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Applications of ultrasound in analysis, processing and quality control of food: A review

Food research international, 2012-10, Vol.48 (2), p.410-427

2012

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Maturation of the gut microbiome and risk of asthma in childhood

Nature communications, 2018-01, Vol.9 (1), p.141-141, Article 141

2018

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Community-intrinsic properties enhance keratin degradation from bacterial consortia

PloS one, 2020-01, Vol.15 (1), p.e0228108

2020

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Chemically informed analyses of metabolomics mass spectrometry data with Qemistree

Nature chemical biology, 2021-02, Vol.17 (2), p.146-151

2021

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Genetic barcoding of dark‐spored myxomycetes (Amoebozoa)—Identification, evaluation and application of a sequence similarity threshold for species differentiation in NGS studies

Molecular ecology resources, 2018-03, Vol.18 (2), p.306-318

2018

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Analysis of the Interactions of a Cationic Surfactant (Lauric Arginate) with an Anionic Biopolymer (Pectin): Isothermal Titration Calorimetry, Light Scattering, and Microelectrophoresis

Langmuir, 2009-01, Vol.25 (1), p.116-122

2009

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Formation and Stabilization of Antimicrobial Delivery Systems Based on Electrostatic Complexes of Cationic−Non-ionic Mixed Micelles and Anionic Polysaccharides

Journal of agricultural and food chemistry, 2011-02, Vol.59 (3), p.1041-1049

2011

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Correction to “Analysis of the Interactions of a Cationic Surfactant (Lauric Arginate) with an Anionic Biopolymer (Pectin): Isothermal Titration Calorimetry, Light Scattering, and Microelectrophoresis”

Langmuir, 2017-05, Vol.33 (19), p.4878-4878

2017

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Bacterial community analysis for investigating bacterial transfer from tonsils to the pig carcass

International journal of food microbiology, 2019-04, Vol.295, p.8-18

2019

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Publisher Correction: Maturation of the gut microbiome and risk of asthma in childhood

Nature communications, 2018-02, Vol.9 (1), p.704-2, Article 704

2018

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Production of canthaxanthin by Haloferax alexandrinus under non-aseptic conditions and a simple, rapid method for its extraction

Applied microbiology and biotechnology, 2002-05, Vol.58 (6), p.743-750

2002

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Haloferax alexandrinus sp. nov., an extremely halophilic canthaxanthin-producing archaeon from a solar saltern in Alexandria (Egypt)

International journal of systematic and evolutionary microbiology, 2002-05, Vol.52 (3), p.729-738

2002

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Characterization of antifungal metabolites produced by novel lactic acid bacterium and their potential application as food biopreservatives

Annals of agricultural science, 2019-06, Vol.64 (1), p.71-78

2019

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Production of canthaxanthin by extremely halophilic bacteria

Journal of bioscience and bioengineering, 1999, Vol.88 (6), p.617-621

1999

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REVERSAL OF ETHANOL-INDUCED HEPATIC STEATOSIS AND LIPID PEROXIDATION BY TAURINE: A STUDY IN RATS

Alcohol and alcoholism (Oxford), 1999-07, Vol.34 (4), p.529-541

1999

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Taurine: protective properties against ethanol-induced hepatic steatosis and lipid peroxidation during chronic ethanol consumption in rats

Amino acids, 1998-01, Vol.15 (1/2), p.53-76

1998

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Standardized multi-omics of Earth's microbiomes reveals microbial and metabolite diversity

Nature microbiology, 2022-12, Vol.7 (12), p.2128-2150

2022

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Lipids of Haloferax alexandrinus strain TM(T): An extremely halophilic canthaxanthin-producing archaeon

Journal of bioscience and bioengineering, 2002-01, Vol.93 (1), p.37-43

2002

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Nubsella zeaxanthinifaciens gen. nov., sp. nov., a zeaxanthin-producing bacterium of the family Sphingobacteriaceae isolated from freshwater

International journal of systematic and evolutionary microbiology, 2008-03, Vol.58 (3), p.601-606

