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Lipid Transfer Protein: A Pan-Allergen in Plant-Derived Foods That Is Highly Resistant to Pepsin Digestion

International archives of allergy and immunology, 2000-05, Vol.122 (1), p.20-32

2000

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P1191 : Increased IgG4 responses to multiple environmental antigens indicate a polyclonal expansion and differentiation of pre-existing B cells in autoimmune pancreatitis and IgG4 -related cholangitis

Journal of hepatology, 2015-04, Vol.62, p.S801-S802

2015

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Expression of a Deglycosylated Recombinant Fel d 1 in Pichia pastoris

Journal of allergy and clinical immunology, 2008-02, Vol.121 (2), p.S214-S214

2008

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Allergen-Specific IgG and IgG4 Autoanalyzer Performance and Utility In Assessing Immunotherapy (IT) Study Specimens

Journal of allergy and clinical immunology, 2008-02, Vol.121 (2), p.S170-S171

2008

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Effects of pets on asthma development up to 8 years of age: the PIAMA study

Allergy (Copenhagen), 2009-08, Vol.64 (8), p.1202-1208

2009

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IgG4 antibodies against rodents in laboratory animal workers do not protect against allergic sensitization

Allergy (Copenhagen), 2011-04, Vol.66 (4), p.517-522

2011

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Differentiating the cellular and humoral components of neuromuscular blocking agent-induced anaphylactic reactions in patients undergoing anaesthesia

British journal of anaesthesia : BJA, 2011-05, Vol.106 (5), p.665-674

2011

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Detection of conformational changes in immunoglobulin G using isothermal titration calorimetry with low-molecular-weight probes

Analytical biochemistry, 2008-09, Vol.380 (2), p.303-309

2008

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Dynamics in cytokine responses during the development of occupational sensitization to rats

Allergy (Copenhagen), 2010-10, Vol.65 (10), p.1227-1233

2010

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How Accurate and Safe Is the Diagnosis of Hazelnut Allergy by Means of Commercial Skin Prick Test Reagents?

International archives of allergy and immunology, 2003-10, Vol.132 (2), p.132-140

2003

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Cross-reactivity of IgE antibodies to caddis fly with arthropoda and mollusca

Journal of allergy and clinical immunology, 1989-08, Vol.84 (2), p.174-183

1989

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A Novel Approach for the Detection of Potentially Hazardous Pepsin Stable Hazelnut Proteins as Contaminants in Chocolate-Based Food

Journal of agricultural and food chemistry, 2004-12, Vol.52 (25), p.7726-7731

2004

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Lipid Transfer Protein: A Pan-Allergen in Plant-Derived Foods That Is Highly Resistant to Pepsin Digestion

International archives of allergy and immunology, 2001-01, Vol.124 (1-3), p.67-69

2001

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Differentiating the Cellular and Humoral Components of Neuromuscular Blocking Agent–Induced Anaphylactic Reactions in Patients Undergoing Anaesthesia

Survey of anesthesiology, 2012-06, Vol.56 (3), p.135-136

2012

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Randomised controlled trial of brief neonatal exposure to cows’ milk on the development of atopy

Archives of disease in childhood, 1998-08, Vol.79 (2), p.126-130

1998

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Antigenic and structural analysis of group II allergens ( Der f II and Der p II) from house dust mites ( Dermatophagoides spp)

Journal of allergy and clinical immunology, 1989-06, Vol.83 (6), p.1055-1067

1989

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Dust mite allergens and asthma—A worldwide problem

Journal of allergy and clinical immunology, 1989-02, Vol.83 (2), p.416-427

1989

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Food allergens

Environmental toxicology and pharmacology, 1997-11, Vol.4 (1-2), p.55-60

1997

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Mouse allergen exposure and immunologic responses: IgE-mediated mouse sensitization, mouse-specific IgG and IgG 4

Journal of allergy and clinical immunology, 2004, Vol.113 (2), p.S336-S336

2004

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Expression and Secondary Structure Determination by NMR Methods of the Major House Dust Mite Allergen Der p 2

