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The negative effects of expecting to evaluate: Reexamination and extension in the context of service failure

Psychology & marketing, 2005-11, Vol.22 (11), p.857-885

2005

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An evaluation of the potential for non-fortified foods to bear a micronutrient claim under EU regulations

Proceedings of the Nutrition Society, 2014, Vol.73 (OCE2), Article E107

2014

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Overcoming calorie calculation challenges for fried foods within MenuCal

Proceedings of the Nutrition Society, 2014, Vol.73 (OCE2), Article E77

2014

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Conceptualization and operationalization of retail store image: A case of rival middle-level theories

Journal of the Academy of Marketing Science, 1992-03, Vol.20 (2), p.165-175

1992

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Evaluation of the effect of wheat aleurone-rich foods on markers of antioxidant status, inflammation and endothelial function in apparently healthy men and women – CORRIGENDUM

British journal of nutrition, 2014-02, Vol.111 (4), p.756-756

2014

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Calorie menu labelling in Ireland: a survey of food service businesses

Proceedings of the Nutrition Society, 2013, Vol.72 (OCE3), Article E167

2013

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Calorie menu labelling in Ireland: assessment of quality and accuracy

Proceedings of the Nutrition Society, 2013, Vol.72 (OCE3), Article E168

2013

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Developing MenuCal© - a system to enable food businesses to put calories on their menus

Proceedings of the Nutrition Society, 2014, Vol.73 (OCE2), Article E92

2014

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Affordability of healthy eating in Ireland in 2009 and 2014

Proceedings of the Nutrition Society, 2014, Vol.73 (OCE2), Article E75

2014

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Children's food supplements and compliance with health claim rules

Proceedings of the Nutrition Society, 2014, Vol.73 (OCE2), Article E76

2014

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Technical aspects of calorie menu labelling in Ireland: stakeholder views

Proceedings of the Nutrition Society, 2012, Vol.71 (OCE2), Article E44

2012

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Changes to the regulation of PARNUTs: what Ireland wants

Proceedings of the Nutrition Society, 2012, Vol.71 (OCE2), Article E209

2012

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Source and quantity of carbon influence its sequestration in Rostherne Mere (UK) sediment: a novel application of stepped combustion radiocarbon analysis

Journal of paleolimnology, 2020-12, Vol.64 (4), p.347-363

2020

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EVM measurement of modulation fidelity of π/4 DQPSK baseband modulators

International journal of electronics, 2004-06, Vol.91 (6), p.377-384

2004

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A NEW RAMPED PYROXIDATION/COMBUSTION FACILITY AT 14 CHRONO, BELFAST: SETUP DESCRIPTION AND INITIAL RESULTS

Radiocarbon, 2021-08, Vol.63 (4), p.1273-1286

2021

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A NEW RAMPED PYROXIDATION/COMBUSTION FACILITY AT 14CHRONO, BELFAST: SETUP DESCRIPTION AND INITIAL RESULTS

Radiocarbon, 2021-08, Vol.63 (4), p.1273-1286

2021

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Consumption of Wheat Aleurone-Rich Foods Increases Fasting Plasma Betaine and Modestly Decreases Fasting Homocysteine and LDL-Cholesterol in Adults1–4

The Journal of nutrition, 2010-12, Vol.140 (12), p.2153-2157

2010

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Micronutrients and weaning: an assessment of three books used for weaning guidance in Ireland

Proceedings of the Nutrition Society, 2011, Vol.70 (OCE3), Article E74

2011

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Macronutrients and weaning: an assessment of three books used for weaning guidance in Ireland

Proceedings of the Nutrition Society, 2011, Vol.70 (OCE3), Article E73

2011

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Activator-Mediated Recruitment of the RNA Polymerase II Machinery Is the Predominant Mechanism for Transcriptional Activation in Yeast

Molecular cell, 1998-05, Vol.1 (6), p.917-924

1998

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Tumor Necrosis Factor-α Triggers Mucus Production in Airway Epithelium through an IκB Kinase β-dependent Mechanism

The Journal of biological chemistry, 2005-10, Vol.280 (43), p.36510-36517

2005

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Weaning onto solid foods in Ireland: some of the challenges

Proceedings of the Nutrition Society, 2011, Vol.70 (OCE3), Article E72

2011

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Are women in early pregnancy following the national pyramid recommendations?

Irish medical journal, 2011-10, Vol.104 (9), p.270-272

2011

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MIRC reactions using sulfoxides and synthesis of dictyopterene A

ARKIVOC, 2002-08, Vol.2002 (6), p.91-103

2002

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Activation and repression mechanisms in yeast

Cold Spring Harbor Symposia on Quantitative Biology, 1998, Vol.63, p.413-422

1998

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The negative effects of expecting to evaluate: Reexamination and extension in the context of service failure

An evaluation of the potential for non-fortified foods to bear a micronutrient claim under EU regulations

Overcoming calorie calculation challenges for fried foods within MenuCal

Conceptualization and operationalization of retail store image: A case of rival middle-level theories

Evaluation of the effect of wheat aleurone-rich foods on markers of antioxidant status, inflammation and endothelial function in apparently healthy men and women – CORRIGENDUM

Calorie menu labelling in Ireland: a survey of food service businesses

Calorie menu labelling in Ireland: assessment of quality and accuracy

Developing MenuCal© - a system to enable food businesses to put calories on their menus

Affordability of healthy eating in Ireland in 2009 and 2014

Children's food supplements and compliance with health claim rules

Technical aspects of calorie menu labelling in Ireland: stakeholder views

Changes to the regulation of PARNUTs: what Ireland wants

Source and quantity of carbon influence its sequestration in Rostherne Mere (UK) sediment: a novel application of stepped combustion radiocarbon analysis

EVM measurement of modulation fidelity of π/4 DQPSK baseband modulators

A NEW RAMPED PYROXIDATION/COMBUSTION FACILITY AT 14 CHRONO, BELFAST: SETUP DESCRIPTION AND INITIAL RESULTS

A NEW RAMPED PYROXIDATION/COMBUSTION FACILITY AT 14CHRONO, BELFAST: SETUP DESCRIPTION AND INITIAL RESULTS

Consumption of Wheat Aleurone-Rich Foods Increases Fasting Plasma Betaine and Modestly Decreases Fasting Homocysteine and LDL-Cholesterol in Adults1–4

Micronutrients and weaning: an assessment of three books used for weaning guidance in Ireland

Macronutrients and weaning: an assessment of three books used for weaning guidance in Ireland

Activator-Mediated Recruitment of the RNA Polymerase II Machinery Is the Predominant Mechanism for Transcriptional Activation in Yeast

Tumor Necrosis Factor-α Triggers Mucus Production in Airway Epithelium through an IκB Kinase β-dependent Mechanism

Weaning onto solid foods in Ireland: some of the challenges

Are women in early pregnancy following the national pyramid recommendations?

MIRC reactions using sulfoxides and synthesis of dictyopterene A

Activation and repression mechanisms in yeast

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