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Cardioprotective actions of grape polyphenols

Nutrition research (New York, N.Y.), 2008-11, Vol.28 (11), p.729-737

2008

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Role of ω3 Longchain Polyunsaturated Fatty Acids in Reducing Cardio- Metabolic Risk Factors

Endocrine, metabolic & immune disorders drug targets, 2011-09, Vol.11 (3), p.232-246

2011

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Consumption of an Oil Palm Fruit Extract Promotes Large Bowel Health in Rats

Nutrients, 2020-02, Vol.12 (3), p.644

2020

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Lipid-Induced Insulin Resistance in Skeletal Muscle: The Chase for the Culprit Goes from Total Intramuscular Fat to Lipid Intermediates, and Finally to Species of Lipid Intermediates

Nutrients, 2016-08, Vol.8 (8), p.466

2016

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Rise in DPA Following SDA-Rich Dietary Echium Oil Less Effective in Affording Anti-Arrhythmic Actions Compared to High DHA Levels Achieved with Fish Oil in Sprague-Dawley Rats

Nutrients, 2016-01, Vol.8 (1), p.14

2016

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Inhibition of Angiotensin Converting Enzyme, Angiotensin II Receptor Blocking, and Blood Pressure Lowering Bioactivity across Plant Families

Critical reviews in food science and nutrition, 2016-01, Vol.56 (2), p.181-214

2016

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The Inhibition of Metabolic Inflammation by EPA Is Associated with Enhanced Mitochondrial Fusion and Insulin Signaling in Human Primary Myotubes

The Journal of nutrition, 2021-04, Vol.151 (4), p.810-819

2021

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Butyrylated starch increases large bowel butyrate levels and lowers colonic smooth muscle contractility in rats

Nutrition research (New York, N.Y.), 2010-06, Vol.30 (6), p.427-434

2010

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Short term effects of palm-tocotrienol and palm-carotenes on vascular function and cardiovascular disease risk: A randomised controlled trial

Atherosclerosis, 2016-11, Vol.254, p.205-214

2016

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Naturally Derived Micelles for Rapid in Vitro Screening of Potential Cholesterol-Lowering Bioactives

Journal of agricultural and food chemistry, 2005-06, Vol.53 (11), p.4623-4627

2005

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Naturally occurring anthocyanin cyanidin-3-rutinoside possesses inherent vasorelaxant actions and prevents methylglyoxal-induced vascular dysfunction in rat aorta and mesenteric arterial bed

Biomedicine & pharmacotherapy, 2017-11, Vol.95, p.1251-1259

2017

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Grape seed and red wine polyphenol extracts inhibit cellular cholesterol uptake, cell proliferation, and 5-lipoxygenase activity

Nutrition research (New York, N.Y.), 2008-12, Vol.28 (12), p.842-850

2008

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Cardiovascular biology of interleukin-6

Current pharmaceutical design, 2009-05, Vol.15 (15), p.1809-1821

2009

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Inhibition of Low-Density Lipoprotein Oxidation and Up-Regulation of Low-Density Lipoprotein Receptor in HepG2 Cells by Tropical Plant Extracts

Journal of agricultural and food chemistry, 2002-06, Vol.50 (13), p.3693-3697

2002

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Dietary fish oil preserves cardiac function in the hypertrophied rat heart

British journal of nutrition, 2012-08, Vol.108 (4), p.645-654

2012

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Cyanidin-3-rutinoside alleviates methylglyoxal-induced cardiovascular abnormalities in the rat

Journal of functional foods, 2018-10, Vol.49, p.258-266

2018

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Bioequivalence of n-3 fatty acids from microencapsulated fish oil formulations in human subjects

British journal of nutrition, 2015-03, Vol.113 (5), p.822-831

2015

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Effects of casoxin 4 on morphine inhibition of small animal intestinal contractility and gut transit in the mouse

Clinical and experimental gastroenterology, 2011-01, Vol.4 (default), p.23-31

2011

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Dietary fats, carbohydrates and vascular disease: Sri Lankan perspectives

Atherosclerosis, 2003-12, Vol.171 (2), p.157-161

Abeywardena, Mahinda Y.

