UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Simplified Approaches for Estimating Vitamin A Stores and β-carotene Bioconversion in Humans

European Journal of Nutrition & Food Safety, 2015-01, Vol.5 (5), p.1122-1122

Lietz, Georg

2015

Volltextzugriff (PDF)

Effect of multiple micronutrient-fortified bouillon on micronutrient status among women and children in the Northern Region of Ghana: Protocol for the Condiment Micronutrient Innovation Trial

PloS one, 2024-05, Vol.19 (5), p.e0302968

2024

Volltextzugriff (PDF)

A Retinol Isotope Dilution Equation Predicts Both Group and Individual Total Body Vitamin A Stores in Adults Based on Data from an Early Postdosing Blood Sample

The Journal of nutrition, 2016-10, Vol.146 (10), p.2137-2142

2016

Volltextzugriff (PDF)

Use of Compartmental Modeling and Retinol Isotope Dilution to Determine Vitamin A Stores in Young People with Sickle Cell Disease Before and After Vitamin A Supplementation

The Journal of nutrition, 2023-09, Vol.153 (9), p.2762-2771

2023

Volltextzugriff (PDF)

Intestinal β-carotene bioconversion in humans is determined by a new single-sample, plasma isotope ratio method and compared with traditional and modified area-under-the-curve methods

Archives of biochemistry and biophysics, 2018-09, Vol.653, p.121-126

2018

Volltextzugriff (PDF)

Importance of β,β-carotene 15,15′-monooxygenase 1 (BCMO1) and β,β-carotene 9′,10′-dioxygenase 2 (BCDO2) in nutrition and health

Molecular nutrition & food research, 2012-02, Vol.56 (2), p.241-250

2012

Volltextzugriff (PDF)

Biofortified and fortified maize consumption reduces prevalence of low milk retinol, but does not increase vitamin A stores of breastfeeding Zambian infants with adequate reserves: a randomized controlled trial

The American journal of clinical nutrition, 2021-05, Vol.113 (5), p.1209-1220

2021

Volltextzugriff (PDF)

Does selection for growth rate in broilers affect their resistance and tolerance to Eimeria maxima?

Veterinary parasitology, 2018-07, Vol.258, p.88-98

2018

Volltextzugriff (PDF)

Use of Model-Based Compartmental Analysis and a Super-Child Design to Study Whole-Body Retinol Kinetics and Vitamin A Total Body Stores in Children from 3 Lower-Income Countries

The Journal of nutrition, 2020-02, Vol.150 (2), p.411-418

2020

Volltextzugriff (PDF)

Dietary beta-carotene and lutein metabolism is modulated by the APOE genotype

BioFactors (Oxford), 2016-07, Vol.42 (4), p.388-396

2016

Volltextzugriff (PDF)

A network approach to micronutrient genetics: interactions with lipid metabolism

Current opinion in lipidology, 2009-04, Vol.20 (2), p.112-120

2009

Volltextzugriff (PDF)

A Simple Plasma Retinol Isotope Ratio Method for Estimating β-Carotene Relative Bioefficacy in Humans: Validation with the Use of Model-Based Compartmental Analysis

The Journal of nutrition, 2017-09, Vol.147 (9), p.1806-1814

2017

Volltextzugriff (PDF)

Uncertainties of assessing total body vitamin A stores in community settings in low-income countries using the stable-isotope dilution methodology

The American journal of clinical nutrition, 2015-08, Vol.102 (2), p.520-521

2015

Volltextzugriff (PDF)

A Simple Plasma Retinol Isotope Ratio Method for Estimating ß-Carotene Relative Bioefficacy in Humans: Validation with the Use of Model-Based Compartmental Analysis

The Journal of nutrition, 2017-09, Vol.147 (9), p.1806

2017

Volltextzugriff (PDF)

Consumption of Fish Oil Providing Amounts of Eicosapentaenoic Acid and Docosahexaenoic Acid That Can Be Obtained from the Diet Reduces Blood Pressure in Adults with Systolic Hypertension: A Retrospective Analysis

The Journal of nutrition, 2016-03, Vol.146 (3), p.516-523

2016

Volltextzugriff (PDF)

Multiassay nutritional metabolomics profiling of low vitamin A status versus adequacy is characterized by reduced plasma lipid mediators among lactating women in the Philippines: A pilot study

Nutrition research (New York, N.Y.), 2022-08, Vol.104, p.118-127

2022

Volltextzugriff (PDF)

Plasma Retinol Kinetics and β-Carotene Bioefficacy Are Quantified by Model-Based Compartmental Analysis in Healthy Young Adults with Low Vitamin A Stores

The Journal of nutrition, 2016-10, Vol.146 (10), p.2129-2136

2016

Volltextzugriff (PDF)

A modified isotope dilution equation predicts vitamin A total body stores in individuals

The FASEB journal, 2015-04, Vol.29 (S1)

2015

Volltextzugriff (PDF)

The BETASNP2 study: Effect of β‐carotene formulation and rs6564851 on β‐carotene plasma responses

The FASEB journal, 2015-04, Vol.29 (S1)

2015

Volltextzugriff (PDF)

The effects of gender and muscle type on the mRNA levels of the calpain proteolytic system and beef tenderness during post-mortem aging

Livestock science, 2016-03, Vol.185, p.123-130

2016

Volltextzugriff (PDF)

