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Accurate method for rapid biomass quantification based on specific absorbance of microalgae species with biofuel importance

Letters in applied microbiology, 2021-09, Vol.73 (3), p.343-351

2021

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Trichoderma spp. and Bacillus spp. as growth promoters in maize (Zea mays L.)

Phyton (Buenos Aires), 2019, Vol.88 (1), p.37-46

2019

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Chemical composition and physicochemical properties of Phaeodactylum tricornutum microalgal residual biomass

Food science and technology international, 2017-12, Vol.23 (8), p.681-689

2017

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Genetic transformation of prickly-pear cactus (Opuntia ficus-indica) by Agrobacterium tumefaciens

Plant cell, tissue and organ culture, 2006-09, Vol.86 (3), p.397-403

2006

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Transmission Efficiency of Tomato Apex Necrosis Virus by Bemisia tabaci (Hemiptera: Aleyrodidae) Biotype B in Tomato

Journal of economic entomology, 2013-08, Vol.106 (4), p.1559-1565

2013

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Geographical differentiation of wild pepper (Capsicum annuum L. var. glabriusculum) populations from northwestern Mexico

Phyton (Buenos Aires), 2016, Vol.85 (1), p.131-141

2016

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Anti-aging and Nutraceutical Characterization of Plant Infusions used in Traditional Medicine

Pakistan journal of nutrition : PJN, 2017-03, Vol.16 (4), p.285-292

2017

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Histopathological Changes in Third-Instar and Adult Anastrepha ludens (Diptera: Tephritidae) After in vitro Heat Treatment

Journal of insect science (Tucson, Ariz.), 2015, Vol.15 (1), p.1-6

2015

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Safety Assessment by in Vitro Digestibility and Allergenicity of Genetically Modified Maize with an Amaranth 11S Globulin

Journal of agricultural and food chemistry, 2004-05, Vol.52 (9), p.2709-2714

2004

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Optimizing the particle bombardment conditions in cell suspension cultures of Nicotiana tabacum and expression of the recombinant antihypertensive amarantin

South African journal of botany, 2019-09, Vol.125, p.329-336

2019

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One-step purification and structural characterization of a recombinant His-tag 11S globulin expressed in transgenic tobacco

Journal of biotechnology, 2005-02, Vol.115 (4), p.413-423

2005

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Caracterización química y funcional de la clorofila obtenida de la microalga Dunaliella tertiolecta

Revista internacional de contaminación ambiental, 2020-01, Vol.36, p.139

2020

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Transmission Efficiency of Tomato Apex Necrosis Virus by Bemisia tabaci (Hemiptera: Aleyrodidae) Biotype B in Tomato

Journal of economic entomology, 2012-06, Vol.106 (4), p.1559-1565

2012

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Selección in vitro e identificación de aislados de Trichoderma spp. y Bacillus spp. nativos para el control de Phymatotrichopsis omnivora

Informacion Tecnica Economica Agraria, 2015-12, Vol.111 (4)

López Valenzuela, Blanca Elvira

2015

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Efecto de pre-tratamientos sobre la co-digestión anaerobia de la biomasa residual de microalga y residuos orgánicos de mango

Revista internacional de contaminación ambiental, 2020-01, Vol.36, p.105

2020

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Food safety in Peru: A review of fresh produce production and challenges in the public health system

Comprehensive reviews in food science and food safety, 2020-11, Vol.19 (6), p.3323-3342

2020

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On the Relationship Between Character Strengths and Sustainable Behavior

Environment and behavior, 2015-10, Vol.47 (8), p.877-901

2015

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A simple spectrophotometric method for biomass measurement of important microalgae species in aquaculture

Aquaculture, 2015-11, Vol.448, p.87-92

2015

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The effects of resistance exercise and oral nutritional supplementation during hemodialysis on indicators of nutritional status and quality of life

Nephrology, dialysis, transplantation, 2016-10, Vol.31 (10), p.1712-1720

2016

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Chemical and functional characterization of major protein fractions extracted from nontoxic Jatropha curcas byproduct meals

