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Artemisinin Protects Porcine Mammary Epithelial Cells against Lipopolysaccharide-Induced Inflammatory Injury by Regulating the NF-κB and MAPK Signaling Pathways

Animals (Basel), 2021-05, Vol.11 (6), p.1528

2021

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Dietary supplementation of benzoic acid and essential oils combination enhances intestinal resilience against LPS stimulation in weaned piglets

Journal of animal science and biotechnology, 2024-01, Vol.15 (1), p.4-4, Article 4

2024

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Maternal sodium acetate supplementation promotes lactation performance of sows and their offspring growth performance

Animal Nutrition, 2023-09, Vol.14, p.213-224

2023

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Dietary Protease Supplementation Improved Growth Performance and Nutrients Digestion via Modulating Intestine Barrier, Immunological Response, and Microbiota Composition in Weaned Piglets

Antioxidants, 2024-07, Vol.13 (7), p.816

2024

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Excessive BCAA regulates fat metabolism partially through the modification of m6A RNA methylation in weanling piglets

Nutrition & metabolism, 2020-01, Vol.17 (1), p.1-10, Article 10

2020

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Effects of Dietary Monoglyceride and Diglyceride Supplementation on the Performance, Milk Composition, and Immune Status of Sows During Late Gestation and Lactation

Frontiers in veterinary science, 2021-08, Vol.8, p.714068-714068

2021

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Fat Encapsulation Reduces Diarrhea in Piglets Partially by Repairing the Intestinal Barrier and Improving Fatty Acid Transport

Animals (Basel), 2021-01, Vol.11 (1), p.28

2021

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The Selenium Yeast vs Selenium Methionine on Cell Viability, Selenoprotein Profile and Redox Status via JNK/ P38 Pathway in Porcine Mammary Epithelial Cells

Frontiers in veterinary science, 2022-04, Vol.9, p.850935-850935

2022

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Effects of Selenomethionine on Cell Viability, Selenoprotein Expression and Antioxidant Function in Porcine Mammary Epithelial Cells

Frontiers in nutrition (Lausanne), 2021-07, Vol.8, p.665855-665855

2021

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L‐carnitine increases cell proliferation and amino acid transporter expression via the activation of insulin‐like growth factor I signaling pathway in rat trophoblast cells

Food science & nutrition, 2020-07, Vol.8 (7), p.3298-3307

2020

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Dietary Yucca schidigera Extract Supplementation During Late Gestating and Lactating Sows Improves Animal Performance, Nutrient Digestibility, and Manure Ammonia Emission

Frontiers in veterinary science, 2021-07, Vol.8, p.676324-676324

2021

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Dietary Supplementation of Enzymatically Treated Artemisia annua L. Improves Lactation Performance, Alleviates Inflammatory Response of Sows Reared Under Heat Stress, and Promotes Gut Development in Preweaning Offspring

Frontiers in veterinary science, 2022-03, Vol.9, p.843673-843673

2022

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Regulation of amino acid transporters in the mammary gland from late pregnancy to peak lactation in the sow

Journal of animal science and biotechnology, 2018-04, Vol.9 (1), p.35-35, Article 35

2018

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The Effects of Dietary Supplementation of Saccharomyces cerevisiae Fermentation Product During Late Pregnancy and Lactation on Sow Productivity, Colostrum and Milk Composition, and Antioxidant Status of Sows in a Subtropical Climate

Frontiers in veterinary science, 2020-02, Vol.7, p.71-71

2020

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Effect of timing of post-weaning supplementation of soybean oil and exogenous lipase on growth performance, blood biochemical profiles, intestinal morphology and caecal microbial composition in weaning pigs

Italian journal of animal science, 2018-10, Vol.17 (4), p.967-975

2018

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Modification of sweet potato (Ipomoea batatas Lam.) residues soluble dietary fiber following twin-screw extrusion

Food chemistry, 2021-01, Vol.335, p.127522-127522, Article 127522

2021

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Improved thermostability of lipase Lip2 from Yarrowia lipolytica through disulfide bond design for preparation of medium-long-medium structured lipids

Food science & technology, 2022-08, Vol.166, p.113786, Article 113786

2022

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Ferroptosis Regulation by Nutrient Signalling

Nutrition research reviews, 2022-12, Vol.35 (2), p.282-294

2022

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A critical role of AMP‐activated protein kinase in regulating intestinal nutrient absorption, barrier function, and intestinal diseases

Journal of cellular physiology, 2022-10, Vol.237 (10), p.3705-3716

2022

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Enhancing thermostability of Yarrowia lipolytica lipase 2 through engineering multiple disulfide bonds and mitigating reduced lipase production associated with disulfide bonds

