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Effects of silver nanoparticles on soil microorganisms and maize biomass are linked in the rhizosphere

Soil biology & biochemistry, 2015-12, Vol.91, p.14-22

2015

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Synthesis, Production, and Biotechnological Applications of Exopolysaccharides and Polyhydroxyalkanoates by Archaea

Archaea, 2011-01, Vol.2011, p.693253-13

2011

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Research Progress and Hopeful Strategies of Application of Quorum Sensing in Food, Agriculture and Nanomedicine

Microorganisms (Basel), 2022-06, Vol.10 (6), p.1192

2022

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Diketopiperazines Produced by the Halophilic Archaeon, Haloterrigena hispanica, Activate AHL Bioreporters

Microbial ecology, 2012-04, Vol.63 (3), p.490-495

2012

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Nanoparticle treatment of maize analyzed through the metatranscriptome: compromised nitrogen cycling, possible phytopathogen selection, and plant hormesis

Microbiome, 2020-09, Vol.8 (1), p.127-17, Article 127

2020

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Extremophilic Natrinema versiforme Against Pseudomonas aeruginosa Quorum Sensing and Biofilm

Frontiers in microbiology, 2020-02, Vol.11, p.79

2020

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Taste Compounds and Polyphenolic Profile of Tomato Varieties Cultivated with Beneficial Microorganisms: A Chemical Investigation on Nutritional Properties and Sensory Qualities

Biomolecules (Basel, Switzerland), 2023-01, Vol.13 (1), p.117

2023

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Productivity and Nutritional Trait Improvements of Different Tomatoes Cultivated with Effective Microorganisms Technology

Agriculture (Basel), 2021-02, Vol.11 (2), p.112

2021

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Recent Advances in the Study of Marine Microbial Biofilm: From the Involvement of Quorum Sensing in Its Production up to Biotechnological Application of the Polysaccharide Fractions

Journal of marine science and engineering, 2016-06, Vol.4 (2), p.34

2016

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Bioactivity of tomato hybrid powder: antioxidant compounds and their biological activities

Journal of medicinal food, 2013-04, Vol.16 (4), p.351-356

2013

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Effects of Industrial Processes on Antioxidant Power and Polyphenols Profile in Cherry Tomato Cultivar

Journal of medicinal food, 2015-10, Vol.18 (10), p.1173-1178

2015

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Evaluation of antioxidant properties, total phenolic content, and biological activities of new tomato hybrids of industrial interest

Journal of medicinal food, 2012-05, Vol.15 (5), p.483-489

2012

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Exploring Marine Environments for the Identification of Extremophiles and Their Enzymes for Sustainable and Green Bioprocesses

Sustainability, 2019-01, Vol.11 (1), p.149

2019

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Antioxidant activity and bioactive compound contents before and after in vitro digestion of new tomato hybrids

Journal of the science of food and agriculture, 2017-12, Vol.97 (15), p.5241-5246

2017

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Cyclic Dipeptides Produced by Marine Sponge-Associated Bacteria as Quorum Sensing Signals

Natural product communications, 2014-02, Vol.9 (2), p.229-232

2014

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Plant growth-promoting effects of rhizospheric and endophytic bacteria associated with different tomato cultivars and new tomato hybrids

Chemical and biological technologies in agriculture, 2016-01, Vol.3 (1), p.1-10, Article 1

2016

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Identification of N-Hexadecanoyl-L-homoserine lactone (C16-AHL) as signal molecule in halophilic bacterium Halomonas smyrnensis AAD6

Annals of microbiology, 2016-09, Vol.66 (3), p.1329-1333

2016

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Erratum to: Identification of N-Hexadecanoyl-L-homoserine lactone (C16-AHL) as signal molecule in halophilic bacterium Halomonas smyrnensis AAD6

Annals of microbiology, 2016-04, Vol.66 (3), p.1335-1335

2016

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Antioxidant and cytotoxic activities investigation of tomato seed extracts

Natural product research, 2014-05, Vol.28 (10), p.764-768

2014

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Draft Genome Sequence of Acinetobacter calcoaceticus Strain GK1, a Hydrocarbon-Degrading Plant Growth-Promoting Rhizospheric Bacterium

