UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Emulsifying properties and antioxidant activity of soy protein isolate conjugated with tea polyphenol extracts

Journal of food science and technology, 2020-10, Vol.57 (10), p.3591-3600

2020

Volltextzugriff (PDF)

Metabolomics for the rapid dereplication of bioactive compounds from natural sources

Phytochemistry reviews, 2013-06, Vol.12 (2), p.293-304

2013

Volltextzugriff (PDF)

Aroma-active compounds of Melaleuca cajuputi essential oil, a potent flavor on Cajuputs Candy

AIMS agriculture and food, 2020-01, Vol.5 (2), p.292-306

2020

Volltextzugriff (PDF)

Immunostimulant Compounds Identification in Indonesian Underutilized Zingiberaceae Spices

Molekul (Purwokerto), 2023-11, Vol.18 (3), p.508-523

2023

Volltextzugriff (PDF)

Volatiles and aroma characterization of several lai (Durio kutejensis) and durian (Durio zibethinus) cultivars grown in Indonesia

Scientia horticulturae, 2017-06, Vol.220, p.291-298

2017

Volltextzugriff (PDF)

Metabolomics approach for determining potential metabolites correlated with sensory attributes of Melaleuca cajuputi essential oil, a promising flavor ingredient

Journal of bioscience and bioengineering, 2020-05, Vol.129 (5), p.581-587

2020

Volltextzugriff (PDF)

Hypocholesterolemic Effect of Analogue Rice with the Addition of Rice Bran

Current research in nutrition and food science, 2022-04, Vol.10 (1), p.183-194

2022

Volltextzugriff (PDF)

Sensitivitas Real-Time Polymerase Chain Reaction dengan Primer Tanabe dalam Mendeteksi Gelatin Babi pada Confectionery

Jurnal Teknologi dan Industri Pangan (Edisi), 2023-06, Vol.34 (1), p.119-128

2023

Volltextzugriff (PDF)

FTIR-METABOLOMICS TO CORRELATE SORGHUM’S CHEMICAL PROFILE AND HCT-116 CYTOTOXICITY CHANGES DURING RICE-ANALOGUE PRODUCTION

Jurnal Teknologi dan Industri Pangan (Edisi), 2018-12, Vol.29 (2), p.110-118

Dewi Yuliana, Nancy

2018

Volltextzugriff (PDF)

Development of Rice Analog as a Food Diversification Vehicle in Indonesia

Journal of Developments in Sustainable Agriculture, 2015, Vol.10(1), pp.7-14

2015

Volltextzugriff (PDF)

Immunomodulatory and Antioxidant Activities of Select Indonesian Vegetables, Herbs, and Spices on Human Lymphocytes

International journal of food science, 2021, Vol.2021, p.6340476-12

2021

Volltextzugriff (PDF)

Analysis of beef meatballs with rat meat adulteration using Fourier Transform Infrared (FTIR) spectroscopy in combination with chemometrics

International journal of food properties, 2022-12, Vol.25 (1), p.1446-1457

2022

Volltextzugriff (PDF)

Sensory Profiling of Indonesian White Tea Using Quantitative Descriptive Analysis

Jurnal Teknologi dan Industri Pangan (Edisi), 2023-12, Vol.34 (2), p.179-186

2023

Volltextzugriff (PDF)

Feasibility of near-infrared spectroscopy and chemometrics analysis for discrimination of Cymbopogon nardus from Cymbopogon citratus

Arabian journal of chemistry, 2022-12, Vol.15 (12), p.104277, Article 104277

2022

Volltextzugriff (PDF)

Detection of Lard in Animal Fat Mixtures Using ATR-FTIR Fingerprint and SPME-GC/MS-Based Volatilomics

Indonesian journal of chemistry, 2024-10, Vol.24 (5), p.1294-1308

2024

Volltextzugriff (PDF)

c-Jun NH2-terminal kinase (JNK)/stress-activated protein kinase-associated protein 1 (JSAP1) attenuates curcumin-induced cell death differently from its family member, JNK-associated leucine zipper protein (JLP)

Drug Discoveries & Therapeutics, 2021/04/30, Vol.15(2), pp.66-72

2021

Volltextzugriff (PDF)

Chemical and physical evaluation, antioxidant and digestibility profiles of white and pigmented rice from different areas of Indonesia

Brazilian Journal of Food Technology, 2020, Vol.23

2020

Volltextzugriff (PDF)

Growth of Kaffir Lime (Citrus hystrix DC) Cell Line Derived from Seed Explant After Yeast Elicitation Using Pure and Technical Grade Yeast

Journal of tropical biodiversity and biotechnology, 2022-04, Vol.7 (1), p.68650

2022

Volltextzugriff (PDF)

Application of LC-MS/MS Coupled with Various Digestion Methods for the Identification of Porcine Gelatin Markers in Confectionery Matrices

