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American Society for Nutritional Sciences ASNS. Annual Meeting

The Journal of nutrition, 1997, Vol.127 (5)

1997

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Amino Acid, Carbohydrate, and Fat Composition of Soybean Meals Prepared at 55 Commercial U.S. Soybean Processing Plants

Journal of agricultural and food chemistry, 2005-03, Vol.53 (6), p.2146-2150

2005

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Animal, In Vitro, and Cell Culture Models to Study the Role of Dietary Fibers in the Gastrointestinal Tract of Humans

Nondigestible Carbohydrates and Digestive Health, 2010, p.97-123

2010

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Apparent digestibility of a debranched amylopectin-lipid complex and resistant starch incorporated into enteral formulas fed to ileal-cannulated dogs

The Journal of nutrition, 1998-11, Vol.128 (11), p.2032-2035

1998

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Apparent Digestibility of a Debranched Amylopectin-Lipid Complex and Resistant Starch Incorporated into Enteral Formulas Fed to Ileal-Cannulated Dogs1

The Journal of nutrition, 1998-11, Vol.128 (11), p.2032-2035

1998

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The Application of near Infrared Reflectance Spectroscopy (NIRS) to Forage Analysis

Forage Quality, Evaluation, and Utilization, 1994, p.406-449

1994

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ASAS-NANP SYMPOSIUM: RUMINANT/NONRUMINANT FEED COMPOSITION: Challenges and opportunities associated with creating large feed composition tables

Journal of animal science, 2020-08, Vol.98 (8)

2020

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Assessing Forage Quality Using Integrated Models of Intake and Digestion by Ruminants

Forage Quality, Evaluation, and Utilization, 1994, p.869-890

1994

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Association of Helicobacter pylori Infection With Reduced Risk for Esophageal Cancer Is Independent of Environmental and Genetic Modifiers

Gastroenterology (New York, N.Y. 1943), 2010-07, Vol.139 (1), p.73-83

2010

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Behavioral response to fiber feeding is cohort-dependent and associated with gut microbiota composition in mice

Behavioural brain research, 2019-02, Vol.359, p.731-736

2019

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Behavioral response to fiber feedingis cohort-dependent and associated with gut microbiota composition in mice

Behavioural brain research, 2019-02, Vol.359, p.731-736

2019

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Biological Activity of Phenolic Compounds. Hepatic Cytochrome P-450, Cytochrome b 5, and NADPH Cytochrome c Reductase in Chicks and Rats Fed Phenolic Monomers, Polymers, and Glycosides

Proceedings of the Society for Experimental Biology and Medicine, 1985-09, Vol.179 (4), p.529-538

1985

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Body morphometry appropriate computational phantoms for dose and risk optimization in pediatric renal imaging with Tc-99m DMSA and Tc-99m MAG3

Physics in medicine & biology, 2020-12, Vol.65 (23), p.235026

2020

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Captan-treated seed corn in alcohol production

Journal of agricultural and food chemistry, 1984-01, Vol.32 (1), p.75-78

1984

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Carbohydrate Composition of Selected Plum/Prune Preparations

Journal of agricultural and food chemistry, 2004-02, Vol.52 (4), p.853-859

2004

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Carbohydrates and Forage Quality

Forage Quality, Evaluation, and Utilization, 1994, p.229-280

1994

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Carbohydrates blended with polydextrose lower gas production and short-chain fatty acid production in an in vitro system

Nutrition research (New York, N.Y.), 2009-09, Vol.29 (9), p.631-639

2009

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Changes in Forage Quality During Harvest and Storage

Forage Quality, Evaluation, and Utilization, 1994, p.828-868

1994

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Chemical and Nutritional Characteristics of United States Soybeans and Soybean Meals

Journal of agricultural and food chemistry, 2003-12, Vol.51 (26), p.7684-7691

2003

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Chemical Components with Health Implications in Wild and Cultivated Mexican Common Bean Seeds (Phaseolus vulgaris L.)

