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Journal of agricultural and food chemistry, 2009-03, Vol.57 (5), p.2004-2008
2009
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International journal of biological macromolecules, 2012-06, Vol.50 (5), p.1212-1223
2012
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Journal of cereal science, 2014-05, Vol.59 (3), p.294-311
2014
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Food & Nutrition Research, 2013-01, Vol.57 (1), p.18503-7
2013
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Scientific reports, 2022-03, Vol.12 (1), p.5260-5260, Article 5260
2022
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Carbohydrate research, 2012-11, Vol.361, p.105-113
2012
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Journal of agricultural and food chemistry, 2008-11, Vol.56 (21), p.9699-9709
2008
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Journal of agricultural and food chemistry, 2004-04, Vol.52 (7), p.2047-2051
2004
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Journal of agricultural and food chemistry, 2013-09, Vol.61 (35), p.8295-8303
2013
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Molecular plant, 2017-12, Vol.10 (12), p.1556-1570
2017
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Journal of agricultural and food chemistry, 2010-09, Vol.58 (17), p.9291-9298
2010
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Journal of functional foods, 2014, Vol.7, p.77-89
2014
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Nutrition journal, 2014-03, Vol.13 (1), p.26-26, Article 26
2014
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Clinical nutrition (Edinburgh, Scotland), 2020-01, Vol.39 (1), p.159-165
2020
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Frontiers in nutrition (Lausanne), 2021-01, Vol.7, p.608623
2021
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The Journal of nutrition, 2007-06, Vol.137 (6), p.1401-1407
2007
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International journal of biological macromolecules, 2015-11, Vol.81, p.692-700
2015
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International journal of biological macromolecules, 2015-11, Vol.81, p.730-735
2015
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The American journal of clinical nutrition, 2009-01, Vol.89 (1), p.290-296
2009
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The Journal of nutrition, 2010-12, Vol.140 (12), p.2180-2186
2010
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Advances in nutrition (Bethesda, Md.), 2016-01, Vol.7 (1), p.1-4
2016
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Trends in Food Science & Technology, 2018-10, Vol.80, p.131-140
2018
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Journal of agricultural and food chemistry, 2008-11, Vol.56 (21), p.9767-9776
2008
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BMC plant biology, 2012-12, Vol.12 (1), p.230-230, Article 230
2012
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Carbohydrate research, 2011-07, Vol.346 (9), p.1112-1121
2011
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