Indonesian Journal of Halal Research, 2023-08, Vol.5 (2), p.53-66

2023

Volltextzugriff (PDF)

Profil Komponen Volatil Beberapa Jenis Satai Menggunakan Kromatografi Gas

Jurnal Ilmu Pertanian Indonesia, 2022-04, Vol.27 (2), p.199-215

2022

Volltextzugriff (PDF)

Using metabolomics to discover the immunomodulator activity of food plants

Heliyon, 2022-05, Vol.8 (5), p.e09507-e09507, Article e09507

2022

Volltextzugriff (PDF)

Dietary supplementation of black rice bran to colon carcinogen-induced mice: Examining the development of colorectal cancer by improving environmental colon conditions

Heliyon, 2023-08, Vol.9 (8), p.e18528-e18528, Article e18528

2023

Volltextzugriff (PDF)

The Metabolomics Approaches Based on LC-MS/MS for Analysis of Non-Halal Meats in Food Products: A Review

Agriculture (Basel), 2022-07, Vol.12 (7), p.984

2022

Volltextzugriff (PDF)

Perbedaan Nilai Agregasi Trombosit Akibat Pengaruh Penggunaan Analgesia Ketorolak dan Ibuprofen Intravena Pascaoperasi di RSUP Haji Adam Malik Medan

Jurnal Anestesi Perioperatif, 2017-12, Vol.5 (3), p.141-146

2017

Volltextzugriff (PDF)

The inhibition of colon cancer development by black rice bran on BALB/C Mice

AIMS agriculture and food, 2024-07, Vol.9 (3), p.789-800

2024

Volltextzugriff (PDF)

26 – 50 von 552

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(287)
Mit Volltextzugriff
(135)

Publikationsform

Sprache

2 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

Menü

Weitere Dienste

Einstellungen

Emulsifying properties and antioxidant activity of soy protein isolate conjugated with tea polyphenol extracts

Metabolomics for the rapid dereplication of bioactive compounds from natural sources

Aroma-active compounds of Melaleuca cajuputi essential oil, a potent flavor on Cajuputs Candy

Immunostimulant Compounds Identification in Indonesian Underutilized Zingiberaceae Spices

Volatiles and aroma characterization of several lai (Durio kutejensis) and durian (Durio zibethinus) cultivars grown in Indonesia

Metabolomics approach for determining potential metabolites correlated with sensory attributes of Melaleuca cajuputi essential oil, a promising flavor ingredient

Hypocholesterolemic Effect of Analogue Rice with the Addition of Rice Bran

Sensitivitas Real-Time Polymerase Chain Reaction dengan Primer Tanabe dalam Mendeteksi Gelatin Babi pada Confectionery

FTIR-METABOLOMICS TO CORRELATE SORGHUM’S CHEMICAL PROFILE AND HCT-116 CYTOTOXICITY CHANGES DURING RICE-ANALOGUE PRODUCTION

Development of Rice Analog as a Food Diversification Vehicle in Indonesia

Immunomodulatory and Antioxidant Activities of Select Indonesian Vegetables, Herbs, and Spices on Human Lymphocytes

Analysis of beef meatballs with rat meat adulteration using Fourier Transform Infrared (FTIR) spectroscopy in combination with chemometrics

Sensory Profiling of Indonesian White Tea Using Quantitative Descriptive Analysis

Feasibility of near-infrared spectroscopy and chemometrics analysis for discrimination of Cymbopogon nardus from Cymbopogon citratus

Detection of Lard in Animal Fat Mixtures Using ATR-FTIR Fingerprint and SPME-GC/MS-Based Volatilomics

c-Jun NH2-terminal kinase (JNK)/stress-activated protein kinase-associated protein 1 (JSAP1) attenuates curcumin-induced cell death differently from its family member, JNK-associated leucine zipper protein (JLP)

Chemical and physical evaluation, antioxidant and digestibility profiles of white and pigmented rice from different areas of Indonesia

Growth of Kaffir Lime (Citrus hystrix DC) Cell Line Derived from Seed Explant After Yeast Elicitation Using Pure and Technical Grade Yeast

Application of LC-MS/MS Coupled with Various Digestion Methods for the Identification of Porcine Gelatin Markers in Confectionery Matrices

Profil Komponen Volatil Beberapa Jenis Satai Menggunakan Kromatografi Gas

Using metabolomics to discover the immunomodulator activity of food plants

Dietary supplementation of black rice bran to colon carcinogen-induced mice: Examining the development of colorectal cancer by improving environmental colon conditions

The Metabolomics Approaches Based on LC-MS/MS for Analysis of Non-Halal Meats in Food Products: A Review

Perbedaan Nilai Agregasi Trombosit Akibat Pengaruh Penggunaan Analgesia Ketorolak dan Ibuprofen Intravena Pascaoperasi di RSUP Haji Adam Malik Medan

The inhibition of colon cancer development by black rice bran on BALB/C Mice

Suchergebnisse filtern