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Alcoholic fermentation of carbon sources in biomass hydrolysates by Saccharomyces cerevisiae: current status

Antonie van Leeuwenhoek, 2006-11, Vol.90 (4), p.391-418

2006

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In Delft: a personal account

FEMS yeast research, 2015-08, Vol.15 (5), p.fov037-fov037

2015

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Effect of benzoic acid on metabolic fluxes in yeasts: A continuous‐culture study on the regulation of respiration and alcoholic fermentation

Yeast (Chichester, England), 1992-07, Vol.8 (7), p.501-517

1992

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Alcoholic Fermentation of d-Xylose by Yeasts

Applied and Environmental Microbiology, 1984-06, Vol.47 (6), p.1221-1223

1984

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Localization and kinetics of pyruvate-metabolizing enzymes in relation to aerobic alcoholic fermentation in Saccharomyces cerevisiae CBS 8066 and Candida utilis CBS 621

Biochimica et biophysica acta, 1989-07, Vol.992 (1), p.78-86

1989

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Effects of oxygen limitation on sugar metabolism in yeasts: a continuous-culture study of the Kluyver effect

Microbiology (Society for General Microbiology), 1994-04, Vol.140 ( Pt 4), p.703

1994

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A theoretical evaluation of growth yields of yeasts

Antonie van Leeuwenhoek, 1991, Vol.59 (1), p.49-63

1991

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Transient-state analysis of metabolic fluxes in crabtree-positive and crabtree-negative yeasts

Applied and Environmental Microbiology, 1990-01, Vol.56 (1), p.281-287

1990

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NADH-linked aldose reductase: the key to anaerobic alcoholic fermentation of xylose by yeasts

Applied microbiology and biotechnology, 1984-04, Vol.19 (4), p.256-260

1984

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Metabolic responses of Saccharomyces cerevisiae CBS 8066 and Candida utilis CBS 621 upon transition from glucose limitation to glucose excess

Yeast (Chichester, England), 1988-12, Vol.4 (4), p.283-291

1988

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Production, Distribution, and Kinetic Properties of Inulinase in Continuous Cultures of Kluyveromyces marxianus CBS 6556

Applied and Environmental Microbiology, 1988-05, Vol.54 (5), p.1131-1137

1988

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Kinetics of growth and glucose transport in glucose‐limited chemostat cultures of Saccharomyces cerevisiae CBS 8066

Yeast (Chichester, England), 1989-05, Vol.5 (3), p.159-165

1989

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The use of karyotyping in the systematics of yeasts

Antonie van Leeuwenhoek, 1993-02, Vol.63 (2), p.157-163

1993

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Orthogonal‐field‐alternation gel electrophoresis banding patterns of DNA from yeasts

Yeast (Chichester, England), 1986-09, Vol.2 (3), p.193-204

1986

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Hydrogen peroxide metabolism in yeasts

Applied and Environmental Microbiology, 1988-08, Vol.54 (8), p.2086-2090

1988

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Eijkman Centennial on Infections in the 21st Century ‘Successes from the past, challenges for the future’

FEMS immunology and medical microbiology, 1999-12, Vol.26 (3-4), p.183-183

1999

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Alcoholic fermentation by ‘non‐fermentative’ yeasts

Yeast (Chichester, England), 1986-06, Vol.2 (2), p.123-127

1986

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Redox balances in the metabolism of sugars by yeasts

FEMS microbiology letters, 1986, Vol.32 (3), p.199-224

1986

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Hydrogen peroxide as an electron acceptor for mitochondrial respiration in the yeast Hansenula polymorpha

Yeast (Chichester, England), 1991-02, Vol.7 (2), p.137-146

1991

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role of redox balances in the anaerobic fermentation of xylose by yeasts

European Journal of Applied Microbiology and Biotechnology, 1983, Vol.18 (5), p.287-292

1983

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Substrate specificity of alcohol dehydrogenase from the yeast Hansenyls polymorpha CBS 4732 and Candida utilis CBS 621

Yeast (Chichester, England), 1988-06, Vol.4 (2), p.143-148

1988

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Energetics and kinetics of maltose transport in Saccharomyces cerevisiae: a continuous culture study

Applied and Environmental Microbiology, 1993-09, Vol.59 (9), p.3102-3109

1993

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Purification and properties of dihydroxyacetone reductase and 2,3‐butanediol dehydrogenase from Candida utilis CBS 621

Yeast (Chichester, England), 1988-06, Vol.4 (2), p.127-133

1988

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Propionate metabolism in Saccharomyces cerevisiae: implications for the metabolon hypothesis

Microbiology (Society for General Microbiology), 1994-04, Vol.140 ( Pt 4), p.717

1994

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Energetic aspects of glucose metabolism in a pyruvate-dehydrogenase-negative mutant of Saccharomyces cerevisiae

Microbiology (Society for General Microbiology), 1994-03, Vol.140 ( Pt 3), p.601

1994

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Alcoholic fermentation of carbon sources in biomass hydrolysates by Saccharomyces cerevisiae: current status

In Delft: a personal account

Effect of benzoic acid on metabolic fluxes in yeasts: A continuous‐culture study on the regulation of respiration and alcoholic fermentation

Alcoholic Fermentation of d-Xylose by Yeasts

Localization and kinetics of pyruvate-metabolizing enzymes in relation to aerobic alcoholic fermentation in Saccharomyces cerevisiae CBS 8066 and Candida utilis CBS 621

Effects of oxygen limitation on sugar metabolism in yeasts: a continuous-culture study of the Kluyver effect

A theoretical evaluation of growth yields of yeasts

Transient-state analysis of metabolic fluxes in crabtree-positive and crabtree-negative yeasts

NADH-linked aldose reductase: the key to anaerobic alcoholic fermentation of xylose by yeasts

Metabolic responses of Saccharomyces cerevisiae CBS 8066 and Candida utilis CBS 621 upon transition from glucose limitation to glucose excess

Production, Distribution, and Kinetic Properties of Inulinase in Continuous Cultures of Kluyveromyces marxianus CBS 6556

Kinetics of growth and glucose transport in glucose‐limited chemostat cultures of Saccharomyces cerevisiae CBS 8066

The use of karyotyping in the systematics of yeasts

Orthogonal‐field‐alternation gel electrophoresis banding patterns of DNA from yeasts

Hydrogen peroxide metabolism in yeasts

Eijkman Centennial on Infections in the 21st Century ‘Successes from the past, challenges for the future’

Alcoholic fermentation by ‘non‐fermentative’ yeasts

Redox balances in the metabolism of sugars by yeasts

Hydrogen peroxide as an electron acceptor for mitochondrial respiration in the yeast Hansenula polymorpha

role of redox balances in the anaerobic fermentation of xylose by yeasts

Substrate specificity of alcohol dehydrogenase from the yeast Hansenyls polymorpha CBS 4732 and Candida utilis CBS 621

Energetics and kinetics of maltose transport in Saccharomyces cerevisiae: a continuous culture study

Purification and properties of dihydroxyacetone reductase and 2,3‐butanediol dehydrogenase from Candida utilis CBS 621

Propionate metabolism in Saccharomyces cerevisiae: implications for the metabolon hypothesis

Energetic aspects of glucose metabolism in a pyruvate-dehydrogenase-negative mutant of Saccharomyces cerevisiae

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