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Impact of mitochondrial beta-oxidation in fatty acid-mediated inhibition of glioma cell proliferation

Journal of lipid research, 2003-01, Vol.44 (1), p.118-127

2003

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Krill oil supplementation lowers serum triglycerides without increasing low-density lipoprotein cholesterol in adults with borderline high or high triglyceride levels

Nutrition research (New York, N.Y.), 2014-02, Vol.34 (2), p.126-133

2014

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Effect of dietary tetradecylthioacetic acid on colon cancer growth studied by dynamic contrast enhanced MRI

Cancer biology & therapy, 2007-11, Vol.6 (11), p.1810-1816

2007

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Tetradecylthioacetic acid prevents high fat diet induced adiposity and insulin resistance

Journal of lipid research, 2002-05, Vol.43 (5), p.742-750

2002

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Chronic treatment with krill powder reduces plasma triglyceride and anandamide levels in mildly obese men

Lipids in health and disease, 2013-05, Vol.12 (1), p.78-78, Article 78

2013

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Effect of prolonged feeding of broodstock diet with increased inclusion of essential n-3 fatty acids on maturing and spawning performance in 3-year-old Atlantic salmon (Salmo salar)

General and comparative endocrinology, 2024-03, Vol.348, p.114434-114434, Article 114434

2024

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Krill oil supplementation increases plasma concentrations of eicosapentaenoic and docosahexaenoic acids in overweight and obese men and women

Nutrition research (New York, N.Y.), 2009-09, Vol.29 (9), p.609-615

2009

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Haematological and Biochemical Reference Intervals Towards a Proactive Health Monitoring Approach in Norwegian Atlantic Salmon Farming

Journal of fish diseases, 2024-10, p.e14036

2024

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Dietary krill oil increases docosahexaenoic acid and reduces 2-arachidonoylglycerol but not N-acylethanolamine levels in the brain of obese Zucker rats

International dairy journal, 2010-04, Vol.20 (4), p.231-235

2010

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An Atypical Course of Cardiomyopathy Syndrome Fed a Clinical Nutrition Diet

Microorganisms (Basel), 2023-12, Vol.12 (1)

2023

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Long Term Treatment with Tetradecylthioacetic Acid Improves the Antioxidant Status in Obese Zucker (fa/fa) Rats

Drug metabolism letters, 2008-04, Vol.2 (2), p.138-145

2008

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Effect of fish and krill oil supplementation on glucose tolerance in rabbits with experimentally induced obesity

European journal of nutrition, 2015-10, Vol.54 (7), p.1055-1067

2015

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Acute clozapine exposure in vivo induces lipid accumulation and marked sequential changes in the expression of SREBP, PPAR, and LXR target genes in rat liver

Psychopharmacologia, 2009-03, Vol.203 (1), p.73-84

2009

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Fish oil and 3-thia fatty acid have additive effects on lipid metabolism but antagonistic effects on oxidative damage when fed to rats for 50 weeks

The Journal of nutritional biochemistry, 2012-11, Vol.23 (11), p.1384-1393

2012

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Prevention and Reversal of Obesity and Glucose Intolerance in Mice by DHA Derivatives

Obesity (Silver Spring, Md.), 2009-05, Vol.17 (5), p.1023-1031

2009

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Tetradecylthioacetic Acid Increases Hepatic Mitochondrial β-Oxidation and Alters Fatty Acid Composition in a Mouse Model of Chronic Inflammation

Lipids, 2011-08, Vol.46 (8), p.679-689

2011

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Tetradecylthioacetic Acid Increases Hepatic Mitochondrial [beta]-Oxidation and Alters Fatty Acid Composition in a Mouse Model of Chronic Inflammation

Lipids, 2011-08, Vol.46 (8), p.679

2011

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The metabolic effects of thia fatty acids in rat liver depend on the position of the sulfur atom

Chemico-biological interactions, 2005-06, Vol.155 (1), p.71-81

2005

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A pan-PPAR ligand induces hepatic fatty acid oxidation in PPARα−/− mice possibly through PGC-1 mediated PPARδ coactivation

Biochimica et biophysica acta. Molecular and cell biology of lipids, 2009-11, Vol.1791 (11), p.1076-1083

2009

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Metabolic effects of thia fatty acids