The Journal of biological chemistry, 1997-10, Vol.272 (43), p.26893-26898

1997

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Relation between IgG antibodies to foods and IgE antibodies to milk, egg, cat, dog and/or mite in a cross-sectional study

Clinical and experimental allergy, 1999-05, Vol.29 (5), p.604-610

1999

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IgE profiles in Dutch hazelnut allergic patients: Non-pollen related recognition of Cor a 1 and pepsin-induced neo-epitopes

Journal of allergy and clinical immunology, 2004-02, Vol.113 (2), p.S226-S226

2004

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Subclass typing of IgG antibodies formed by grass pollen-allergic patients during immunotherapy

International archives of allergy and applied immunology, 1976-01, Vol.50 (5), p.625-640

1976

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Estimation of basophil-bound IgE by quantitative immunofluorescence microscopy

International archives of allergy and applied immunology, 1977, Vol.54 (1), p.9-18

1977

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Specific IgE and lgG4 Immune Responses to Tetanus and Diphtheria Toxoid in Atopic and Nonatopic Children during the First Two Years of Life

International archives of allergy and immunology, 1996, Vol.111 (3), p.262-267

1996

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Lipid Transfer Protein: A Pan-Allergen in Plant-Derived Foods That Is Highly Resistant to Pepsin Digestion

P1191 : Increased IgG4 responses to multiple environmental antigens indicate a polyclonal expansion and differentiation of pre-existing B cells in autoimmune pancreatitis and IgG4 -related cholangitis

Expression of a Deglycosylated Recombinant Fel d 1 in Pichia pastoris

Allergen-Specific IgG and IgG4 Autoanalyzer Performance and Utility In Assessing Immunotherapy (IT) Study Specimens

Effects of pets on asthma development up to 8 years of age: the PIAMA study

IgG4 antibodies against rodents in laboratory animal workers do not protect against allergic sensitization

Differentiating the cellular and humoral components of neuromuscular blocking agent-induced anaphylactic reactions in patients undergoing anaesthesia

Detection of conformational changes in immunoglobulin G using isothermal titration calorimetry with low-molecular-weight probes

Dynamics in cytokine responses during the development of occupational sensitization to rats

How Accurate and Safe Is the Diagnosis of Hazelnut Allergy by Means of Commercial Skin Prick Test Reagents?

Cross-reactivity of IgE antibodies to caddis fly with arthropoda and mollusca

A Novel Approach for the Detection of Potentially Hazardous Pepsin Stable Hazelnut Proteins as Contaminants in Chocolate-Based Food

Lipid Transfer Protein: A Pan-Allergen in Plant-Derived Foods That Is Highly Resistant to Pepsin Digestion

Differentiating the Cellular and Humoral Components of Neuromuscular Blocking Agent–Induced Anaphylactic Reactions in Patients Undergoing Anaesthesia

Randomised controlled trial of brief neonatal exposure to cows’ milk on the development of atopy

Antigenic and structural analysis of group II allergens ( Der f II and Der p II) from house dust mites ( Dermatophagoides spp)

Dust mite allergens and asthma—A worldwide problem

Food allergens

Mouse allergen exposure and immunologic responses: IgE-mediated mouse sensitization, mouse-specific IgG and IgG 4

Expression and Secondary Structure Determination by NMR Methods of the Major House Dust Mite Allergen Der p 2

Relation between IgG antibodies to foods and IgE antibodies to milk, egg, cat, dog and/or mite in a cross-sectional study

IgE profiles in Dutch hazelnut allergic patients: Non-pollen related recognition of Cor a 1 and pepsin-induced neo-epitopes

Subclass typing of IgG antibodies formed by grass pollen-allergic patients during immunotherapy

Estimation of basophil-bound IgE by quantitative immunofluorescence microscopy

Specific IgE and lgG4 Immune Responses to Tetanus and Diphtheria Toxoid in Atopic and Nonatopic Children during the First Two Years of Life

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