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Evaluation of phenolic and antioxidant properties of strawberry as a function of extraction conditions

Brazilian Journal of Food Technology, 2020, Vol.23, p.1-11

2020

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Electroporation of CRISPR/Cas9 Targeting Neurogenin 3 ( NGN3 ) in Porcine Embryos and Its Effects on Mosaicism and Off-Target Effects by Next Generation Sequencing (NGS)

Re:GEN open, 2024-01, Vol.4 (1), p.9-20

2024

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Some Developments Regarding Functional Food Products (Functional Foods)

Current nutrition and food science, 2012-05, Vol.8 (2), p.102-111

2012

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Tracking Features in Image Sequences with Kalman Filtering, Global Optimization, Mahalanobis Distance and a Management Model

Computer modeling in engineering & sciences, 2009, Vol.46 (1), p.51-75

2009

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The yin and yang of α-synuclein-associated epigenetics in Parkinson's disease

Brain (London, England : 1878), 2017-04, Vol.140 (4), p.878-886

2017

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Sodium butyrate rescues dopaminergic cells from alpha-synuclein-induced transcriptional deregulation and DNA damage

Human molecular genetics, 2017-06, Vol.26 (12), p.2231-2246

2017

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Motivations Associated with Food Choices and Eating Practices

Guiné, Raquel P. F

2021

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Green Hydrogen Breakout: The Scientific Community Contribution

de Assis Pinho, Raquel

2024

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Enhancing the quality of animal meat products by combining plant-based marinations and thermal processes: a treatise

Ciência e tecnologia de alimentos, 2023-08, Vol.43

2023

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Desfazendo os nós heteronormativos da escola: contribuições dos estudos culturais e dos movimentos LGBTTT

Educação e pesquisa, 2016-09, Vol.42 (3), p.665-681

2016

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The Emotional Meaning of Life Events: A Qualitative Study of the Perspective of Patients with Eating Disorders

Avances en psicología latinoamericana, 2024-08, Vol.42 (1)

2024

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Production of Lipid Nanoparticles for Topical Administration of Flavonoids

Costa, Raquel Pinho

2023

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Environmental and genetic factors support the dissociation between α-synuclein aggregation and toxicity

Proceedings of the National Academy of Sciences - PNAS, 2016-10, Vol.113 (42), p.E6506-E6515

2016

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Attention-deficit/hyperactivity disorder is associated with reduced levels of serum low-density lipoprotein cholesterol in adolescents. Data from the population-based German KiGGS study

The world journal of biological psychiatry, 2019-07, Vol.20 (6), p.496-504

2019

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Drying Kinetics in Solar Drying

Solar Drying Technology, p.317-355

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Mapping and Optimization of Customer Service and Planning Processes

Pinho, Raquel Oliveira

2022

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Nanoencapsulation of natural products and their role in the preservation and control of contaminations in the food industry

Ciência e tecnologia de alimentos, 2024-03, Vol.44

2024

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Engineering Aspects of Cereal and Cereal-Based Products

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Amyloidosis – A review

Trends in medicine, 2019, Vol.19 (5)

2019

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Pharmacokinetic Analysis of Clotting Factors: Identifying Individual Characteristics of Variability

de Pinho, Raquel Moreira

2021

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As Cidades impossíveis: Cenografia e(m) espaço público. Espacialidades do Comum Entre o Real e a ficção

Ribeiro, Rossana Raquel Pinho

2021

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Monosynaptic excitatory inputs to spinal lamina I anterolateral‐tract‐projecting neurons from neighbouring lamina I neurons

The Journal of physiology, 2010-11, Vol.588 (22), p.4489-4505

2010

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Overview and Developments Regarding Functional Foods and Beverages

Current nutrition and food science, 2008-11, Vol.4 (4), p.298-304

2008

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Characterization of a large cluster of HIV-1 A1 infections detected in Portugal and connected to several Western European countries

Scientific reports, 2019-05, Vol.9 (1), p.7223-7223, Article 7223

2019

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Evaluation of phenolic and antioxidant properties of strawberry as a function of extraction conditions

Correction: The mechanism of sirtuin 2-mediated exacerbation of alpha-synuclein toxicity in models of Parkinson disease

Electroporation of CRISPR/Cas9 Targeting Neurogenin 3 ( NGN3 ) in Porcine Embryos and Its Effects on Mosaicism and Off-Target Effects by Next Generation Sequencing (NGS)

Some Developments Regarding Functional Food Products (Functional Foods)

Tracking Features in Image Sequences with Kalman Filtering, Global Optimization, Mahalanobis Distance and a Management Model

The yin and yang of α-synuclein-associated epigenetics in Parkinson's disease

Sodium butyrate rescues dopaminergic cells from alpha-synuclein-induced transcriptional deregulation and DNA damage

Motivations Associated with Food Choices and Eating Practices

Green Hydrogen Breakout: The Scientific Community Contribution

Enhancing the quality of animal meat products by combining plant-based marinations and thermal processes: a treatise

Desfazendo os nós heteronormativos da escola: contribuições dos estudos culturais e dos movimentos LGBTTT

The Emotional Meaning of Life Events: A Qualitative Study of the Perspective of Patients with Eating Disorders

Production of Lipid Nanoparticles for Topical Administration of Flavonoids

Environmental and genetic factors support the dissociation between α-synuclein aggregation and toxicity

Attention-deficit/hyperactivity disorder is associated with reduced levels of serum low-density lipoprotein cholesterol in adolescents. Data from the population-based German KiGGS study

Drying Kinetics in Solar Drying

Mapping and Optimization of Customer Service and Planning Processes

Nanoencapsulation of natural products and their role in the preservation and control of contaminations in the food industry

Engineering Aspects of Cereal and Cereal-Based Products

Amyloidosis – A review

Pharmacokinetic Analysis of Clotting Factors: Identifying Individual Characteristics of Variability

As Cidades impossíveis: Cenografia e(m) espaço público. Espacialidades do Comum Entre o Real e a ficção

Monosynaptic excitatory inputs to spinal lamina I anterolateral‐tract‐projecting neurons from neighbouring lamina I neurons

Overview and Developments Regarding Functional Foods and Beverages

Characterization of a large cluster of HIV-1 A1 infections detected in Portugal and connected to several Western European countries

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