2003

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Effect of oil palm phenolics on gastrointestinal transit, contractility and motility in the rat

Journal of functional foods, 2015-08, Vol.17, p.928-937

2015

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Site Specific Delivery of Microencapsulated Fish Oil to the Gastrointestinal Tract of the Rat

Digestive diseases and sciences, 2009-03, Vol.54 (3), p.511-521

2009

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Microencapsulated krill and tuna oil blend raises plasma long-chain n-3 polyunsaturated fatty acid levels compared to tuna oil with similar increases in ileal contractility in rats

International journal of food sciences and nutrition, 2017-03, Vol.68 (2), p.201-209

2017

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Resistant Starch Alters Colonic Contractility and Expression of Related Genes in Rats Fed a Western Diet

Digestive diseases and sciences, 2015-06, Vol.60 (6), p.1624-1632

2015

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Processed dietary plants demonstrate broad capacity for angiotensin converting enzyme and angiotensin II receptor binding inhibition in vitro

Journal of functional foods, 2012-10, Vol.4 (4), p.851-863

2012

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Nandrolone Potentiates Arrhythmogenic Effects of Cardiac Ischemia in the Rat

Toxicological sciences, 2007-10, Vol.99 (2), p.605-611

2007

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Cardioprotective actions of grape polyphenols

Role of ω3 Longchain Polyunsaturated Fatty Acids in Reducing Cardio- Metabolic Risk Factors

Consumption of an Oil Palm Fruit Extract Promotes Large Bowel Health in Rats

Lipid-Induced Insulin Resistance in Skeletal Muscle: The Chase for the Culprit Goes from Total Intramuscular Fat to Lipid Intermediates, and Finally to Species of Lipid Intermediates

Rise in DPA Following SDA-Rich Dietary Echium Oil Less Effective in Affording Anti-Arrhythmic Actions Compared to High DHA Levels Achieved with Fish Oil in Sprague-Dawley Rats

Inhibition of Angiotensin Converting Enzyme, Angiotensin II Receptor Blocking, and Blood Pressure Lowering Bioactivity across Plant Families

The Inhibition of Metabolic Inflammation by EPA Is Associated with Enhanced Mitochondrial Fusion and Insulin Signaling in Human Primary Myotubes

Butyrylated starch increases large bowel butyrate levels and lowers colonic smooth muscle contractility in rats

Short term effects of palm-tocotrienol and palm-carotenes on vascular function and cardiovascular disease risk: A randomised controlled trial

Naturally Derived Micelles for Rapid in Vitro Screening of Potential Cholesterol-Lowering Bioactives

Naturally occurring anthocyanin cyanidin-3-rutinoside possesses inherent vasorelaxant actions and prevents methylglyoxal-induced vascular dysfunction in rat aorta and mesenteric arterial bed

Grape seed and red wine polyphenol extracts inhibit cellular cholesterol uptake, cell proliferation, and 5-lipoxygenase activity

Cardiovascular biology of interleukin-6

Inhibition of Low-Density Lipoprotein Oxidation and Up-Regulation of Low-Density Lipoprotein Receptor in HepG2 Cells by Tropical Plant Extracts

Dietary fish oil preserves cardiac function in the hypertrophied rat heart

Cyanidin-3-rutinoside alleviates methylglyoxal-induced cardiovascular abnormalities in the rat

Bioequivalence of n-3 fatty acids from microencapsulated fish oil formulations in human subjects

Effects of casoxin 4 on morphine inhibition of small animal intestinal contractility and gut transit in the mouse

Dietary fats, carbohydrates and vascular disease: Sri Lankan perspectives

Effect of oil palm phenolics on gastrointestinal transit, contractility and motility in the rat

Site Specific Delivery of Microencapsulated Fish Oil to the Gastrointestinal Tract of the Rat

Microencapsulated krill and tuna oil blend raises plasma long-chain n-3 polyunsaturated fatty acid levels compared to tuna oil with similar increases in ileal contractility in rats

Resistant Starch Alters Colonic Contractility and Expression of Related Genes in Rats Fed a Western Diet

Processed dietary plants demonstrate broad capacity for angiotensin converting enzyme and angiotensin II receptor binding inhibition in vitro

Nandrolone Potentiates Arrhythmogenic Effects of Cardiac Ischemia in the Rat

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