Journal of the American Oil Chemists' Society, 2022-06, Vol.99 (6), p.511-523

2022

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Overview of the burden of chronic kidney disease in Mexico: secondary data analysis based on the Global Burden of Disease Study 2017

BMJ open, 2020-03, Vol.10 (3), p.e035285-e035285

2020

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Connectedness to nature and its relationship with spirituality, wellbeing and sustainable behaviour (Conectividad con la naturaleza y su relación con la espiritualidad, el bienestar y la conducta sustentable)

Psyecology, 2020-01, Vol.11 (1), p.37-48

2020

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Effect of Intradialytic Oral Nutritional Supplementation with or without Exercise Improves Muscle Mass Quality and Physical Function in Hemodialysis Patients: A Pilot Study

Nutrients, 2022-07, Vol.14 (14), p.2946

2022

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Effect of Resistance Exercises on the Indicators of Muscle Reserves and Handgrip Strength in Adult Patients on Hemodialysis

Journal of renal nutrition, 2016, Vol.26 (1), p.53-60

2016

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Accurate method for rapid biomass quantification based on specific absorbance of microalgae species with biofuel importance

Trichoderma spp. and Bacillus spp. as growth promoters in maize (Zea mays L.)

Chemical composition and physicochemical properties of Phaeodactylum tricornutum microalgal residual biomass

Genetic transformation of prickly-pear cactus (Opuntia ficus-indica) by Agrobacterium tumefaciens

Transmission Efficiency of Tomato Apex Necrosis Virus by Bemisia tabaci (Hemiptera: Aleyrodidae) Biotype B in Tomato

Geographical differentiation of wild pepper (Capsicum annuum L. var. glabriusculum) populations from northwestern Mexico

Anti-aging and Nutraceutical Characterization of Plant Infusions used in Traditional Medicine

Histopathological Changes in Third-Instar and Adult Anastrepha ludens (Diptera: Tephritidae) After in vitro Heat Treatment

Safety Assessment by in Vitro Digestibility and Allergenicity of Genetically Modified Maize with an Amaranth 11S Globulin

Optimizing the particle bombardment conditions in cell suspension cultures of Nicotiana tabacum and expression of the recombinant antihypertensive amarantin

One-step purification and structural characterization of a recombinant His-tag 11S globulin expressed in transgenic tobacco

Caracterización química y funcional de la clorofila obtenida de la microalga Dunaliella tertiolecta

Transmission Efficiency of Tomato Apex Necrosis Virus by Bemisia tabaci (Hemiptera: Aleyrodidae) Biotype B in Tomato

Selección in vitro e identificación de aislados de Trichoderma spp. y Bacillus spp. nativos para el control de Phymatotrichopsis omnivora

Efecto de pre-tratamientos sobre la co-digestión anaerobia de la biomasa residual de microalga y residuos orgánicos de mango

Food safety in Peru: A review of fresh produce production and challenges in the public health system

On the Relationship Between Character Strengths and Sustainable Behavior

A simple spectrophotometric method for biomass measurement of important microalgae species in aquaculture

The effects of resistance exercise and oral nutritional supplementation during hemodialysis on indicators of nutritional status and quality of life

Chemical and functional characterization of major protein fractions extracted from nontoxic Jatropha curcas byproduct meals

Overview of the burden of chronic kidney disease in Mexico: secondary data analysis based on the Global Burden of Disease Study 2017

Connectedness to nature and its relationship with spirituality, wellbeing and sustainable behaviour (Conectividad con la naturaleza y su relación con la espiritualidad, el bienestar y la conducta sustentable)

Effect of Intradialytic Oral Nutritional Supplementation with or without Exercise Improves Muscle Mass Quality and Physical Function in Hemodialysis Patients: A Pilot Study

Effect of Resistance Exercises on the Indicators of Muscle Reserves and Handgrip Strength in Adult Patients on Hemodialysis

Appropriateness of Ketoanalogues of Amino Acids, Calcium Citrate, and Inulin Supplementation for CKD Management: A RAND/UCLA Consensus

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