Enzyme and microbial technology, 2019-07, Vol.126, p.41-49

2019

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Dietary Branched-Chain Amino Acids Regulate Food Intake Partly through Intestinal and Hypothalamic Amino Acid Receptors in Piglets

Journal of agricultural and food chemistry, 2019-06, Vol.67 (24), p.6809-6818

2019

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Effects of maternal supplementation with fully oxidised β-carotene on the reproductive performance and immune response of sows, as well as the growth performance of nursing piglets

British journal of nutrition, 2021-01, Vol.125 (1), p.62-70

2021

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A Combination of Formic Acid and Monolaurin Attenuates Enterotoxigenic Escherichia coli Induced Intestinal Inflammation in Piglets by Inhibiting the NF-κB/MAPK Pathways with Modulation of Gut Microbiota

Journal of agricultural and food chemistry, 2020-04, Vol.68 (14), p.4155-4165

2020

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Novel advances in understanding fatty acid–binding G protein–coupled receptors and their roles in controlling energy balance

Nutrition reviews, 2022-01, Vol.80 (2), p.187-199

2022

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Nutritional strategies to reduce intestinal cell apoptosis by alleviating oxidative stress

Nutrition reviews, 2024-04

2024

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Artemisinin Protects Porcine Mammary Epithelial Cells against Lipopolysaccharide-Induced Inflammatory Injury by Regulating the NF-κB and MAPK Signaling Pathways

Dietary supplementation of benzoic acid and essential oils combination enhances intestinal resilience against LPS stimulation in weaned piglets

Maternal sodium acetate supplementation promotes lactation performance of sows and their offspring growth performance

Dietary Protease Supplementation Improved Growth Performance and Nutrients Digestion via Modulating Intestine Barrier, Immunological Response, and Microbiota Composition in Weaned Piglets

Excessive BCAA regulates fat metabolism partially through the modification of m6A RNA methylation in weanling piglets

Effects of Dietary Monoglyceride and Diglyceride Supplementation on the Performance, Milk Composition, and Immune Status of Sows During Late Gestation and Lactation

Fat Encapsulation Reduces Diarrhea in Piglets Partially by Repairing the Intestinal Barrier and Improving Fatty Acid Transport

The Selenium Yeast vs Selenium Methionine on Cell Viability, Selenoprotein Profile and Redox Status via JNK/ P38 Pathway in Porcine Mammary Epithelial Cells

Effects of Selenomethionine on Cell Viability, Selenoprotein Expression and Antioxidant Function in Porcine Mammary Epithelial Cells

L‐carnitine increases cell proliferation and amino acid transporter expression via the activation of insulin‐like growth factor I signaling pathway in rat trophoblast cells

Dietary Yucca schidigera Extract Supplementation During Late Gestating and Lactating Sows Improves Animal Performance, Nutrient Digestibility, and Manure Ammonia Emission

Dietary Supplementation of Enzymatically Treated Artemisia annua L. Improves Lactation Performance, Alleviates Inflammatory Response of Sows Reared Under Heat Stress, and Promotes Gut Development in Preweaning Offspring

Regulation of amino acid transporters in the mammary gland from late pregnancy to peak lactation in the sow

The Effects of Dietary Supplementation of Saccharomyces cerevisiae Fermentation Product During Late Pregnancy and Lactation on Sow Productivity, Colostrum and Milk Composition, and Antioxidant Status of Sows in a Subtropical Climate

Effect of timing of post-weaning supplementation of soybean oil and exogenous lipase on growth performance, blood biochemical profiles, intestinal morphology and caecal microbial composition in weaning pigs

Modification of sweet potato (Ipomoea batatas Lam.) residues soluble dietary fiber following twin-screw extrusion

Improved thermostability of lipase Lip2 from Yarrowia lipolytica through disulfide bond design for preparation of medium-long-medium structured lipids

Ferroptosis Regulation by Nutrient Signalling

A critical role of AMP‐activated protein kinase in regulating intestinal nutrient absorption, barrier function, and intestinal diseases

Enhancing thermostability of Yarrowia lipolytica lipase 2 through engineering multiple disulfide bonds and mitigating reduced lipase production associated with disulfide bonds

Dietary Branched-Chain Amino Acids Regulate Food Intake Partly through Intestinal and Hypothalamic Amino Acid Receptors in Piglets

Effects of maternal supplementation with fully oxidised β-carotene on the reproductive performance and immune response of sows, as well as the growth performance of nursing piglets

A Combination of Formic Acid and Monolaurin Attenuates Enterotoxigenic Escherichia coli Induced Intestinal Inflammation in Piglets by Inhibiting the NF-κB/MAPK Pathways with Modulation of Gut Microbiota

Novel advances in understanding fatty acid–binding G protein–coupled receptors and their roles in controlling energy balance

Nutritional strategies to reduce intestinal cell apoptosis by alleviating oxidative stress

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