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Effect of Varying Filler Concentration on Zinc Oxide Nanoparticle Embedded Chitosan Films as Potential Food Packaging Material

Journal of polymers and the environment, 2017-12, Vol.25 (4), p.1087-1098

2017

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Alginate-based multifunctional films incorporated with sulfur quantum dots for active packaging applications

Colloids and surfaces, B, Biointerfaces, 2022-07, Vol.215, p.112519-112519, Article 112519

2022

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Synthesis, properties and food packaging applications of sulfur quantum dots: a review

Environmental chemistry letters, 2022-12, Vol.20 (6), p.3993-4008

2022

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Carboxymethyl cellulose-based multifunctional film combined with zinc oxide nanoparticles and grape seed extract for the preservation of high-fat meat products

Sustainable Materials and Technologies, 2021-09, Vol.29, p.e00325, Article e00325

2021

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Antimicrobial nanofillers reinforced biopolymer composite films for active food packaging applications - A review

Sustainable Materials and Technologies, 2022-07, Vol.32, p.e00353, Article e00353

2022

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Poly(vinyl pyrrolidone)-mediated synthesis of silver nanowires decorated with silver nanospheres and their antimicrobial activity

Bulletin of materials science, 2019-06, Vol.42 (3), p.118, Article 118

2019

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Prospects of sustainable and renewable source-based carbon quantum dots for food packaging applications

Sustainable Materials and Technologies, 2022-09, Vol.33, p.e00494, Article e00494

2022

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Sulfur quantum dots as sustainable materials for biomedical applications: Current trends and future perspectives

Colloids and surfaces, B, Biointerfaces, 2024-05, Vol.237, p.113863-113863, Article 113863

2024

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Enhanced functionality of green synthesized sulfur nanoparticles using kiwifruit (Actinidia deliciosa) peel polyphenols as capping agents

Journal of nanostructure in chemistry, 2022-06, Vol.12 (3), p.389-399

2022

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Silver ion loaded 3-aminopropyl trimethoxysilane -modified Fe3O4 nanoparticles for the fabrication of carrageenan-based active packaging films

Colloids and surfaces, B, Biointerfaces, 2021-12, Vol.208, p.112085-112085, Article 112085

2021

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Preparation and characterization of B, S, and N-doped glucose carbon dots: Antibacterial, antifungal, and antioxidant activity

Sustainable Materials and Technologies, 2022-07, Vol.32, p.e00397, Article e00397

2022

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Sulfur recycling into value-added materials: a review

Environmental chemistry letters, 2023-06, Vol.21 (3), p.1673-1699

2023

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Sulfur Quantum Dots as Fillers in Gelatin/Agar-Based Functional Food Packaging Films

ACS applied nano materials, 2021-12, Vol.4 (12), p.14292-14302

2021

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Shikonin: Extraction, properties and applications in active and intelligent packaging

Packaging technology & science, 2022-12, Vol.35 (12), p.863-877

2022

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Anti‐inflammatory and antioxidant activity of elemental sulfur‐derived sustainable sulfur quantum dots

Journal of biomedical materials research. Part A, 2024-05, Vol.112 (5), p.743-753

2024

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Carrageenan-Based Antimicrobial Films Integrated with Sulfur-Coated Iron Oxide Nanoparticles (Fe3O4@SNP)

ACS applied polymer materials, 2021-10, Vol.3 (10), p.4913-4923

2021

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Titania Nanotubes Decorated with Cu(I) and Cu(II) Oxides: Antibacterial and Ethylene Scavenging Functions To Extend the Shelf Life of Bananas

ACS sustainable chemistry & engineering, 2021-05, Vol.9 (19), p.6832-6840

2021

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Biopolymers for Food Packaging and Biomedical Applications: Options or Obligations?