Current opinion in lipidology, 2002-06, Vol.13 (3), p.295-304

2002

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Tetradecylthioacetic acid inhibits growth of rat glioma cells ex vivo and in vivo via PPAR-dependent and PPAR-independent pathways

Carcinogenesis (New York), 2001-11, Vol.22 (11), p.1747-1755

2001

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Changed energy state and increased mitochondrial beta-oxidation rate in liver of rats associated with lowered proton electrochemical potential and stimulated uncoupling protein 2 (UCP-2) expression: evidence for peroxisome proliferator-activated receptor-alpha independent induction of UCP-2 expression

The Journal of biological chemistry, 2003-08, Vol.278 (33), p.30525-30533

2003

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Bioactive Fatty Acids Reduce Development of Gastric Cancer Following Duodenogastric Reflux in Rats

Surgical science, 2012, Vol.3 (1), p.34-42

2012

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Modified fatty acids and their possible therapeutic targets in malignant diseases

Expert opinion on therapeutic targets, 2003-10, Vol.7 (5), p.663-677

2003

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A pan-PPAR ligand induces hepatic fatty acid oxidation in PPARalpha-/- mice possibly through PGC-1 mediated PPARdelta coactivation

Biochimica et biophysica acta, 2009-11, Vol.1791 (11), p.1076

2009

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Impact of mitochondrial beta-oxidation in fatty acid-mediated inhibition of glioma cell proliferation

Krill oil supplementation lowers serum triglycerides without increasing low-density lipoprotein cholesterol in adults with borderline high or high triglyceride levels

Effect of dietary tetradecylthioacetic acid on colon cancer growth studied by dynamic contrast enhanced MRI

Tetradecylthioacetic acid prevents high fat diet induced adiposity and insulin resistance

Chronic treatment with krill powder reduces plasma triglyceride and anandamide levels in mildly obese men

Effect of prolonged feeding of broodstock diet with increased inclusion of essential n-3 fatty acids on maturing and spawning performance in 3-year-old Atlantic salmon (Salmo salar)

Krill oil supplementation increases plasma concentrations of eicosapentaenoic and docosahexaenoic acids in overweight and obese men and women

Haematological and Biochemical Reference Intervals Towards a Proactive Health Monitoring Approach in Norwegian Atlantic Salmon Farming

Dietary krill oil increases docosahexaenoic acid and reduces 2-arachidonoylglycerol but not N-acylethanolamine levels in the brain of obese Zucker rats

An Atypical Course of Cardiomyopathy Syndrome Fed a Clinical Nutrition Diet

Long Term Treatment with Tetradecylthioacetic Acid Improves the Antioxidant Status in Obese Zucker (fa/fa) Rats

Effect of fish and krill oil supplementation on glucose tolerance in rabbits with experimentally induced obesity

Acute clozapine exposure in vivo induces lipid accumulation and marked sequential changes in the expression of SREBP, PPAR, and LXR target genes in rat liver

Fish oil and 3-thia fatty acid have additive effects on lipid metabolism but antagonistic effects on oxidative damage when fed to rats for 50 weeks

Prevention and Reversal of Obesity and Glucose Intolerance in Mice by DHA Derivatives

Tetradecylthioacetic Acid Increases Hepatic Mitochondrial β-Oxidation and Alters Fatty Acid Composition in a Mouse Model of Chronic Inflammation

Tetradecylthioacetic Acid Increases Hepatic Mitochondrial [beta]-Oxidation and Alters Fatty Acid Composition in a Mouse Model of Chronic Inflammation

The metabolic effects of thia fatty acids in rat liver depend on the position of the sulfur atom

A pan-PPAR ligand induces hepatic fatty acid oxidation in PPARα−/− mice possibly through PGC-1 mediated PPARδ coactivation

Metabolic effects of thia fatty acids

Tetradecylthioacetic acid inhibits growth of rat glioma cells ex vivo and in vivo via PPAR-dependent and PPAR-independent pathways

Bioactive Fatty Acids Reduce Development of Gastric Cancer Following Duodenogastric Reflux in Rats

Modified fatty acids and their possible therapeutic targets in malignant diseases

A pan-PPAR ligand induces hepatic fatty acid oxidation in PPARalpha-/- mice possibly through PGC-1 mediated PPARdelta coactivation

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