Genome announcements (Washington, DC), 2015-08, Vol.3 (4)

2015

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ANTIOXIDANT AND ANTIPROLIFERATIVE ACTIVITIES OF DIFFERENT CULTIVARS OF TOMATOES (LYCOPERSICON ESCULENTUM) ON TUMORAL CELL LINES

Journal of advances in biology, 2017-08, Vol.10 (2), p.2061-2072

2017

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Exopolysaccharide-Producing Microorganisms from Extreme Areas: Chemistry and Application

Extremophiles in Eurasian Ecosystems: Ecology, Diversity, and Applications, 2018, Vol.8, p.405-433

2018

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Exopolysaccharide Productions from Extremophiles: The Chemical Structures and Their Bioactivities

Extremophilic Microbial Processing of Lignocellulosic Feedstocks to Biofuels, Value-Added Products, and Usable Power, 2018, p.189-205

2018

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Bioactive Polysaccharides of Vegetable and Microbial Origins: An Overview

Handbook of Polymers for Pharmaceutical Technologies, 2015, p.1-32

2015

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Effects of silver nanoparticles on soil microorganisms and maize biomass are linked in the rhizosphere

Synthesis, Production, and Biotechnological Applications of Exopolysaccharides and Polyhydroxyalkanoates by Archaea

Research Progress and Hopeful Strategies of Application of Quorum Sensing in Food, Agriculture and Nanomedicine

Diketopiperazines Produced by the Halophilic Archaeon, Haloterrigena hispanica, Activate AHL Bioreporters

Nanoparticle treatment of maize analyzed through the metatranscriptome: compromised nitrogen cycling, possible phytopathogen selection, and plant hormesis

Extremophilic Natrinema versiforme Against Pseudomonas aeruginosa Quorum Sensing and Biofilm

Taste Compounds and Polyphenolic Profile of Tomato Varieties Cultivated with Beneficial Microorganisms: A Chemical Investigation on Nutritional Properties and Sensory Qualities

Productivity and Nutritional Trait Improvements of Different Tomatoes Cultivated with Effective Microorganisms Technology

Recent Advances in the Study of Marine Microbial Biofilm: From the Involvement of Quorum Sensing in Its Production up to Biotechnological Application of the Polysaccharide Fractions

Bioactivity of tomato hybrid powder: antioxidant compounds and their biological activities

Effects of Industrial Processes on Antioxidant Power and Polyphenols Profile in Cherry Tomato Cultivar

Evaluation of antioxidant properties, total phenolic content, and biological activities of new tomato hybrids of industrial interest

Exploring Marine Environments for the Identification of Extremophiles and Their Enzymes for Sustainable and Green Bioprocesses

Antioxidant activity and bioactive compound contents before and after in vitro digestion of new tomato hybrids

Cyclic Dipeptides Produced by Marine Sponge-Associated Bacteria as Quorum Sensing Signals

Plant growth-promoting effects of rhizospheric and endophytic bacteria associated with different tomato cultivars and new tomato hybrids

Identification of N-Hexadecanoyl-L-homoserine lactone (C16-AHL) as signal molecule in halophilic bacterium Halomonas smyrnensis AAD6

Erratum to: Identification of N-Hexadecanoyl-L-homoserine lactone (C16-AHL) as signal molecule in halophilic bacterium Halomonas smyrnensis AAD6

Antioxidant and cytotoxic activities investigation of tomato seed extracts

Draft Genome Sequence of Acinetobacter calcoaceticus Strain GK1, a Hydrocarbon-Degrading Plant Growth-Promoting Rhizospheric Bacterium

ANTIOXIDANT AND ANTIPROLIFERATIVE ACTIVITIES OF DIFFERENT CULTIVARS OF TOMATOES (LYCOPERSICON ESCULENTUM) ON TUMORAL CELL LINES

Exopolysaccharide-Producing Microorganisms from Extreme Areas: Chemistry and Application

Exopolysaccharide Productions from Extremophiles: The Chemical Structures and Their Bioactivities

Bioactive Polysaccharides of Vegetable and Microbial Origins: An Overview

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