 2012-04, Vol.37 (8), p.6886-6892

2012

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Microencapsulation of Corn Wastewater (Nejayote) Phytochemicals by Spray Drying and Their Release Under Simulated Gastrointestinal Digestion

Journal of food science, 2017-07, Vol.82 (7), p.1726-1734

2017

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Adaptation of technological packaging for conservation of soybean seeds in storage units as an alternative to modified atmospheres

PloS one, 2020-11, Vol.15 (11), p.e0241787-e0241787

2020

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Structure–activity relationship of 2,4‐D correlates auxinic activity with the induction of somatic embryogenesis in Arabidopsis thaliana

The Plant journal : for cell and molecular biology, 2023-12, Vol.116 (5), p.1355-1369

2023

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CFD model performance benchmark of fast filling simulations of hydrogen tanks with pre-cooling

International journal of hydrogen energy, 2014-03, Vol.39 (9), p.4389-4395

2014

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Bound phenolics in foods, a review

Food chemistry, 2014-06, Vol.152, p.46-55

2014

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Photochemical and Chemical Two-Channel Control of Functional Nanogated Hybrid Architectures

Advanced materials (Weinheim), 2007-09, Vol.19 (17), p.2228-2231

2007

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Nutritional assessment of nixtamalized maize tortillas produced from dry masa flour, landraces, and high yield hybrids and varieties

Frontiers in nutrition (Lausanne), 2023-07, Vol.10, p.1183935-1183935

2023

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Solid-State Fermented Pineapple Peel: A Novel Food Ingredient with Antioxidant and Anti-Inflammatory Properties

Foods, 2023-11, Vol.12 (22), p.4162

2023

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Quality assessment of maize tortillas produced from landraces and high yield hybrids and varieties

Frontiers in nutrition (Lausanne), 2023-02, Vol.10, p.1105619-1105619

2023

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Long-term effects of repeated maternal separation and ethanol intake on HPA axis responsiveness in adult rats

Brain research, 2017-02, Vol.1657, p.193-201

2017

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Packaging of soybean seeds stored in different environments

Pesquisa agropecuaria brasileira, 2023-01, Vol.58

2023

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Suicidal Ideation, Depressive Symptomatology, and Self‐Concept: A Comparison Between Mexican Institutionalized and Noninstitutionalized Children

Suicide & life-threatening behavior, 2018-04, Vol.48 (2), p.193-198

2018

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Energy transfer from a rhodamine antenna to a ruthenium-bipyridine center

Photochemical & photobiological sciences, 2012-05, Vol.11 (5), p.843-847

2012

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Cellular antioxidant activity and in vitro inhibition of α-glucosidase, α-amylase and pancreatic lipase of oregano polyphenols under simulated gastrointestinal digestion

Food research international, 2019-02, Vol.116, p.676-686

2019

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Monitoring of intergranular variables for predicting technical breakage of wheat grains stored in vertical silos

Journal of stored products research, 2023-05, Vol.102, p.102115, Article 102115

2023

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Silo-dryer-aerator in fixed and thick layer conceptualized for high quality of grains applied in different social scales post-harvest: modeling and validation

Portable-Mechanical-Sampler System for Real-Time Monitoring and Predicting Soybean Quality in the Bulk Transport

Nondestructive Technology for Real-Time Monitoring and Prediction of Soybean Quality Using Machine Learning for a Bulk Transport Simulation

Benefits and Challenges in the Incorporation of Insects in Food Products

A Visible-Light-Sensitive Caged Serotonin

Synthesis and Study of the Use of Heterocyclic Thiosemicarbazones As Signaling Scaffolding for the Recognition of Anions

Differential-Evolution-Assisted Optimization of Classical Compensation Topologies for 1 W Current-Fed IMD Wireless Charging Systems

Repeated maternal separation: Alcohol consumption, anxious behavior and corticosterone were reversed by a non-pharmacological treatment

Assessing the Impacts of Electric Vehicle Recharging Infrastructure Deployment Efforts in the European Union

CFD analysis of fast filling scenarios for 70 MPa hydrogen type IV tanks

Microencapsulation of Corn Wastewater (Nejayote) Phytochemicals by Spray Drying and Their Release Under Simulated Gastrointestinal Digestion

Adaptation of technological packaging for conservation of soybean seeds in storage units as an alternative to modified atmospheres

Structure–activity relationship of 2,4‐D correlates auxinic activity with the induction of somatic embryogenesis in Arabidopsis thaliana

CFD model performance benchmark of fast filling simulations of hydrogen tanks with pre-cooling

Bound phenolics in foods, a review

Photochemical and Chemical Two-Channel Control of Functional Nanogated Hybrid Architectures

Nutritional assessment of nixtamalized maize tortillas produced from dry masa flour, landraces, and high yield hybrids and varieties

Solid-State Fermented Pineapple Peel: A Novel Food Ingredient with Antioxidant and Anti-Inflammatory Properties

Quality assessment of maize tortillas produced from landraces and high yield hybrids and varieties

Long-term effects of repeated maternal separation and ethanol intake on HPA axis responsiveness in adult rats

Packaging of soybean seeds stored in different environments

Suicidal Ideation, Depressive Symptomatology, and Self‐Concept: A Comparison Between Mexican Institutionalized and Noninstitutionalized Children

Energy transfer from a rhodamine antenna to a ruthenium-bipyridine center

Cellular antioxidant activity and in vitro inhibition of α-glucosidase, α-amylase and pancreatic lipase of oregano polyphenols under simulated gastrointestinal digestion

Monitoring of intergranular variables for predicting technical breakage of wheat grains stored in vertical silos

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