2008

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Asthma and Wheeze Severity and the Oropharyngeal Microbiota in Children and Adolescents

Annals of the American Thoracic Society, 2022-12, Vol.19 (12), p.2031-2043

2022

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Mesoflavibacter zeaxanthinifaciens gen. nov., sp. nov., a novel zeaxanthin-producing marine bacterium of the family Flavobacteriaceae

Systematic and applied microbiology, 2007-06, Vol.30 (4), p.291-296

2007

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The effect of taurine depletion by β-alanine treatment on the susceptibility to ethanol-induced hepatic dysfunction in rats

Alcohol and alcoholism (Oxford), 2001-01, Vol.36 (1), p.29-38

2001

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Deinococcus aquiradiocola sp. nov., isolated from a radioactive site in Japan

International journal of systematic and evolutionary microbiology, 2009-01, Vol.59 (1), p.144-149

2009

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Ethionine toxicity in vitro : the correlation of data from rat hepatocyte suspensions and monolayers with in vivo observations

Archives of toxicology, 1998-09, Vol.72 (9), p.588-596

1998

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Applications of ultrasound in analysis, processing and quality control of food: A review

Maturation of the gut microbiome and risk of asthma in childhood

Community-intrinsic properties enhance keratin degradation from bacterial consortia

Chemically informed analyses of metabolomics mass spectrometry data with Qemistree

Genetic barcoding of dark‐spored myxomycetes (Amoebozoa)—Identification, evaluation and application of a sequence similarity threshold for species differentiation in NGS studies

Analysis of the Interactions of a Cationic Surfactant (Lauric Arginate) with an Anionic Biopolymer (Pectin): Isothermal Titration Calorimetry, Light Scattering, and Microelectrophoresis

Formation and Stabilization of Antimicrobial Delivery Systems Based on Electrostatic Complexes of Cationic−Non-ionic Mixed Micelles and Anionic Polysaccharides

Correction to “Analysis of the Interactions of a Cationic Surfactant (Lauric Arginate) with an Anionic Biopolymer (Pectin): Isothermal Titration Calorimetry, Light Scattering, and Microelectrophoresis”

Bacterial community analysis for investigating bacterial transfer from tonsils to the pig carcass

Publisher Correction: Maturation of the gut microbiome and risk of asthma in childhood

Production of canthaxanthin by Haloferax alexandrinus under non-aseptic conditions and a simple, rapid method for its extraction

Haloferax alexandrinus sp. nov., an extremely halophilic canthaxanthin-producing archaeon from a solar saltern in Alexandria (Egypt)

Characterization of antifungal metabolites produced by novel lactic acid bacterium and their potential application as food biopreservatives

Production of canthaxanthin by extremely halophilic bacteria

REVERSAL OF ETHANOL-INDUCED HEPATIC STEATOSIS AND LIPID PEROXIDATION BY TAURINE: A STUDY IN RATS

Taurine: protective properties against ethanol-induced hepatic steatosis and lipid peroxidation during chronic ethanol consumption in rats

Standardized multi-omics of Earth's microbiomes reveals microbial and metabolite diversity

Lipids of Haloferax alexandrinus strain TM(T): An extremely halophilic canthaxanthin-producing archaeon

Nubsella zeaxanthinifaciens gen. nov., sp. nov., a zeaxanthin-producing bacterium of the family Sphingobacteriaceae isolated from freshwater

Asthma and Wheeze Severity and the Oropharyngeal Microbiota in Children and Adolescents

Mesoflavibacter zeaxanthinifaciens gen. nov., sp. nov., a novel zeaxanthin-producing marine bacterium of the family Flavobacteriaceae

The effect of taurine depletion by β-alanine treatment on the susceptibility to ethanol-induced hepatic dysfunction in rats

Deinococcus aquiradiocola sp. nov., isolated from a radioactive site in Japan

Nutrition et performance en sport : la science au bout de la fourchette

Ethionine toxicity in vitro : the correlation of data from rat hepatocyte suspensions and monolayers with in vivo observations

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