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Antioxidant property, anti-inflammatory and analgesic effects of aqueous extracts of two onion bulbs varieties (Allium cepa L.)

Clinical phytoscience, 2021-06, Vol.7 (1), p.1-8, Article 49

2021

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Nutritional Composition of Five Varieties of Pap Commonly Consumed in Maroua (Far-North, Cameroon)

Polish journal of food and nutrition sciences, 2015-09, Vol.65 (3), p.183-190

2015

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La sécurité alimentaire au Nord Cameroun : une approche d’analyse quantitative

New Medit, 2023-12, Vol.22 (4), p.23

2023

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Effects of Mucuna milk (Mucuna pruriens L.) on body weight and serum biochemistry in rats fed hyperlipidaemic diet

Clinical phytoscience, 2023-12, Vol.9 (1), p.8-11, Article 8

2023

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Protein, mineral and amino acid content of some Cameroonian traditional dishes prepared from pumpkin (Cucurbita maxima Duch.)

Journal of food composition and analysis, 2015-11, Vol.43, p.169-174

2015

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Hypolipidemic and antioxidant effects of vegetal milk produced with Mucuna pruriens L. seed in rats fed a high-fat diet

Heliyon, 2022-11, Vol.8 (11), p.e11835-e11835, Article e11835

2022

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Determination of phytochemical properties of dried onion slices (Allium cepa L. var. Violet of galmi)

Journal of food measurement & characterization, 2019-09, Vol.13 (3), p.1924-1934

2019

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Characteristics of Farming of the Kirdi Goat (Capra hircus) in the Far North Region, Cameroon

Journal of Applied Life Sciences International, 2024-06, Vol.27 (4), p.1-18

2024

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Impact of Germinated off Season Sorghum Dietary on Apparent Digestibility and Small Intestinal Histology of Broilers in Maroua Far North Cameroon

Journal of Applied Life Sciences International, 2024-10, Vol.27 (6), p.43-52

2024

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Effect of Maize (Zea mays) Substitution by Sprouted Off-season Sorghum (Sorghum bicolor L. Moench) on the Growth and Physiological Response of Broiler Chickens (Gallus gallus) in Maroua, Far North, Cameroon

Journal of advances in biology & biotechnology, 2024-05, Vol.27 (5), p.929-939

2024

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Physicochemical Characterisation of Flours from Local Cereals and Powder from Cassava (Manihot esculenta Crantz) Leaves Varieties Cultivated in the Northern-Cameroon in Order to Supplement Infant Flours

Open journal of applied sciences (Irvine, CA), 2024, Vol.14 (8), p.2009-2026

2024

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Physicochemical Properties and Fertility Level of the Vertisols Surface Horizons for muskuwaari [Sorghum bicolor (L.) Moench] Cultivation in the Sudano-Sahelian zone of Cameroon

Journal of Agriculture and Ecology Research International, 2023-08, Vol.24 (5), p.142-161

2023

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Comparative evaluation of bioactive compounds, nutritional and physicochemical properties of five Cucurbita species flours of South Cameroon

South African journal of botany, 2022-03, Vol.145, p.458-467

2022

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Effects of Mucuna Milk (Mucuna pruriens L.) on Body Weight and Serum Biochemistry in Rats Fed Hyperlipidaemic Diet

European Journal of Nutrition & Food Safety, 2022-09, p.43-57

2022

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Physicochemical and in Vitro Antioxidant Properties of Juice and Cake Filters from Carissa edulis Vahl Fruits

Journal of exploratory research in pharmacology, 2022-04

2022

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Valorisation de quatre accessions de souchets (Cyperus esculentus L.): une bonne option de diversification de culture pour les producteurs de la localité de danay-vokgora (Mayo-danay) en zone soudano-sahélienne du Cameroun

International Journal of Biological and Chemical Sciences, 2020-10, Vol.14 (6), p.2277-2293

2020

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Effect of drying treatment on nutritional, functional and sensory properties of three varieties of onion powders

Journal of food measurement & characterization, 2018-12, Vol.12 (4), p.2905-2915

2018

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Dehulling reduces toxicity and improves in vivo biological value of proteins in vegetal milk derived from two mucuna (Mucuna pruriens L.) seeds varieties

Journal of food science and technology, 2016-06, Vol.53 (6), p.2548-2557

2016

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Anxiolytic and Antidepressant-Like Effects of the Aqueous Extract of Alafia multiflora Stem Barks in Rodents

Advances in pharmacological sciences, 2012-01, Vol.2012, p.1-8

2012

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Ethno-Botanical data on KAPOK (Ceiba pentandraGaertn.), MAHOGANY (Khaya senegalensis), and NEEM (Azadirachta indica A. Juss.) from the Far-North Region of Cameroon

International journal of Horticulture, Agriculture and Food science, 2017, Vol.1 (3), p.1-5