Micronutrient status assessment in humans: Current methods of analysis and future trends

TrAC, Trends in analytical chemistry (Regular ed.), 2018-05, Vol.102, p.110-122

2018

Volltextzugriff (PDF)

Association of oily fish intake, sex, age, BMI and APOE genotype with plasma long-chain n-3 fatty acid composition

British journal of nutrition, 2018-07, Vol.120 (1), p.23-32

2018

Volltextzugriff (PDF)

Risk of excessive intake of vitamins and minerals delivered through public health interventions: objectives, results, conclusions of the meeting, and the way forward

Annals of the New York Academy of Sciences, 2019-06, Vol.1446 (1), p.5-20

2019

Volltextzugriff (PDF)

From carotenoid intake to carotenoid blood and tissue concentrations – implications for dietary intake recommendations

Nutrition reviews, 2021-05, Vol.79 (5), p.544-573

2021

Volltextzugriff (PDF)

26 – 50 von 120

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(112)
Mit Volltextzugriff
(112)

Publikationsform

Sprache

Englisch
(117)
Deutsch
(3)

Erscheinungsjahr

n.n

Thema

Science & Technology
(71)
Life Sciences & Biomedicine
(67)
Humans
(45)
Nutrition & Dietetics
(40)
Vitamin A
(35)
Female
(29)
Diet
(20)
Male
(20)
Adult
(17)
Biological And Medical Sciences
(14)
Carotenoids
(14)
Dietary Supplements
(13)
Β-Carotene
(13)
Animals
(12)
Fundamental And Applied Biological Sciences. Psychology
(11)
Nutrition
(10)
Plasma
(10)
Vitamin A - Blood
(10)
Genotype
(9)
Middle Aged
(9)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 7 Tagen
(1)
... seit 30 Tagen
(2)

Menü

Weitere Dienste

Einstellungen

Simplified Approaches for Estimating Vitamin A Stores and β-carotene Bioconversion in Humans

Effect of multiple micronutrient-fortified bouillon on micronutrient status among women and children in the Northern Region of Ghana: Protocol for the Condiment Micronutrient Innovation Trial

A Retinol Isotope Dilution Equation Predicts Both Group and Individual Total Body Vitamin A Stores in Adults Based on Data from an Early Postdosing Blood Sample

Use of Compartmental Modeling and Retinol Isotope Dilution to Determine Vitamin A Stores in Young People with Sickle Cell Disease Before and After Vitamin A Supplementation

Intestinal β-carotene bioconversion in humans is determined by a new single-sample, plasma isotope ratio method and compared with traditional and modified area-under-the-curve methods

Importance of β,β-carotene 15,15′-monooxygenase 1 (BCMO1) and β,β-carotene 9′,10′-dioxygenase 2 (BCDO2) in nutrition and health

Biofortified and fortified maize consumption reduces prevalence of low milk retinol, but does not increase vitamin A stores of breastfeeding Zambian infants with adequate reserves: a randomized controlled trial

Does selection for growth rate in broilers affect their resistance and tolerance to Eimeria maxima?

Use of Model-Based Compartmental Analysis and a Super-Child Design to Study Whole-Body Retinol Kinetics and Vitamin A Total Body Stores in Children from 3 Lower-Income Countries

Dietary beta-carotene and lutein metabolism is modulated by the APOE genotype

A network approach to micronutrient genetics: interactions with lipid metabolism

A Simple Plasma Retinol Isotope Ratio Method for Estimating β-Carotene Relative Bioefficacy in Humans: Validation with the Use of Model-Based Compartmental Analysis

CD36 and SR-BI Are Involved in Cellular Uptake of Provitamin A Carotenoids by Caco-2 and HEK Cells, and Some of Their Genetic Variants Are Associated with Plasma Concentrations of These Micronutrients in Humans

Uncertainties of assessing total body vitamin A stores in community settings in low-income countries using the stable-isotope dilution methodology

A Simple Plasma Retinol Isotope Ratio Method for Estimating ß-Carotene Relative Bioefficacy in Humans: Validation with the Use of Model-Based Compartmental Analysis

Consumption of Fish Oil Providing Amounts of Eicosapentaenoic Acid and Docosahexaenoic Acid That Can Be Obtained from the Diet Reduces Blood Pressure in Adults with Systolic Hypertension: A Retrospective Analysis

Multiassay nutritional metabolomics profiling of low vitamin A status versus adequacy is characterized by reduced plasma lipid mediators among lactating women in the Philippines: A pilot study

Plasma Retinol Kinetics and β-Carotene Bioefficacy Are Quantified by Model-Based Compartmental Analysis in Healthy Young Adults with Low Vitamin A Stores

A modified isotope dilution equation predicts vitamin A total body stores in individuals

The BETASNP2 study: Effect of β‐carotene formulation and rs6564851 on β‐carotene plasma responses

The effects of gender and muscle type on the mRNA levels of the calpain proteolytic system and beef tenderness during post-mortem aging

Micronutrient status assessment in humans: Current methods of analysis and future trends

Association of oily fish intake, sex, age, BMI and APOE genotype with plasma long-chain n-3 fatty acid composition

Risk of excessive intake of vitamins and minerals delivered through public health interventions: objectives, results, conclusions of the meeting, and the way forward

From carotenoid intake to carotenoid blood and tissue concentrations – implications for dietary intake recommendations

Suchergebnisse filtern