Coatings (Basel), 2022-09, Vol.12 (9), p.1261

2022

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Carboxymethylcellulose/Agar-Based Multifunctional Films Incorporated with Zn-Doped SnO2 Nanoparticles for Active Food Packaging Application

ACS applied bio materials, 2023-11, Vol.6 (11), p.4728-4739

2023

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Pine Needle (Pinus densiflora) Extract-Mediated Synthesis of Silver Nanoparticles and the Preparation of Carrageenan-Based Antimicrobial Packaging Films

Journal of nanomaterials, 2022-02, Vol.2022, p.1-15

2022

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Comparative analysis of TiO2 and Ag nanoparticles on xylan/chitosan conjugate matrix for wound healing application

International journal of polymeric materials, 2022-03, Vol.71 (5), p.376-385

2022

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Novel Bacteriophage-Based Food Packaging: An Innovative Food Safety Approach

Coatings (Basel), 2023-03, Vol.13 (3), p.609

2023

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Pullulan as a sustainable biopolymer for versatile applications: A review

Materials today communications, 2023-08, Vol.36, p.106477, Article 106477

2023

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Sustainable large-scale synthesis of biologically active sulfur quantum dots using sublimed sulfur

Materials Today Sustainability, 2023-12, Vol.24, p.100563, Article 100563

2023

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Antiviral Biodegradable Food Packaging and Edible Coating Materials in the COVID-19 Era: A Mini-Review

Coatings (Basel), 2022-05, Vol.12 (5), p.577

2022

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Effect of Varying Filler Concentration on Zinc Oxide Nanoparticle Embedded Chitosan Films as Potential Food Packaging Material

Alginate-based multifunctional films incorporated with sulfur quantum dots for active packaging applications

Synthesis, properties and food packaging applications of sulfur quantum dots: a review

Carboxymethyl cellulose-based multifunctional film combined with zinc oxide nanoparticles and grape seed extract for the preservation of high-fat meat products

Antimicrobial nanofillers reinforced biopolymer composite films for active food packaging applications - A review

Poly(vinyl pyrrolidone)-mediated synthesis of silver nanowires decorated with silver nanospheres and their antimicrobial activity

Prospects of sustainable and renewable source-based carbon quantum dots for food packaging applications

Sulfur quantum dots as sustainable materials for biomedical applications: Current trends and future perspectives

Enhanced functionality of green synthesized sulfur nanoparticles using kiwifruit (Actinidia deliciosa) peel polyphenols as capping agents

Silver ion loaded 3-aminopropyl trimethoxysilane -modified Fe3O4 nanoparticles for the fabrication of carrageenan-based active packaging films

Preparation and characterization of B, S, and N-doped glucose carbon dots: Antibacterial, antifungal, and antioxidant activity

Sulfur recycling into value-added materials: a review

Sulfur Quantum Dots as Fillers in Gelatin/Agar-Based Functional Food Packaging Films

Shikonin: Extraction, properties and applications in active and intelligent packaging

Anti‐inflammatory and antioxidant activity of elemental sulfur‐derived sustainable sulfur quantum dots

Carrageenan-Based Antimicrobial Films Integrated with Sulfur-Coated Iron Oxide Nanoparticles (Fe3O4@SNP)

Titania Nanotubes Decorated with Cu(I) and Cu(II) Oxides: Antibacterial and Ethylene Scavenging Functions To Extend the Shelf Life of Bananas

Biopolymers for Food Packaging and Biomedical Applications: Options or Obligations?

Carboxymethylcellulose/Agar-Based Multifunctional Films Incorporated with Zn-Doped SnO2 Nanoparticles for Active Food Packaging Application

Pine Needle (Pinus densiflora) Extract-Mediated Synthesis of Silver Nanoparticles and the Preparation of Carrageenan-Based Antimicrobial Packaging Films

Comparative analysis of TiO2 and Ag nanoparticles on xylan/chitosan conjugate matrix for wound healing application

Novel Bacteriophage-Based Food Packaging: An Innovative Food Safety Approach

Pullulan as a sustainable biopolymer for versatile applications: A review

Sustainable large-scale synthesis of biologically active sulfur quantum dots using sublimed sulfur

Antiviral Biodegradable Food Packaging and Edible Coating Materials in the COVID-19 Era: A Mini-Review

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