2017

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Vulnérabilité et stratégies d’adaptation des ménages ruraux à l’insécurité alimentaire de la zone sahélienne du Cameroun: Vulnerability and coping strategies of rural households to food insecurity in the Sahelian region of Cameroon

Revue Africaine d’Environnement et d’Agriculture, 2023-10, Vol.6 (3), p.19-35

2023

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Chemical Contaminants Assessment Influencing the Proper Functioning of the Waste Water Treatment Plant in a Brewing Factory: Case of SABC Yaounde -Cameroon

Journal of Geography, Environment and Earth Science International, 2022-11, p.28-37

2022

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Allium cameleon extract improved androgenesis and sexual behavior in male rat (Rattus norvegicus) via attenuation of oxidative damages increased sexual hormone and NO/cGMP cascade

GSC biological and pharmaceutical sciences, 2022-07, Vol.20 (1), p.241-252

2022

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Anxiolytic and Antidepressant-Like Effects of the Aqueous Extract of Alafia multiflora Stem Barks in Rodents

Advances in pharmacological and pharmaceutical sciences, 2012, Vol.2012 (2012), p.1-8

2012

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Proximate Composition, Mineral and Vitamin Content of Some Wild Plants Used as Spices in Cameroon

Food and nutrition sciences, 2012, Vol.3 (4), p.423-432

2012

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Antioxidant property, anti-inflammatory and analgesic effects of aqueous extracts of two onion bulbs varieties (Allium cepa L.)

Nutritional Composition of Five Varieties of Pap Commonly Consumed in Maroua (Far-North, Cameroon)

La sécurité alimentaire au Nord Cameroun : une approche d’analyse quantitative

Effects of Mucuna milk (Mucuna pruriens L.) on body weight and serum biochemistry in rats fed hyperlipidaemic diet

Protein, mineral and amino acid content of some Cameroonian traditional dishes prepared from pumpkin (Cucurbita maxima Duch.)

Hypolipidemic and antioxidant effects of vegetal milk produced with Mucuna pruriens L. seed in rats fed a high-fat diet

Determination of phytochemical properties of dried onion slices (Allium cepa L. var. Violet of galmi)

Characteristics of Farming of the Kirdi Goat (Capra hircus) in the Far North Region, Cameroon

Impact of Germinated off Season Sorghum Dietary on Apparent Digestibility and Small Intestinal Histology of Broilers in Maroua Far North Cameroon

Effect of Maize (Zea mays) Substitution by Sprouted Off-season Sorghum (Sorghum bicolor L. Moench) on the Growth and Physiological Response of Broiler Chickens (Gallus gallus) in Maroua, Far North, Cameroon

Physicochemical Characterisation of Flours from Local Cereals and Powder from Cassava (Manihot esculenta Crantz) Leaves Varieties Cultivated in the Northern-Cameroon in Order to Supplement Infant Flours

Physicochemical Properties and Fertility Level of the Vertisols Surface Horizons for muskuwaari [Sorghum bicolor (L.) Moench] Cultivation in the Sudano-Sahelian zone of Cameroon

Comparative evaluation of bioactive compounds, nutritional and physicochemical properties of five Cucurbita species flours of South Cameroon

Effects of Mucuna Milk (Mucuna pruriens L.) on Body Weight and Serum Biochemistry in Rats Fed Hyperlipidaemic Diet

Physicochemical and in Vitro Antioxidant Properties of Juice and Cake Filters from Carissa edulis Vahl Fruits

Valorisation de quatre accessions de souchets (Cyperus esculentus L.): une bonne option de diversification de culture pour les producteurs de la localité de danay-vokgora (Mayo-danay) en zone soudano-sahélienne du Cameroun

Effect of drying treatment on nutritional, functional and sensory properties of three varieties of onion powders

Dehulling reduces toxicity and improves in vivo biological value of proteins in vegetal milk derived from two mucuna (Mucuna pruriens L.) seeds varieties

Anxiolytic and Antidepressant-Like Effects of the Aqueous Extract of Alafia multiflora Stem Barks in Rodents

Ethno-Botanical data on KAPOK (Ceiba pentandraGaertn.), MAHOGANY (Khaya senegalensis), and NEEM (Azadirachta indica A. Juss.) from the Far-North Region of Cameroon

Vulnérabilité et stratégies d’adaptation des ménages ruraux à l’insécurité alimentaire de la zone sahélienne du Cameroun: Vulnerability and coping strategies of rural households to food insecurity in the Sahelian region of Cameroon

Chemical Contaminants Assessment Influencing the Proper Functioning of the Waste Water Treatment Plant in a Brewing Factory: Case of SABC Yaounde -Cameroon

Allium cameleon extract improved androgenesis and sexual behavior in male rat (Rattus norvegicus) via attenuation of oxidative damages increased sexual hormone and NO/cGMP cascade

Anxiolytic and Antidepressant-Like Effects of the Aqueous Extract of Alafia multiflora Stem Barks in Rodents

Proximate Composition, Mineral and Vitamin Content of Some Wild Plants Used as Spices in Cameroon

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