Journal of agricultural and food chemistry, 2006-03, Vol.54 (6), p.2045-2052

2006

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Chemical Composition and Nutritional Quality of Soybean Meals Prepared by Extruder/Expeller Processing for Use in Poultry Diets

Journal of agricultural and food chemistry, 2006-10, Vol.54 (21), p.8108-8114

2006

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Chemical Composition and Protein Quality Comparisons of Soybeans and Soybean Meals from Five Leading Soybean-Producing Countries

Journal of agricultural and food chemistry, 2004-10, Vol.52 (20), p.6193-6199

2004

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Chemical Composition, in Vitro Fermentation Characteristics, and in Vivo Digestibility Responses by Dogs to Select Corn Fibers

Journal of agricultural and food chemistry, 2008-03, Vol.56 (5), p.1619-1626

2008

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The Community Multiscale Air Quality (CMAQ) model versions 5.3 and 5.3.1: system updates and evaluation

Geoscientific Model Development, 2021-05, Vol.14 (5), p.2867-2897

2021

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Comparison of in vitro fermentation characteristics of nondigestible oligosaccharides using fecal inocula from breast‐fed versus formula‐fed infants

The FASEB journal, 2011-04, Vol.25 (S1), p.lb203-lb203

2011

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American Society for Nutritional Sciences ASNS. Annual Meeting

Amino Acid, Carbohydrate, and Fat Composition of Soybean Meals Prepared at 55 Commercial U.S. Soybean Processing Plants

Animal, In Vitro, and Cell Culture Models to Study the Role of Dietary Fibers in the Gastrointestinal Tract of Humans

Apparent digestibility of a debranched amylopectin-lipid complex and resistant starch incorporated into enteral formulas fed to ileal-cannulated dogs

Apparent Digestibility of a Debranched Amylopectin-Lipid Complex and Resistant Starch Incorporated into Enteral Formulas Fed to Ileal-Cannulated Dogs1

The Application of near Infrared Reflectance Spectroscopy (NIRS) to Forage Analysis

ASAS-NANP SYMPOSIUM: RUMINANT/NONRUMINANT FEED COMPOSITION: Challenges and opportunities associated with creating large feed composition tables

Assessing Forage Quality Using Integrated Models of Intake and Digestion by Ruminants

Association of Helicobacter pylori Infection With Reduced Risk for Esophageal Cancer Is Independent of Environmental and Genetic Modifiers

Behavioral response to fiber feeding is cohort-dependent and associated with gut microbiota composition in mice

Behavioral response to fiber feedingis cohort-dependent and associated with gut microbiota composition in mice

Biological Activity of Phenolic Compounds. Hepatic Cytochrome P-450, Cytochrome b 5, and NADPH Cytochrome c Reductase in Chicks and Rats Fed Phenolic Monomers, Polymers, and Glycosides

Body morphometry appropriate computational phantoms for dose and risk optimization in pediatric renal imaging with Tc-99m DMSA and Tc-99m MAG3

Captan-treated seed corn in alcohol production

Carbohydrate Composition of Selected Plum/Prune Preparations

Carbohydrates and Forage Quality

Carbohydrates blended with polydextrose lower gas production and short-chain fatty acid production in an in vitro system

Changes in Forage Quality During Harvest and Storage

Chemical and Nutritional Characteristics of United States Soybeans and Soybean Meals

Chemical Components with Health Implications in Wild and Cultivated Mexican Common Bean Seeds (Phaseolus vulgaris L.)

Chemical Composition and Nutritional Quality of Soybean Meals Prepared by Extruder/Expeller Processing for Use in Poultry Diets

Chemical Composition and Protein Quality Comparisons of Soybeans and Soybean Meals from Five Leading Soybean-Producing Countries

Chemical Composition, in Vitro Fermentation Characteristics, and in Vivo Digestibility Responses by Dogs to Select Corn Fibers

The Community Multiscale Air Quality (CMAQ) model versions 5.3 and 5.3.1: system updates and evaluation

Comparison of in vitro fermentation characteristics of nondigestible oligosaccharides using fecal inocula from breast‐fed versus formula‐fed infants

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